BE870183A - METHOD AND DEVICE FOR INTRODUCING A POWDER INTO A BODY, IN PARTICULAR TO BE CONSERVED BY SALAISON - Google Patents

METHOD AND DEVICE FOR INTRODUCING A POWDER INTO A BODY, IN PARTICULAR TO BE CONSERVED BY SALAISON

Info

Publication number
BE870183A
BE870183A BE190235A BE190235A BE870183A BE 870183 A BE870183 A BE 870183A BE 190235 A BE190235 A BE 190235A BE 190235 A BE190235 A BE 190235A BE 870183 A BE870183 A BE 870183A
Authority
BE
Belgium
Prior art keywords
salaison
conserved
introducing
powder
Prior art date
Application number
BE190235A
Other languages
French (fr)
Original Assignee
Ludwig Scheid G M B H Speziala
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ludwig Scheid G M B H Speziala filed Critical Ludwig Scheid G M B H Speziala
Publication of BE870183A publication Critical patent/BE870183A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/32Apparatus for preserving using solids
    • A23B4/325Apparatus for preserving using solids with inorganic salts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/02Preserving by means of inorganic salts
    • A23B4/023Preserving by means of inorganic salts by kitchen salt or mixtures thereof with inorganic or organic compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Inorganic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Basic Packing Technique (AREA)
BE190235A 1977-09-08 1978-09-04 METHOD AND DEVICE FOR INTRODUCING A POWDER INTO A BODY, IN PARTICULAR TO BE CONSERVED BY SALAISON BE870183A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2740429A DE2740429C2 (en) 1977-09-08 1977-09-08 Method and device for dry curing meat or fish

Publications (1)

Publication Number Publication Date
BE870183A true BE870183A (en) 1979-01-02

Family

ID=6018392

Family Applications (1)

Application Number Title Priority Date Filing Date
BE190235A BE870183A (en) 1977-09-08 1978-09-04 METHOD AND DEVICE FOR INTRODUCING A POWDER INTO A BODY, IN PARTICULAR TO BE CONSERVED BY SALAISON

Country Status (8)

Country Link
US (1) US4258067A (en)
AT (1) AT367607B (en)
BE (1) BE870183A (en)
CH (1) CH632902A5 (en)
DE (1) DE2740429C2 (en)
DK (1) DK377078A (en)
FR (1) FR2402414A1 (en)
NL (1) NL7809086A (en)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3113364C2 (en) * 1981-04-02 1983-12-29 Karl Müller & Co, 7000 Stuttgart Process for dry curing ham on the bone
GB2203024B (en) * 1987-04-02 1991-02-13 Grace W R & Co Method for salting meat
US5004457A (en) * 1988-12-02 1991-04-02 The United States Of Americas As Represented By The Secretary Of The Department Of Health And Human Services Tissue transplantation system
FR2705869B1 (en) * 1993-06-03 1995-10-13 Gersica Ste Coop Agricole Automatic seasoning installation.
JPH0789846B2 (en) * 1993-06-24 1995-10-04 株式会社ヒガシモトキカイ Processing liquid injection needle for food processing machines
US6090063A (en) * 1995-12-01 2000-07-18 C. R. Bard, Inc. Device, system and method for implantation of filaments and particles in the body
US7681494B2 (en) * 2001-06-26 2010-03-23 Ronco Acquisition Corporation Device to inject foods with solid objects
US6578470B2 (en) * 2001-06-26 2003-06-17 Alan L. Backus Food injection device
US6955830B2 (en) * 2002-12-04 2005-10-18 Townsend Engineering Company Method for injecting fluid into meat products
US8567309B2 (en) * 2009-07-09 2013-10-29 Christopher L. Hawker Hand tool for stuffing pitted or cored produce
CN103210994A (en) * 2013-05-10 2013-07-24 中国水产科学研究院淡水渔业研究中心 Method for salting grass carp
US9462815B2 (en) * 2014-03-20 2016-10-11 Rex Adams Flavor dispensing systems
EP3422828A1 (en) 2017-06-29 2019-01-02 voestalpine Stahl GmbH Method and device for producing an electrical connector contact - kontaktinator

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2887035A (en) * 1956-02-14 1959-05-19 Seversky Alexander P De Food seasoning injection device
US3232493A (en) * 1964-03-10 1966-02-01 Risdon Mfg Co Pressurized dispensing package
DE1492688A1 (en) * 1965-07-30 1969-09-11 Swift & Co Process of meat treatment
US3366491A (en) * 1966-08-18 1968-01-30 Armour & Co Self-basting poultry product
US3483810A (en) * 1967-02-27 1969-12-16 Myron J Peters Food tenderizing device
AT282324B (en) * 1967-04-24 1970-06-25 Louis Adolph Hoffmann Process for curing meat
US3511164A (en) * 1968-04-01 1970-05-12 Swift & Co Processing poultry and apparatus therefor
US3769037A (en) * 1971-08-18 1973-10-30 Pillsbury Co Method of foam injecting flavor or texture improving substances into meat
US3754469A (en) * 1971-09-27 1973-08-28 B Gasior All purpose flavor for poultry and meats
US3863556A (en) * 1973-08-20 1975-02-04 Townsend Engineering Co Machine for injecting fluids into meat products

Also Published As

Publication number Publication date
DK377078A (en) 1979-03-09
AT367607B (en) 1982-07-26
US4258067A (en) 1981-03-24
CH632902A5 (en) 1982-11-15
DE2740429A1 (en) 1979-03-15
FR2402414B1 (en) 1984-08-10
FR2402414A1 (en) 1979-04-06
DE2740429C2 (en) 1983-01-27
ATA637078A (en) 1981-12-15
NL7809086A (en) 1979-03-12

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Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: LUDWIG SCHEID G.M.B.H. SPEZIALAPPARATE UND GEWURZ

Effective date: 19860930