CA2413999A1 - Food product and method of product manufacture and distribution - Google Patents
Food product and method of product manufacture and distribution Download PDFInfo
- Publication number
- CA2413999A1 CA2413999A1 CA002413999A CA2413999A CA2413999A1 CA 2413999 A1 CA2413999 A1 CA 2413999A1 CA 002413999 A CA002413999 A CA 002413999A CA 2413999 A CA2413999 A CA 2413999A CA 2413999 A1 CA2413999 A1 CA 2413999A1
- Authority
- CA
- Canada
- Prior art keywords
- percent
- mixture
- food product
- pet food
- weight
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K30/00—Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/45—Semi-moist feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/48—Moist feed
Abstract
A food product includes a mixture of chopped carrots:
water; rolled oats; and an acidifying agent. The acidifying agent preferably includes glucono delta lactone. The mixture preferably includes 2.8 percent to 4.9 percent carrots: 67.00 percent to 89.0 percent water; 3.20 percent to 9.9 percent oats; 3.00 percent to 10.25 percent molasses;
and 0.20 percent to 1.25 percent glucono delta lactone, all percentages being by weight. The mixture alternatively includes 3.5 percent to 4.2 percent carrots; 75.0 percent to 82.0 percent water; 5.75 percent to 8.25 percent oats;
6.25 percent to 8.75 percent molasses; and 0.25 percent to 0.50 percent glucono delta lactone, all percentages being by weight. The mixture still alternatively includes 62.40 parts by weight of carrots, 23.90 parts by weight of water;
6.60 parts by weight of oats; 5.60 parts by weight of molasses; and 1.50 parts by weight of glucono delta lactone.
A method is provided of making a pet food product which is edible when frozen, the method including the steps of mixing food product ingredients to form a mixture; packing the mixture while the mixture is maintained at a sterilizing temperature within a product package; substantially hermitically sealing the mixture within the product package; and storing the mixture at ambient temperature.
water; rolled oats; and an acidifying agent. The acidifying agent preferably includes glucono delta lactone. The mixture preferably includes 2.8 percent to 4.9 percent carrots: 67.00 percent to 89.0 percent water; 3.20 percent to 9.9 percent oats; 3.00 percent to 10.25 percent molasses;
and 0.20 percent to 1.25 percent glucono delta lactone, all percentages being by weight. The mixture alternatively includes 3.5 percent to 4.2 percent carrots; 75.0 percent to 82.0 percent water; 5.75 percent to 8.25 percent oats;
6.25 percent to 8.75 percent molasses; and 0.25 percent to 0.50 percent glucono delta lactone, all percentages being by weight. The mixture still alternatively includes 62.40 parts by weight of carrots, 23.90 parts by weight of water;
6.60 parts by weight of oats; 5.60 parts by weight of molasses; and 1.50 parts by weight of glucono delta lactone.
A method is provided of making a pet food product which is edible when frozen, the method including the steps of mixing food product ingredients to form a mixture; packing the mixture while the mixture is maintained at a sterilizing temperature within a product package; substantially hermitically sealing the mixture within the product package; and storing the mixture at ambient temperature.
Description
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Claims (12)
1. A per food product, comprising:
a mixture of carrots; water; oats; and an acidifying agent, wherein said acidifying agent comprises glucono delta lactone.
a mixture of carrots; water; oats; and an acidifying agent, wherein said acidifying agent comprises glucono delta lactone.
2. The pet food product of claim 1, wherein said mixture comprises:
2.8 percent to 4.9 percent carrots;
67.00 percent to 89.0 percent water;
3.20 percent to 9.9 percent oats;
3.00 percent to 10.25 percent molasses;
and 0.20 percent to 1.25 percent glucono delta lactone, all percentages being by weight.
2.8 percent to 4.9 percent carrots;
67.00 percent to 89.0 percent water;
3.20 percent to 9.9 percent oats;
3.00 percent to 10.25 percent molasses;
and 0.20 percent to 1.25 percent glucono delta lactone, all percentages being by weight.
3. The pet food product of claim 1, wherein said mixture comprises:
3.5 percent to 4.2 percent carrots;
75.0 percent to 82.0 percent water;
5.75 percent to 8.25 percent oats;
6.25 percent to 8.75 percent molasses;
and 0.25 percent to 0.50 percent glucono delta lactone, all percentages being by weight.
3.5 percent to 4.2 percent carrots;
75.0 percent to 82.0 percent water;
5.75 percent to 8.25 percent oats;
6.25 percent to 8.75 percent molasses;
and 0.25 percent to 0.50 percent glucono delta lactone, all percentages being by weight.
4. The pet food product of claim 1, wherein said mixture comprises:
62.40 parts by weight of carrots;
23.90 parts by weight of water;
6.60 parts by weight of oats;
5.60 parts by weight of molasses;
and 1.50 parts by weight of glucono delta lactone.
62.40 parts by weight of carrots;
23.90 parts by weight of water;
6.60 parts by weight of oats;
5.60 parts by weight of molasses;
and 1.50 parts by weight of glucono delta lactone.
5. The pet food product of claim 1, wherein said oats are rolled oats.
6. The pet food product of claim 1, wherein said oats are powdered oats.
7. The pet food product of claim 1, wherein said carrots are chopped carrots.
8. The pet food product of claim 1, wherein said carrots are dehydrated carrots.
9. A method of making the pet food product of claim 1, which is edible when frozen, the method comprising the steps of:
mixing the pet food product ingredients to form a mixture;
heating the mixture to a temperature for sufficient length of time to achieve sterilization of the mixture;
packing the mixture while the mixture is maintained at a sterilizing temperature within a product package;
substantially hermetically sealing the mixture within the product package;
and storing the mixture at ambient temperature.
mixing the pet food product ingredients to form a mixture;
heating the mixture to a temperature for sufficient length of time to achieve sterilization of the mixture;
packing the mixture while the mixture is maintained at a sterilizing temperature within a product package;
substantially hermetically sealing the mixture within the product package;
and storing the mixture at ambient temperature.
10. The method of claim 9, wherein the sterilizing temperature is within a range of 185 degrees F to 190 degrees F.
11. The method of claim 9, wherein the sterilizing temperature is within a range of 168 degrees F to 200 degrees F.
12. The method of claim 9, comprising a method of distribution and use of the pet food product, comprising the additional steps of:
transporting the pet food product to retail stores at ambient temperature;
storing the pet food product at ambient temperature;
freezing the pet food product;
and serving the pet food product while it is frozen.
transporting the pet food product to retail stores at ambient temperature;
storing the pet food product at ambient temperature;
freezing the pet food product;
and serving the pet food product while it is frozen.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/US2001/026034 WO2003024241A1 (en) | 2001-08-20 | 2001-08-20 | Food product and methods of product manufactur and distribution |
Publications (1)
Publication Number | Publication Date |
---|---|
CA2413999A1 true CA2413999A1 (en) | 2003-02-20 |
Family
ID=21742788
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA002413999A Abandoned CA2413999A1 (en) | 2001-08-20 | 2001-08-20 | Food product and method of product manufacture and distribution |
Country Status (5)
Country | Link |
---|---|
EP (1) | EP1441598A4 (en) |
JP (1) | JP2004522458A (en) |
AU (1) | AU2001286567B2 (en) |
CA (1) | CA2413999A1 (en) |
WO (1) | WO2003024241A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP5219772B2 (en) * | 2007-12-27 | 2013-06-26 | 花王株式会社 | Pet food |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1143399A (en) * | 1965-10-29 | 1969-02-19 | Jack Leonard Harvey | Improvements relating to foods for pet animals |
US4217370A (en) * | 1977-08-25 | 1980-08-12 | Blue Wing Corporation | Lipid-containing feed supplements and foodstuffs |
US4191783A (en) * | 1977-11-04 | 1980-03-04 | The Quaker Oats Company | Shelf stable, high moisture food and process |
US4169162A (en) * | 1978-04-20 | 1979-09-25 | Daylin, Inc. | Soft-moist animal food |
DE3031896A1 (en) * | 1980-08-23 | 1982-02-25 | Edmund 8901 Wehringen Müller | Complete feed for dogs - contg. cereal flakes, ground meat, vegetable croquettes, and pelleted milling by=products in admixture with green meal |
US4931297A (en) * | 1987-02-11 | 1990-06-05 | Robin Hood Multifoods, Inc. | Food preservation process utilizing a blend of acidulants |
ES2126654T3 (en) * | 1992-09-30 | 1999-04-01 | Pillsbury Co | PRECOCIDE PASTRY SYSTEMS THAT CAN BE TREATED WITH MICROWAVES. |
US5492715A (en) * | 1994-03-31 | 1996-02-20 | Greenland; Frederick A. | Dual function fruit concentrate sweetener and fat substitute and method of making |
CA2229040C (en) * | 1995-08-07 | 2008-08-05 | Stephen B. Hoy | Edible animal greeting cards |
US5945152A (en) * | 1998-01-26 | 1999-08-31 | Purser; David E. | Method of preparing a fully-cooked semi-moist shelf stable meat product |
-
2001
- 2001-08-20 CA CA002413999A patent/CA2413999A1/en not_active Abandoned
- 2001-08-20 EP EP01966023A patent/EP1441598A4/en not_active Withdrawn
- 2001-08-20 JP JP2003528144A patent/JP2004522458A/en active Pending
- 2001-08-20 AU AU2001286567A patent/AU2001286567B2/en not_active Ceased
- 2001-08-20 WO PCT/US2001/026034 patent/WO2003024241A1/en not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
WO2003024241A1 (en) | 2003-03-27 |
EP1441598A1 (en) | 2004-08-04 |
EP1441598A4 (en) | 2005-07-06 |
AU2001286567B2 (en) | 2005-02-03 |
JP2004522458A (en) | 2004-07-29 |
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