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Publication of BE686672ApublicationCriticalpatent/BE686672A/xx
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
A23L27/20—Synthetic spices, flavouring agents or condiments
A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
A23L27/235—Synthetic spices, flavouring agents or condiments containing nucleotides containing also amino acids
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Life Sciences & Earth Sciences
(AREA)
Proteomics, Peptides & Aminoacids
(AREA)
Health & Medical Sciences
(AREA)
Nutrition Science
(AREA)
Chemical & Material Sciences
(AREA)
Engineering & Computer Science
(AREA)
Food Science & Technology
(AREA)
Polymers & Plastics
(AREA)
Seasonings
(AREA)
Coloring Foods And Improving Nutritive Qualities
(AREA)
