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Application filed by Martinov, Radeva, PetkovfiledCriticalMartinov
Priority to BG100052UpriorityCriticalpatent/BG279Y1/en
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Publication of BG279Y1publicationCriticalpatent/BG279Y1/en
Coloring Foods And Improving Nutritive Qualities
(AREA)
Non-Alcoholic Beverages
(AREA)
Abstract
The composition is used in the food industry for making tonic drinks. It contains in wt.%: Flores Hibisci from 15 to 25, pepperminth blades (Folia menthae) from 10 to 20, hip fruit (Fructus Cynosbati) from 30 to 40 and strawberry leaves (Folia Fragariae) from 25 to 35. The herb tea is used as table and as prophylactic-therapeutical drink, has pleasant taste and flavour and can be consumed in unlimited quantities at any time.\!