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Application filed by Monsanto CofiledCriticalMonsanto Co
Publication of BE747816ApublicationCriticalpatent/BE747816A/en
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
A23L2/52—Adding ingredients
A23L2/68—Acidifying substances
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Health & Medical Sciences
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Nutrition Science
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Life Sciences & Earth Sciences
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Chemical & Material Sciences
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Engineering & Computer Science
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Food Science & Technology
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Polymers & Plastics
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Seasonings
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Confectionery
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BE747816D1969-03-241970-03-23
PROCESS FOR THE PREPARATION OF COMPOSITIONS FORMING GLUTARIC ACID-BASED BEVERAGES AND NEW PRODUCTS
BE747816A
(en)
PROCESS FOR THE PREPARATION OF NEW 10-PIPERAZINO-10, 11-DIHYDRODIBENZO (B, F) THIEPINES SUBSTITUTED IN POSITION 8 AND THEIR SALTS, AS WELL AS THE PRODUCTS OBTAINED