CA2800225A1 - New decanter - Google Patents
New decanter Download PDFInfo
- Publication number
- CA2800225A1 CA2800225A1 CA2800225A CA2800225A CA2800225A1 CA 2800225 A1 CA2800225 A1 CA 2800225A1 CA 2800225 A CA2800225 A CA 2800225A CA 2800225 A CA2800225 A CA 2800225A CA 2800225 A1 CA2800225 A1 CA 2800225A1
- Authority
- CA
- Canada
- Prior art keywords
- fluid outlet
- wall
- shell
- outer shell
- outlet channel
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 239000012530 fluid Substances 0.000 claims abstract description 50
- 235000020095 red wine Nutrition 0.000 abstract description 19
- 238000004140 cleaning Methods 0.000 abstract description 2
- 238000000034 method Methods 0.000 description 3
- 235000014101 wine Nutrition 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 239000002360 explosive Substances 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/44—Parts or details or accessories of beverage-making apparatus
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Separation By Low-Temperature Treatments (AREA)
- Table Devices Or Equipment (AREA)
- Devices For Dispensing Beverages (AREA)
Abstract
The invention claims a new decanter, comprising an outer shell provided with fluid outlet channel and an inner shell that is sleeved by the outer shell and provided with fluid outlet hole, wherein a gap which is in communication with the fluid outlet channel and the fluid outlet hole for air to enter is formed between inner wall of the outer shell and outer wall of the inner shell. The invention adopts the above structure, so it is simple in structure and convenient in use; and it realizes adequate contact of red wine and air, thus it reduces time for the red wine to be oxidized and improves the efficiency; and it is easy to separate the outer shell and the inner shell for cleaning.
Description
A new decanter Technical Field The invention relates to bartending tool, specifically to a new decanter.
Background Art Function of the decanter is to make the red wine contact with air adequately.
Since the red wine has peculiar smell after being preserved for years, people cannot enjoy the real taste if drink the red wine directly. Generally, after the red wine bottle is opened, the red wine will be poured into decanter and place for several hours, such that the red wine can contact with air adequately and be suitable for drinking.
The current decanters are always provided with narrow air channels and complex in structure. As a result, the red wine cannot contact with air adequately, and it is hard to clean the decanter after the red wine goes into the channel.
Summary of the Invention The invention aims to claim a new decanter which is simple in structure, easy to be cleaned and able to realize adequate contact of red wine and air.
The technical solution of the present invention is as follows:
A new decanter, comprising an outer shell provided with fluid outlet channel and an inner shell that is sleeved by the outer shell and provided with fluid outlet hole, wherein a gap which is in communication with the fluid outlet channel and the fluid outlet hole for air to enter is formed between inner wall of the outer shell and outer wall of the inner shell.
Further, the outer wall of the inner shell is provided with at least one ridge connected with the inner wall of the outer shell, so as to form the gap between inner wall of the outer shell and outer wall of the inner shell.
The inlet of the fluid outlet channel is set at the central position of the bottom of the inner wall of the outer shell; a stage is set at the connection part of the fluid outlet channel and the inner wall of the outer shell, and the fluid outlet channel is provided on the inner shell at the position opposite to the inlet.
The section of the fluid outlet channel is trapezoid; wherein bigger opening thereof is in contact with outside while the smaller opening thereof is matched with the fluid outlet hole.
Further, the outer shell is in a structure like a hollow bullet with an opening at one end, and the inner shell is in a hollow structure with an opening at one end and a protruding cambered surface at the other end.
Four ridges are distributed on the outer wall of the inner shell around the central axis of the inner shell.
Compared with the existing technique, the beneficial effects of the present invention are as follows:
1. The invention uses the gap formed between inner wall of the outer shell and outer wall of the inner shell as the channel for air to enter into decanter and contact with red wine, thus amount of air entered into the decanter is big; besides, the red wine can contact with air adequately while flowing into the fluid outlet channel of the outer shell through the through holes of the inner shell, such that the red wine is oxidized adequately in much less time.
2. Stages are provided at the inlet of the fluid outlet channel, thus the contact area of wine and air is enlarged.
The invention adopts the above structure, so it is simple in structure and convenient in use; and it realizes adequate contact of red wine and air, thus it reduces time for the red wine to be oxidized and improves the efficiency; and it is easy to separate the outer shell and the inner shell for cleaning.
Brief description of the drawings Figure 1 is the structural diagram of the present invention.
Figure 2 is the explosive view of Figure 1.
Figure 3 is the front schematic view of Figure 1.
Figure 4 is the A-A sectional view of Figure 3.
Figure 5 is the B-B sectional view of Figure 3.
Figure 6 is front schematic view of the inner wall of Figure 1.
Figure 7 is the C-C sectional view of the inner wall of Figure 6.
Figure 8 is the front schematic view of the outer shell of Figure 1.
Figure 9 is the D-D sectional view of the outer wall of Figure 8.
1-outer shell; 11-fluid outlet channel; 12-stage; 2-inner shell; 21-fluid outlet hole; 22-ridge;
Background Art Function of the decanter is to make the red wine contact with air adequately.
Since the red wine has peculiar smell after being preserved for years, people cannot enjoy the real taste if drink the red wine directly. Generally, after the red wine bottle is opened, the red wine will be poured into decanter and place for several hours, such that the red wine can contact with air adequately and be suitable for drinking.
The current decanters are always provided with narrow air channels and complex in structure. As a result, the red wine cannot contact with air adequately, and it is hard to clean the decanter after the red wine goes into the channel.
Summary of the Invention The invention aims to claim a new decanter which is simple in structure, easy to be cleaned and able to realize adequate contact of red wine and air.
The technical solution of the present invention is as follows:
A new decanter, comprising an outer shell provided with fluid outlet channel and an inner shell that is sleeved by the outer shell and provided with fluid outlet hole, wherein a gap which is in communication with the fluid outlet channel and the fluid outlet hole for air to enter is formed between inner wall of the outer shell and outer wall of the inner shell.
Further, the outer wall of the inner shell is provided with at least one ridge connected with the inner wall of the outer shell, so as to form the gap between inner wall of the outer shell and outer wall of the inner shell.
The inlet of the fluid outlet channel is set at the central position of the bottom of the inner wall of the outer shell; a stage is set at the connection part of the fluid outlet channel and the inner wall of the outer shell, and the fluid outlet channel is provided on the inner shell at the position opposite to the inlet.
The section of the fluid outlet channel is trapezoid; wherein bigger opening thereof is in contact with outside while the smaller opening thereof is matched with the fluid outlet hole.
Further, the outer shell is in a structure like a hollow bullet with an opening at one end, and the inner shell is in a hollow structure with an opening at one end and a protruding cambered surface at the other end.
Four ridges are distributed on the outer wall of the inner shell around the central axis of the inner shell.
Compared with the existing technique, the beneficial effects of the present invention are as follows:
1. The invention uses the gap formed between inner wall of the outer shell and outer wall of the inner shell as the channel for air to enter into decanter and contact with red wine, thus amount of air entered into the decanter is big; besides, the red wine can contact with air adequately while flowing into the fluid outlet channel of the outer shell through the through holes of the inner shell, such that the red wine is oxidized adequately in much less time.
2. Stages are provided at the inlet of the fluid outlet channel, thus the contact area of wine and air is enlarged.
The invention adopts the above structure, so it is simple in structure and convenient in use; and it realizes adequate contact of red wine and air, thus it reduces time for the red wine to be oxidized and improves the efficiency; and it is easy to separate the outer shell and the inner shell for cleaning.
Brief description of the drawings Figure 1 is the structural diagram of the present invention.
Figure 2 is the explosive view of Figure 1.
Figure 3 is the front schematic view of Figure 1.
Figure 4 is the A-A sectional view of Figure 3.
Figure 5 is the B-B sectional view of Figure 3.
Figure 6 is front schematic view of the inner wall of Figure 1.
Figure 7 is the C-C sectional view of the inner wall of Figure 6.
Figure 8 is the front schematic view of the outer shell of Figure 1.
Figure 9 is the D-D sectional view of the outer wall of Figure 8.
1-outer shell; 11-fluid outlet channel; 12-stage; 2-inner shell; 21-fluid outlet hole; 22-ridge;
3-gap.
The following are further explanation of the present invention combining the drawings and embodiments.
Detailed Description of the Preferred Embodiments The invention claims a new decanter, comprising an outer shell provided with fluid outlet channel and an inner shell that is sleeved by the outer shell and provided with fluid outlet hole, wherein a gap which is in communication with the fluid outlet channel and the fluid outlet hole for air to enter is formed between inner wall of the outer shell and outer wall of the inner shell.
As shown in Figures 1 to 9, the decanter of the present invention comprises an outer shell 1 provided with fluid outlet channel 11 and an inner shell 2 that is sleeved by the outer shell and provided with fluid outlet hole 21, wherein a gap 3 which is in communication with the fluid outlet channel 11 and the fluid outlet hole 21 for air to enter is formed between inner wall of the outer shell 1 and outer wall of the inner shell 2.
As shown in Figure 2, there are four ridges 22 circularly distributed on the outer wall of the inner shell 2 around the central axis of the inner shell. As shown in Figures 3 and 4, the four ridges 22 are in active fit with inner wall of the outer shell, such that a gap 3 is formed between inner wall of the outer shell 1 and outer wall of the inner shell 2.
Because the gap 3 is in communication with the fluid outlet channel 11 and the fluid outlet hole 21, when the red wine is poured into the inner shell 2, the red wine flows into the fluid outlet channel 11 through the fluid outlet hole 21 of the inner shell 2, so the air can enter into the fluid outlet hole 21 and trough the fluid outlet channel 11 through the gap 3; thus the wine can contact with air adequately to be oxidized, and can generate much foam when it is poured into glass.
As shown in Figures 6 to 9, the outer shell 1 is in a structure like a hollow bullet with an opening at one end, and the inner shell 2 is in a hollow structure with an opening at one end and a protruding cambered surface at the other end. The fluid outlet channel 11 in communication with the outside is provided on the outer shell at the central position of inner wall bottom, and a stage 12 is provided at the connection part of the fluid outlet channel 11 and inner wall of the outer shell. The fluid outlet hole 21 is set on the inner shell at the position opposite to inlet of the fluid outlet channel 11. The section of the fluid outlet channel 11 is trapezoid; bigger opening thereof is in contact with outside while the smaller opening thereof is concentrically matched with the fluid outlet hole 21, thus the red wine can contact with air adequately when flowing into the fluid outlet channel 11 through the fluid outlet hole 21.
As further description of the embodiment, as long as a gap which is in communication with the fluid outlet channel 11 and the fluid outlet hole 21 for air to enter is formed between outer wall of the inner shell 2 and inner wall of the outer shell 1, no matter whether a ridge 22 is provided or what the outer wall of the inner shell 2 is like, the decanter is within the protection range of the present invention.
The present invention is not limited to the above implementation methods, if the changes or deformations to the present invention do not depart the spirit and scope of the present invention, if these changes or deformations belong to the same scope of the claims and equal technique scope of the present invention, then the changes or deformations are intended to be included by the present invention.
The following are further explanation of the present invention combining the drawings and embodiments.
Detailed Description of the Preferred Embodiments The invention claims a new decanter, comprising an outer shell provided with fluid outlet channel and an inner shell that is sleeved by the outer shell and provided with fluid outlet hole, wherein a gap which is in communication with the fluid outlet channel and the fluid outlet hole for air to enter is formed between inner wall of the outer shell and outer wall of the inner shell.
As shown in Figures 1 to 9, the decanter of the present invention comprises an outer shell 1 provided with fluid outlet channel 11 and an inner shell 2 that is sleeved by the outer shell and provided with fluid outlet hole 21, wherein a gap 3 which is in communication with the fluid outlet channel 11 and the fluid outlet hole 21 for air to enter is formed between inner wall of the outer shell 1 and outer wall of the inner shell 2.
As shown in Figure 2, there are four ridges 22 circularly distributed on the outer wall of the inner shell 2 around the central axis of the inner shell. As shown in Figures 3 and 4, the four ridges 22 are in active fit with inner wall of the outer shell, such that a gap 3 is formed between inner wall of the outer shell 1 and outer wall of the inner shell 2.
Because the gap 3 is in communication with the fluid outlet channel 11 and the fluid outlet hole 21, when the red wine is poured into the inner shell 2, the red wine flows into the fluid outlet channel 11 through the fluid outlet hole 21 of the inner shell 2, so the air can enter into the fluid outlet hole 21 and trough the fluid outlet channel 11 through the gap 3; thus the wine can contact with air adequately to be oxidized, and can generate much foam when it is poured into glass.
As shown in Figures 6 to 9, the outer shell 1 is in a structure like a hollow bullet with an opening at one end, and the inner shell 2 is in a hollow structure with an opening at one end and a protruding cambered surface at the other end. The fluid outlet channel 11 in communication with the outside is provided on the outer shell at the central position of inner wall bottom, and a stage 12 is provided at the connection part of the fluid outlet channel 11 and inner wall of the outer shell. The fluid outlet hole 21 is set on the inner shell at the position opposite to inlet of the fluid outlet channel 11. The section of the fluid outlet channel 11 is trapezoid; bigger opening thereof is in contact with outside while the smaller opening thereof is concentrically matched with the fluid outlet hole 21, thus the red wine can contact with air adequately when flowing into the fluid outlet channel 11 through the fluid outlet hole 21.
As further description of the embodiment, as long as a gap which is in communication with the fluid outlet channel 11 and the fluid outlet hole 21 for air to enter is formed between outer wall of the inner shell 2 and inner wall of the outer shell 1, no matter whether a ridge 22 is provided or what the outer wall of the inner shell 2 is like, the decanter is within the protection range of the present invention.
The present invention is not limited to the above implementation methods, if the changes or deformations to the present invention do not depart the spirit and scope of the present invention, if these changes or deformations belong to the same scope of the claims and equal technique scope of the present invention, then the changes or deformations are intended to be included by the present invention.
Claims (6)
1. A new decanter, comprising an outer shell provided with fluid outlet channel and an inner shell that is sleeved by the outer shell and provided with fluid outlet hole, wherein a gap which is in communication with the fluid outlet channel and the fluid outlet hole for air to enter is formed between inner wall of the outer shell and outer wall of the inner shell.
2. The new decanter according to claim 1, wherein the outer wall of the inner shell is provided with at least one ridge connected with the inner wall of the outer shell, so as to form the gap between inner wall of the outer shell and outer wall of the inner shell.
3. The new decanter according to claim 2, wherein the inlet of the fluid outlet channel is set at the central position of the bottom of the inner wall of the outer shell; a stage is set at the connection part of the fluid outlet channel and the inner wall of the outer shell, and the fluid outlet channel is provided on the inner shell at the position opposite to the inlet.
4. The new decanter according to claim 3, wherein the section of the fluid outlet channel is trapezoid; bigger opening thereof is in contact with outside while the smaller opening thereof is matched with the fluid outlet hole.
5. The new decanter according to any of claims 1 to 4, wherein the outer shell is in a structure like a hollow bullet with an opening at one end, and the inner shell is in a hollow structure with an opening at one end and a protruding cambered surface at the other end.
6. The new decanter according to claim 5, wherein four ridges are distributed on the outer wall of the inner shell around the central axis of the inner shell.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012200095258U CN202567885U (en) | 2012-01-09 | 2012-01-09 | Novel decanter |
CN201220009525.8 | 2012-01-09 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA2800225A1 true CA2800225A1 (en) | 2013-07-09 |
Family
ID=47237353
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA2800225A Abandoned CA2800225A1 (en) | 2012-01-09 | 2012-12-27 | New decanter |
Country Status (3)
Country | Link |
---|---|
CN (1) | CN202567885U (en) |
CA (1) | CA2800225A1 (en) |
WO (1) | WO2013104085A1 (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103431782B (en) * | 2013-08-27 | 2016-08-31 | 黎建华 | A kind of Novel decanter |
CN105877530A (en) * | 2014-12-05 | 2016-08-24 | 遵义市驰峰牛仔服装有限公司 | Red wine decanter |
CN105078286A (en) * | 2015-09-02 | 2015-11-25 | 中山市永泰光电科技有限公司 | Novel mixed flow wine decanter |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN201379435Y (en) * | 2009-04-17 | 2010-01-13 | 原晓静 | Rapid decanter |
CA2774548A1 (en) * | 2009-09-17 | 2011-03-24 | Vinturi, Inc. | Wine aerator tower |
CN102086434A (en) * | 2009-12-02 | 2011-06-08 | 张德贤 | Decanter |
CN201958676U (en) * | 2011-01-24 | 2011-09-07 | 熊黎明 | Novel decanter |
-
2012
- 2012-01-09 CN CN2012200095258U patent/CN202567885U/en not_active Expired - Fee Related
- 2012-02-14 WO PCT/CN2012/000176 patent/WO2013104085A1/en active Application Filing
- 2012-12-27 CA CA2800225A patent/CA2800225A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
WO2013104085A1 (en) | 2013-07-18 |
CN202567885U (en) | 2012-12-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
EEER | Examination request |
Effective date: 20130719 |
|
FZDE | Dead |
Effective date: 20151229 |