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Application filed by Oriol Jean RfiledCriticalOriol Jean R
Publication of BE853067ApublicationCriticalpatent/BE853067A/fr
B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
B65D1/00—Containers having bodies formed in one piece, e.g. by casting metallic material, by moulding plastics, by blowing vitreous material, by throwing ceramic material, by moulding pulped fibrous material, by deep-drawing operations performed on sheet material
B65D1/22—Boxes or like containers with side walls of substantial depth for enclosing contents
B65D1/26—Thin-walled containers, e.g. formed by deep-drawing operations
B65D1/30—Groups of containers joined together end-to-end or side-by-side
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Engineering & Computer Science
(AREA)
Ceramic Engineering
(AREA)
Mechanical Engineering
(AREA)
Packages
(AREA)
BE6045953A1976-04-061977-03-30Emballage en matiere plastique pour produits alimentaires et notamment pour cremes et sorbets glaces
BE853067A
(fr)
Procedimento per il confezionamento e la conservazione di prodotti dolciari e particolarmente di prodotti dolciari con una superficie zuccherata e confezione utilizzata