CA207570A - Fabrication de fondants au chocolat - Google Patents

Fabrication de fondants au chocolat

Info

Publication number
CA207570A
CA207570A CA207570A CA207570DA CA207570A CA 207570 A CA207570 A CA 207570A CA 207570 A CA207570 A CA 207570A CA 207570D A CA207570D A CA 207570DA CA 207570 A CA207570 A CA 207570A
Authority
CA
Canada
Prior art keywords
manufacture
fondant
chocolate
fondant chocolate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA207570A
Other languages
English (en)
Inventor
George Fryer Frederick
Gordon Mclellan Basil
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Publication date
Application granted granted Critical
Publication of CA207570A publication Critical patent/CA207570A/fr
Expired legal-status Critical Current

Links

CA207570A Fabrication de fondants au chocolat Expired CA207570A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA207570T

Publications (1)

Publication Number Publication Date
CA207570A true CA207570A (fr) 1921-01-18

Family

ID=35101349

Family Applications (1)

Application Number Title Priority Date Filing Date
CA207570A Expired CA207570A (fr) Fabrication de fondants au chocolat

Country Status (1)

Country Link
CA (1) CA207570A (fr)

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