CA912903A - Method for producing an artificial adipose tissue - Google Patents

Method for producing an artificial adipose tissue

Info

Publication number
CA912903A
CA912903A CA912903A CA912903DA CA912903A CA 912903 A CA912903 A CA 912903A CA 912903 A CA912903 A CA 912903A CA 912903D A CA912903D A CA 912903DA CA 912903 A CA912903 A CA 912903A
Authority
CA
Canada
Prior art keywords
producing
adipose tissue
artificial adipose
artificial
tissue
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA912903A
Inventor
L. Hawley Robert
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nestle Purina PetCare Co
Original Assignee
Ralston Purina Co
Publication date
Application granted granted Critical
Publication of CA912903A publication Critical patent/CA912903A/en
Expired legal-status Critical Current

Links

CA912903A Method for producing an artificial adipose tissue Expired CA912903A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA912903T

Publications (1)

Publication Number Publication Date
CA912903A true CA912903A (en) 1972-10-24

Family

ID=36420461

Family Applications (1)

Application Number Title Priority Date Filing Date
CA912903A Expired CA912903A (en) Method for producing an artificial adipose tissue

Country Status (1)

Country Link
CA (1) CA912903A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4161282A4 (en) * 2020-06-04 2024-06-26 Umaro Foods, Inc. Food products resembling whole muscle meat and seafood

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4161282A4 (en) * 2020-06-04 2024-06-26 Umaro Foods, Inc. Food products resembling whole muscle meat and seafood

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