CA502162A - Treatment of flour with chlorine dioxide - Google Patents

Treatment of flour with chlorine dioxide

Info

Publication number
CA502162A
CA502162A CA502162A CA502162DA CA502162A CA 502162 A CA502162 A CA 502162A CA 502162 A CA502162 A CA 502162A CA 502162D A CA502162D A CA 502162DA CA 502162 A CA502162 A CA 502162A
Authority
CA
Canada
Prior art keywords
flour
treatment
chlorine dioxide
chlorine
dioxide
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA502162A
Other languages
French (fr)
Inventor
Jacobus Houtgraaf Hendrikus
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Publication date
Application granted granted Critical
Publication of CA502162A publication Critical patent/CA502162A/en
Expired legal-status Critical Current

Links

CA502162A Treatment of flour with chlorine dioxide Expired CA502162A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA502162T

Publications (1)

Publication Number Publication Date
CA502162A true CA502162A (en) 1954-05-04

Family

ID=35648061

Family Applications (1)

Application Number Title Priority Date Filing Date
CA502162A Expired CA502162A (en) Treatment of flour with chlorine dioxide

Country Status (1)

Country Link
CA (1) CA502162A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5275833A (en) * 1987-08-24 1994-01-04 Schmidt Edward D Removing green color from and reducing flavor levels of fibrous and other granular material

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5275833A (en) * 1987-08-24 1994-01-04 Schmidt Edward D Removing green color from and reducing flavor levels of fibrous and other granular material

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