BE755723A - Preparing onions for cooking - Google Patents

Preparing onions for cooking

Info

Publication number
BE755723A
BE755723A BE755723DA BE755723A BE 755723 A BE755723 A BE 755723A BE 755723D A BE755723D A BE 755723DA BE 755723 A BE755723 A BE 755723A
Authority
BE
Belgium
Prior art keywords
onions
cooking
chopped
preparing
preparing onions
Prior art date
Application number
Other languages
French (fr)
Original Assignee
Bary Delahaut Ets
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Publication date
Publication of BE755723A publication Critical patent/BE755723A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B7/148—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14—Dried spices
    • A23L27/16—Onions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

Fresh onions are cleaned, given a special preserving treatment, chopped, and mechanically vacuum packed. Preferably the onions are cut into fine slices, or chopped into small fragments.
BE755723D 1970-09-03 Preparing onions for cooking BE755723A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BE755723 1970-09-03

Publications (1)

Publication Number Publication Date
BE755723A true BE755723A (en) 1971-02-15

Family

ID=3856966

Family Applications (1)

Application Number Title Priority Date Filing Date
BE755723D BE755723A (en) 1970-09-03 Preparing onions for cooking

Country Status (1)

Country Link
BE (1) BE755723A (en)

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