BR6457511D0 - IMPROVEMENT IN THE COMPOSITION OF REACTIONS FOR RUMINANTS - Google Patents
IMPROVEMENT IN THE COMPOSITION OF REACTIONS FOR RUMINANTSInfo
- Publication number
- BR6457511D0 BR6457511D0 BR157511/64A BR15751164A BR6457511D0 BR 6457511 D0 BR6457511 D0 BR 6457511D0 BR 157511/64 A BR157511/64 A BR 157511/64A BR 15751164 A BR15751164 A BR 15751164A BR 6457511 D0 BR6457511 D0 BR 6457511D0
- Authority
- BR
- Brazil
- Prior art keywords
- ruminants
- reactions
- improvement
- composition
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
- A23L27/22—Synthetic spices, flavouring agents or condiments containing amino acids containing glutamic acids
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Birds (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Fodder In General (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US26532363A | 1963-03-15 | 1963-03-15 |
Publications (1)
Publication Number | Publication Date |
---|---|
BR6457511D0 true BR6457511D0 (en) | 1973-07-17 |
Family
ID=23009988
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR157511/64A BR6457511D0 (en) | 1963-03-15 | 1964-03-12 | IMPROVEMENT IN THE COMPOSITION OF REACTIONS FOR RUMINANTS |
Country Status (6)
Country | Link |
---|---|
BE (1) | BE644826A (en) |
BR (1) | BR6457511D0 (en) |
CH (1) | CH466015A (en) |
DK (1) | DK111592B (en) |
GB (1) | GB1027109A (en) |
NL (1) | NL6401512A (en) |
-
1964
- 1964-02-19 NL NL6401512A patent/NL6401512A/xx unknown
- 1964-02-24 GB GB7610/64A patent/GB1027109A/en not_active Expired
- 1964-03-06 BE BE644826D patent/BE644826A/xx unknown
- 1964-03-12 BR BR157511/64A patent/BR6457511D0/en unknown
- 1964-03-14 DK DK132664AA patent/DK111592B/en unknown
- 1964-03-16 CH CH335764A patent/CH466015A/en unknown
Also Published As
Publication number | Publication date |
---|---|
DK111592B (en) | 1968-09-16 |
GB1027109A (en) | 1966-04-20 |
BE644826A (en) | 1964-07-01 |
CH466015A (en) | 1968-11-30 |
NL6401512A (en) | 1964-09-16 |
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