CA523309A - Retarding the staling of bakery products - Google Patents

Retarding the staling of bakery products

Info

Publication number
CA523309A
CA523309A CA523309A CA523309DA CA523309A CA 523309 A CA523309 A CA 523309A CA 523309 A CA523309 A CA 523309A CA 523309D A CA523309D A CA 523309DA CA 523309 A CA523309 A CA 523309A
Authority
CA
Canada
Prior art keywords
staling
retarding
bakery products
bakery
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA523309A
Other languages
French (fr)
Inventor
M. Stone Irwin
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Wallerstein Co Inc
Original Assignee
Wallerstein Co Inc
Publication date
Application granted granted Critical
Publication of CA523309A publication Critical patent/CA523309A/en
Expired legal-status Critical Current

Links

CA523309A Retarding the staling of bakery products Expired CA523309A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA523309T

Publications (1)

Publication Number Publication Date
CA523309A true CA523309A (en) 1956-03-27

Family

ID=35676542

Family Applications (1)

Application Number Title Priority Date Filing Date
CA523309A Expired CA523309A (en) Retarding the staling of bakery products

Country Status (1)

Country Link
CA (1) CA523309A (en)

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