BR9909503A - Use in a plant of a genetic modification, use in a pea plant of a genetic modification, and, process for the production of peas with increased vitamin C content for human consumption - Google Patents
Use in a plant of a genetic modification, use in a pea plant of a genetic modification, and, process for the production of peas with increased vitamin C content for human consumptionInfo
- Publication number
- BR9909503A BR9909503A BR9909503-3A BR9909503A BR9909503A BR 9909503 A BR9909503 A BR 9909503A BR 9909503 A BR9909503 A BR 9909503A BR 9909503 A BR9909503 A BR 9909503A
- Authority
- BR
- Brazil
- Prior art keywords
- plant
- genetic modification
- content
- peas
- production
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
- C12N15/79—Vectors or expression systems specially adapted for eukaryotic hosts
- C12N15/82—Vectors or expression systems specially adapted for eukaryotic hosts for plant cells, e.g. plant artificial chromosomes (PACs)
- C12N15/8241—Phenotypically and genetically modified plants via recombinant DNA technology
- C12N15/8242—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits
- C12N15/8243—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits involving biosynthetic or metabolic pathways, i.e. metabolic engineering, e.g. nicotine, caffeine
- C12N15/8245—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits involving biosynthetic or metabolic pathways, i.e. metabolic engineering, e.g. nicotine, caffeine involving modified carbohydrate or sugar alcohol metabolism, e.g. starch biosynthesis
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
- C12N15/79—Vectors or expression systems specially adapted for eukaryotic hosts
- C12N15/82—Vectors or expression systems specially adapted for eukaryotic hosts for plant cells, e.g. plant artificial chromosomes (PACs)
- C12N15/8241—Phenotypically and genetically modified plants via recombinant DNA technology
- C12N15/8242—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits
- C12N15/8243—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits involving biosynthetic or metabolic pathways, i.e. metabolic engineering, e.g. nicotine, caffeine
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Genetics & Genomics (AREA)
- Engineering & Computer Science (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Biomedical Technology (AREA)
- Zoology (AREA)
- General Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Nutrition Science (AREA)
- Plant Pathology (AREA)
- Microbiology (AREA)
- Biophysics (AREA)
- Physics & Mathematics (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Cell Biology (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
- Beans For Foods Or Fodder (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
"USO EM UMA PLANTA DE UMA MODIFICAçãO GENéTICA, USO EM UMA PLANTA DE ERVILHA DE UMA MODIFICAçãO GENéTICA, E, PROCESSO PARA A PRODUçãO DE ERVILHAS COM AUMENTO DO TEOR DE VITAMINA C PARA CONSUMO HUMANO" A presente invenção assim provê o uso em uma planta de uma ou mais modificações genéticas capazes de aumentar o teor de sacarose ou qualquer composto intermediário ou composto precursor para a via biossintética de sacarose para amido, para produzir um aumento do teor de vitamina C na referida planta."USE ON A GENETIC MODIFICATION PLANT, USE ON A GENETIC MODIFICATION PEA PLANT, AND, PROCESS FOR THE PRODUCTION OF PEAS WITH INCREASED CONTENT OF VITAMIN C FOR HUMAN CONSUMPTION" The present invention thus provides for use in a plant of one or more genetic modifications capable of increasing the sucrose content or any intermediate compound or precursor compound for the sucrose biosynthetic pathway for starch, to produce an increase in the vitamin C content in said plant.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP98302744 | 1998-04-08 | ||
PCT/EP1999/002046 WO1999053041A2 (en) | 1998-04-08 | 1999-03-24 | Method for increasing vitamin c content of plants |
Publications (1)
Publication Number | Publication Date |
---|---|
BR9909503A true BR9909503A (en) | 2000-12-12 |
Family
ID=8234768
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR9909503-3A BR9909503A (en) | 1998-04-08 | 1999-03-24 | Use in a plant of a genetic modification, use in a pea plant of a genetic modification, and, process for the production of peas with increased vitamin C content for human consumption |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP1076693A2 (en) |
AR (1) | AR015263A1 (en) |
AU (1) | AU3702299A (en) |
BR (1) | BR9909503A (en) |
HU (1) | HUP0102080A2 (en) |
NO (1) | NO20005036L (en) |
PL (1) | PL343591A1 (en) |
WO (1) | WO1999053041A2 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU3149400A (en) * | 1999-01-19 | 2000-08-07 | Unilever Plc | Method of increasing the water soluble antioxidant content in mechanically harvested peas |
AU1979901A (en) * | 1999-12-29 | 2001-07-16 | Vitaplant Ag | Enhancing biological activity of plants |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU730997B2 (en) * | 1996-07-09 | 2001-03-22 | Unilever Plc | Method for increasing sucrose content of plants |
-
1999
- 1999-03-24 BR BR9909503-3A patent/BR9909503A/en not_active Application Discontinuation
- 1999-03-24 EP EP99919141A patent/EP1076693A2/en not_active Withdrawn
- 1999-03-24 HU HU0102080A patent/HUP0102080A2/en unknown
- 1999-03-24 AU AU37022/99A patent/AU3702299A/en not_active Abandoned
- 1999-03-24 PL PL99343591A patent/PL343591A1/en unknown
- 1999-03-24 WO PCT/EP1999/002046 patent/WO1999053041A2/en not_active Application Discontinuation
- 1999-04-06 AR ARP990101531A patent/AR015263A1/en unknown
-
2000
- 2000-10-06 NO NO20005036A patent/NO20005036L/en not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
AU3702299A (en) | 1999-11-01 |
HUP0102080A2 (en) | 2001-09-28 |
NO20005036D0 (en) | 2000-10-06 |
PL343591A1 (en) | 2001-08-27 |
NO20005036L (en) | 2000-12-01 |
WO1999053041A3 (en) | 1999-12-02 |
WO1999053041A2 (en) | 1999-10-21 |
AR015263A1 (en) | 2001-04-18 |
EP1076693A2 (en) | 2001-02-21 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
BR9906287A (en) | Bacterium belonging to the genus escherichia and which has a capacity to produce a l-amino acid, and, process to produce a l-amino acid | |
BR0308339A (en) | Indazoles Replaced with Anticancer Activity | |
BR0007472A (en) | Freeze-dried agent containing paramilones, their production and use | |
AR015074A1 (en) | NUTRITIONAL LIQUID PRODUCT, NUTRITIONALLY COMPLETE COMPOSITION AND METHOD FOR PREPARATION | |
BR0314106A (en) | Hashed polypeptides, especially hashed erythropoietin | |
BG103664A (en) | Pharmaceutical forms containing ammoxycillin and clavulanate | |
BRPI0015667B8 (en) | coated glass article and coated article | |
BR9811971A (en) | Process for the preparation of glufosinate and intermediate products for it | |
BRPI0505747A (en) | frozen confectionery and its manufacturing process | |
DE50200436D1 (en) | FOOD FOR INCREASING COGNITIVE PERFORMANCE | |
NO20010516L (en) | Crystal modification of lipoic acid | |
BR0014758A (en) | Systems and methods for expressing protein with high yield | |
AR030682A1 (en) | COMPOSITIONS CONTAINING POLYCARBONATE, PROCEDURE FOR THEIR PRODUCTION, USE OF SUCH COMPOSITIONS FOR THE MANUFACTURE OF MOLDED BODIES OR MOLDED PARTS OF ANY KIND, MOLDED BODIES OR MOLDED PARTS OBTAINABLE TO PARTIRIBLE PARTS. | |
BR9916270A (en) | Combination of cerivastatin and fibrates | |
BR0109405A (en) | Process for the production of carrageenans, carrageenans and, use of these | |
BR0009728A (en) | Methods for stabilizing liquid nutritional products and products so stabilized | |
BR9909503A (en) | Use in a plant of a genetic modification, use in a pea plant of a genetic modification, and, process for the production of peas with increased vitamin C content for human consumption | |
BR0006869A (en) | Process of increasing the content of flavonoids and phenolic constituents in plants, plant with a high content of flavonoids and phenolic constituents, and, use of plants or parts of these plants | |
BR0107701A (en) | Food products and processes | |
BR9811643A (en) | Chemical bone supplementation | |
BR9106688A (en) | SUCHAROSE PHOSPHATE SYNTHASE (SPS), ITS PREPARATION PROCESS, ITS CDNA, AND USE OF THE CDNA TO MODIFY SPS EXPRESSION IN PLANT CELLS | |
WO2001034833A3 (en) | Regulating endogenous inhibitor at atp synthase | |
BR9913107A (en) | Benzoylguanidine derivatives, with advantageous properties, processes for their preparation and their use in the production of medicines | |
BR0113609A (en) | Process for producing tomato flakes, tomato pulp substitute, and use of tomato flakes | |
BR0312568A (en) | Gastrointestinal compositions comprising gaba derivatives |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
FA10 | Dismissal: dismissal - article 33 of industrial property law | ||
B11Y | Definitive dismissal - extension of time limit for request of examination expired [chapter 11.1.1 patent gazette] |