CA564495A - Method of forming mozzarella cheese - Google Patents

Method of forming mozzarella cheese

Info

Publication number
CA564495A
CA564495A CA564495A CA564495DA CA564495A CA 564495 A CA564495 A CA 564495A CA 564495 A CA564495 A CA 564495A CA 564495D A CA564495D A CA 564495DA CA 564495 A CA564495 A CA 564495A
Authority
CA
Canada
Prior art keywords
forming
mozzarella cheese
mozzarella
cheese
forming mozzarella
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA564495A
Other languages
French (fr)
Inventor
A. Russo Rocco
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Publication date
Application granted granted Critical
Publication of CA564495A publication Critical patent/CA564495A/en
Expired legal-status Critical Current

Links

CA564495A Method of forming mozzarella cheese Expired CA564495A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA564495T

Publications (1)

Publication Number Publication Date
CA564495A true CA564495A (en) 1958-10-14

Family

ID=35736994

Family Applications (1)

Application Number Title Priority Date Filing Date
CA564495A Expired CA564495A (en) Method of forming mozzarella cheese

Country Status (1)

Country Link
CA (1) CA564495A (en)

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