BR6685010D0 - Processo para a preparacao de uma enzima de coagulacao do leite - Google Patents

Processo para a preparacao de uma enzima de coagulacao do leite

Info

Publication number
BR6685010D0
BR6685010D0 BR185010/66A BR18501066A BR6685010D0 BR 6685010 D0 BR6685010 D0 BR 6685010D0 BR 185010/66 A BR185010/66 A BR 185010/66A BR 18501066 A BR18501066 A BR 18501066A BR 6685010 D0 BR6685010 D0 BR 6685010D0
Authority
BR
Brazil
Prior art keywords
preparation
coagulation enzyme
milk coagulation
milk
enzyme
Prior art date
Application number
BR185010/66A
Other languages
English (en)
Portuguese (pt)
Inventor
Terapeutisk Lab As Novo
Original Assignee
Novo Terapeutisk Labor As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=10459340&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BR6685010(D0) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Novo Terapeutisk Labor As filed Critical Novo Terapeutisk Labor As
Publication of BR6685010D0 publication Critical patent/BR6685010D0/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0326—Rennet produced by fermentation, e.g. microbial rennet; Rennet produced by genetic engineering
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/48—Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/58—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from fungi
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00—Chemistry: molecular biology and microbiology
    • Y10S435/8215—Microorganisms
    • Y10S435/911—Microorganisms using fungi
    • Y10S435/931—Mucor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Molecular Biology (AREA)
  • Organic Chemistry (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Mycology (AREA)
  • Biomedical Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
BR185010/66A 1965-12-02 1966-11-30 Processo para a preparacao de uma enzima de coagulacao do leite BR6685010D0 (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB51270/65A GB1108287A (en) 1965-12-02 1965-12-02 Improvements in or relating to the preparation of a milk-coagulating enzyme

Publications (1)

Publication Number Publication Date
BR6685010D0 true BR6685010D0 (pt) 1973-10-25

Family

ID=10459340

Family Applications (1)

Application Number Title Priority Date Filing Date
BR185010/66A BR6685010D0 (pt) 1965-12-02 1966-11-30 Processo para a preparacao de uma enzima de coagulacao do leite

Country Status (14)

Country Link
US (1) US3988207A (US07993877-20110809-P00003.png)
AT (1) AT282511B (US07993877-20110809-P00003.png)
BE (1) BE690571A (US07993877-20110809-P00003.png)
BR (1) BR6685010D0 (US07993877-20110809-P00003.png)
CA (1) CA1137898A (US07993877-20110809-P00003.png)
CH (1) CH470477A (US07993877-20110809-P00003.png)
DE (1) DE1517775B2 (US07993877-20110809-P00003.png)
DK (1) DK110031A (US07993877-20110809-P00003.png)
ES (1) ES333922A1 (US07993877-20110809-P00003.png)
FI (1) FI42693B (US07993877-20110809-P00003.png)
GB (1) GB1108287A (US07993877-20110809-P00003.png)
NL (1) NL147782B (US07993877-20110809-P00003.png)
NO (1) NO120183B (US07993877-20110809-P00003.png)
SE (1) SE347288C (US07993877-20110809-P00003.png)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4136201A (en) * 1967-12-06 1979-01-23 Gb Fermentation Industries, Inc. Microbial rennin
US3549390A (en) * 1968-09-09 1970-12-22 Miles Lab Milk-clotting enzyme product and process therefor
US4116219A (en) * 1976-04-22 1978-09-26 Robertshaw Controls Company Differential thermostatic controller for solar heating system
USRE30669E (en) * 1979-10-15 1981-07-07 Gist-Brocades N.V. Microbial rennin
AU2002366266A1 (en) * 2001-12-19 2003-06-30 Dsm N.V. Method for the inactivation of amylase in the presence of protease
US7670821B2 (en) * 2002-05-29 2010-03-02 Dsm Ip Assets B.V. Method for the purification of microbial protease
NZ571699A (en) 2006-04-13 2011-07-29 Dsm Ip Assets Bv Liquid composition comprising an aspartic protease
US8703463B2 (en) 2009-03-10 2014-04-22 Dsm Ip Assets B.V. Pregastric esterase and derivatives thereof
WO2011076123A1 (en) 2009-12-22 2011-06-30 Novozymes A/S Compositions comprising boosting polypeptide and starch degrading enzyme and uses thereof
EP2558484B1 (en) 2010-04-14 2016-01-13 Novozymes A/S Polypeptides having glucoamylase activity and polynucleotides encoding same
EP3440207A1 (en) 2016-04-07 2019-02-13 Novozymes A/S Methods for selecting enzymes having protease activity
FI3638044T3 (fi) 2017-06-15 2024-06-12 Dsm Ip Assets Bv Pakastetut entsyymipelletit

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3212905A (en) * 1961-07-20 1965-10-19 Meito Sangyo Kk Process for making cheese

Also Published As

Publication number Publication date
CH470477A (de) 1969-03-31
GB1108287A (en) 1968-04-03
NL147782B (nl) 1975-11-17
DE1517775B2 (de) 1973-02-08
US3988207A (en) 1976-10-26
NO120183B (US07993877-20110809-P00003.png) 1970-09-14
AT282511B (de) 1970-06-25
NL6617035A (US07993877-20110809-P00003.png) 1967-06-05
SE347288C (sv) 1977-11-07
DK110031A (US07993877-20110809-P00003.png)
DE1517775A1 (de) 1970-01-29
FI42693B (US07993877-20110809-P00003.png) 1970-06-30
CA1137898A (en) 1982-12-21
ES333922A1 (es) 1967-11-01
SE347288B (US07993877-20110809-P00003.png) 1972-07-31
BE690571A (US07993877-20110809-P00003.png) 1967-06-01

Similar Documents

Publication Publication Date Title
BR6677980D0 (pt) Processo para preparacao de ftalanas e iso-cromanas amino-alquilsubstituidas
BR6352303D0 (pt) Processo para preparacao de amino-alcoileno-piperazinas 1-substituidas 4-substituidas
BR6569972D0 (pt) Processo para preparacao de novos acidos hidroxamicos
BR6576150D0 (pt) Processo para a preparacao de 4-aril-isoflavanoides
BR6785894D0 (pt) Processo para preparacao de 1,2,3,4-tetrahidro-7-halo-6-sulfamil-4-quinazolinonas
BR6677265D0 (pt) Processo aperfeicoado para a producao de creme de leite
BR6681446D0 (pt) Processo para a preparacao de nucleosideos
BR6680520D0 (pt) Processo para preparacao de pirazinimidoilguanidinas
BR6685010D0 (pt) Processo para a preparacao de uma enzima de coagulacao do leite
BR6464004D0 (pt) Processo para preparacao de derivados de fenilciclopropan
BR6683320D0 (pt) Processo para a preparacao de poli-n-oxidos
BR6805270D0 (pt) Processo aperfeicoado para a preparacao de uma sulenamida
BR6683057D0 (pt) Processo para a preparacao de diaminas
BR6679318D0 (pt) Processo para a preparacao de benzenossulfo-nilsemicarbazidas
BR6683472D0 (pt) Processo para preparacao de novos tiadiazois
BR6680680D0 (pt) Processo para a preparacao de oxaza-heterociclos
BR6682934D0 (pt) Processo para a preparacao de hidrolisados de proteinas
BR6678094D0 (pt) Processo para preparacao de intermediarios de toteroides
BR6676548D0 (pt) Processo para preparacao de derivados n-adaman-tiloxicarbonil de acidos d-amino
BR6463843D0 (pt) Processo para a preparacao de uma solucao aquosa esteril
BR6571091D0 (pt) Processo para preparacao de derivados de 3-fenil-pirrol
BR6685071D0 (pt) Processo para a preparacao de benzonossulfonil-ureias
BR6681115D0 (pt) Processo para a preparacao de benzenossulfonil-ureias
BR6683552D0 (pt) Processo para a preparacao de benzoindenos
BR6914930D0 (pt) Processo para a preparacao de acidos benzocicloalquil-fenoxi-alifaticos oxigenados