CA655176A - Food composition - Google Patents

Food composition

Info

Publication number
CA655176A
CA655176A CA655176A CA655176DA CA655176A CA 655176 A CA655176 A CA 655176A CA 655176 A CA655176 A CA 655176A CA 655176D A CA655176D A CA 655176DA CA 655176 A CA655176 A CA 655176A
Authority
CA
Canada
Prior art keywords
food composition
food
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA655176A
Inventor
H. Berndt Lyle
J. Krett Orest
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kraft Inc
Original Assignee
National Dairy Products Corp
Publication date
Application granted granted Critical
Publication of CA655176A publication Critical patent/CA655176A/en
Expired legal-status Critical Current

Links

CA655176A Food composition Expired CA655176A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA655176T

Publications (1)

Publication Number Publication Date
CA655176A true CA655176A (en) 1963-01-01

Family

ID=35948504

Family Applications (1)

Application Number Title Priority Date Filing Date
CA655176A Expired CA655176A (en) Food composition

Country Status (1)

Country Link
CA (1) CA655176A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4637937A (en) * 1984-07-23 1987-01-20 Asahi Denka Kogyo Kabushiki Kaisha Process for making creamy bacteria-free foamable oil-in-water emulsion including chocolate

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4637937A (en) * 1984-07-23 1987-01-20 Asahi Denka Kogyo Kabushiki Kaisha Process for making creamy bacteria-free foamable oil-in-water emulsion including chocolate

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