CA925357A - Flavoring substances and their preparation - Google Patents

Flavoring substances and their preparation

Info

Publication number
CA925357A
CA925357A CA093619A CA93619A CA925357A CA 925357 A CA925357 A CA 925357A CA 093619 A CA093619 A CA 093619A CA 93619 A CA93619 A CA 93619A CA 925357 A CA925357 A CA 925357A
Authority
CA
Canada
Prior art keywords
preparation
flavoring substances
flavoring
substances
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA093619A
Other versions
CA93619S (en
Inventor
J. Broderick James
A. Marcus Seymour
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
H KOHNSTAMM AND Co
Original Assignee
H KOHNSTAMM AND Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by H KOHNSTAMM AND Co filed Critical H KOHNSTAMM AND Co
Application granted granted Critical
Publication of CA925357A publication Critical patent/CA925357A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seasonings (AREA)
CA093619A 1970-07-10 1970-09-21 Flavoring substances and their preparation Expired CA925357A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB3355070 1970-07-10

Publications (1)

Publication Number Publication Date
CA925357A true CA925357A (en) 1973-05-01

Family

ID=10354402

Family Applications (1)

Application Number Title Priority Date Filing Date
CA093619A Expired CA925357A (en) 1970-07-10 1970-09-21 Flavoring substances and their preparation

Country Status (3)

Country Link
CA (1) CA925357A (en)
DE (1) DE2049704A1 (en)
GB (1) GB1325335A (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4604290A (en) * 1983-09-01 1986-08-05 Nestec S.A. Meat flavoring agents and process for preparing same
US20140220217A1 (en) 2011-07-12 2014-08-07 Maraxi, Inc. Method and compositions for consumables
PL2943078T3 (en) 2013-01-11 2021-09-20 Impossible Foods Inc. Methods and compositions for consumables
KR20160140790A (en) 2014-03-31 2016-12-07 임파서블 푸즈 인크. Ground meat replicas

Also Published As

Publication number Publication date
DE2049704A1 (en) 1972-01-13
GB1325335A (en) 1973-08-01

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