BR0108645A - Process for peeling fruits with peels ", - Google Patents
Process for peeling fruits with peels ",Info
- Publication number
- BR0108645A BR0108645A BR0108645-6A BR0108645A BR0108645A BR 0108645 A BR0108645 A BR 0108645A BR 0108645 A BR0108645 A BR 0108645A BR 0108645 A BR0108645 A BR 0108645A
- Authority
- BR
- Brazil
- Prior art keywords
- peels
- peeling
- nuts
- shells
- peeling fruits
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N5/00—Machines for hulling, husking or cracking nuts
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Processing Of Solid Wastes (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Abstract
"PROCESSO PARA DESCASCAR FRUTAS COM CASCAS". Processo para tratar nozes com cascas contendo um líquido não-aquoso, que compreende as etapas de, primeiro, retirar pelo menos 50% do líquido não-aquoso originário das cascas das nozes, e, em seguida, submeter as nozes ao tratamento a frio para quebrar as cascas. Este processo se refere, especialmente, a castanhas-de-caju e ao descascamento das mesmas."PROCESS FOR PEELING FRUITS WITH PEELS". Process for treating nuts with shells containing a non-aqueous liquid, which comprises the steps of first removing at least 50% of the non-aqueous liquid from the nut shells, and then subjecting the nuts to cold treatment for break the shells. This process refers, in particular, to cashew nuts and their peeling.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ZA200000935 | 2000-02-25 | ||
PCT/ZA2001/000025 WO2001062110A2 (en) | 2000-02-25 | 2001-02-23 | Process for shelling fruits with shells |
Publications (1)
Publication Number | Publication Date |
---|---|
BR0108645A true BR0108645A (en) | 2002-12-10 |
Family
ID=25588642
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR0108645-6A BR0108645A (en) | 2000-02-25 | 2001-02-23 | Process for peeling fruits with peels ", |
Country Status (5)
Country | Link |
---|---|
AP (1) | AP1481A (en) |
AU (2) | AU2001246005B2 (en) |
BR (1) | BR0108645A (en) |
OA (1) | OA12319A (en) |
WO (1) | WO2001062110A2 (en) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT1393202B1 (en) * | 2009-03-02 | 2012-04-11 | Brovia | PROCEDURE AND SYSTEM FOR PROCESSING AND PROCESSING AGRICULTURAL PRODUCTS |
CN102669796A (en) * | 2012-05-30 | 2012-09-19 | 中国农业大学 | Chinese chestnut or castanea henryi unshelling method |
MA37165B1 (en) | 2014-06-26 | 2016-08-31 | Mascir Morrocan Foundation For Advanced Science Innovation & Res | Enzymatic method for extracting almonds from dried fruits from a lignocellulosic shell |
EP3245881A1 (en) * | 2016-05-20 | 2017-11-22 | Linde Aktiengesellschaft | Method of cooling nuts |
JP6752252B2 (en) * | 2018-07-31 | 2020-09-09 | 筑波乳業株式会社 | How to make peeled nuts |
CN110495582A (en) * | 2019-09-10 | 2019-11-26 | 广西中盟机械有限责任公司 | A kind of fruit flesh pulp extraction process of passion fruit |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1954650A (en) * | 1931-04-06 | 1934-04-10 | Harvel Corp | Method of removing the shells of cashew nuts |
FR2450067A1 (en) * | 1979-03-01 | 1980-09-26 | Bertin & Cie | Industrial cryogenic shelling of cashew and similar nuts - in which freezing and hammering are adjusted to suit narrow size range of nut |
GB9713396D0 (en) * | 1997-06-26 | 1997-08-27 | Univ Greenwich | Decortication of fruits |
-
2001
- 2001-02-23 WO PCT/ZA2001/000025 patent/WO2001062110A2/en active IP Right Grant
- 2001-02-23 AU AU2001246005A patent/AU2001246005B2/en not_active Ceased
- 2001-02-23 OA OA1200200259A patent/OA12319A/en unknown
- 2001-02-23 AU AU4600501A patent/AU4600501A/en active Pending
- 2001-02-23 BR BR0108645-6A patent/BR0108645A/en active Search and Examination
- 2001-02-23 AP APAP/P/2002/002607A patent/AP1481A/en active
Also Published As
Publication number | Publication date |
---|---|
AP2002002607A0 (en) | 2002-09-30 |
AP1481A (en) | 2005-10-31 |
AU4600501A (en) | 2001-09-03 |
AU2001246005B2 (en) | 2004-07-29 |
OA12319A (en) | 2006-05-12 |
WO2001062110A2 (en) | 2001-08-30 |
WO2001062110A3 (en) | 2002-06-06 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B25D | Requested change of name of applicant approved | ||
B06A | Notification to applicant to reply to the report for non-patentability or inadequacy of the application according art. 36 industrial patent law | ||
B06A | Notification to applicant to reply to the report for non-patentability or inadequacy of the application according art. 36 industrial patent law | ||
B09A | Decision: intention to grant | ||
B11D | Dismissal acc. art. 38, par 2 of ipl - failure to pay fee after grant in time |