CA527355A - Process for the making of natural cheese with edible rind - Google Patents

Process for the making of natural cheese with edible rind

Info

Publication number
CA527355A
CA527355A CA527355A CA527355DA CA527355A CA 527355 A CA527355 A CA 527355A CA 527355 A CA527355 A CA 527355A CA 527355D A CA527355D A CA 527355DA CA 527355 A CA527355 A CA 527355A
Authority
CA
Canada
Prior art keywords
rind
edible
making
natural cheese
cheese
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA527355A
Other languages
French (fr)
Inventor
E. Schulz Max
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Joh A Benckiser GmbH
Original Assignee
Joh A Benckiser GmbH
Publication date
Application granted granted Critical
Publication of CA527355A publication Critical patent/CA527355A/en
Expired legal-status Critical Current

Links

CA527355A Process for the making of natural cheese with edible rind Expired CA527355A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA527355T

Publications (1)

Publication Number Publication Date
CA527355A true CA527355A (en) 1956-07-03

Family

ID=35681080

Family Applications (1)

Application Number Title Priority Date Filing Date
CA527355A Expired CA527355A (en) Process for the making of natural cheese with edible rind

Country Status (1)

Country Link
CA (1) CA527355A (en)

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