BE647515A - - Google Patents

Info

Publication number
BE647515A
BE647515A BE647515DA BE647515A BE 647515 A BE647515 A BE 647515A BE 647515D A BE647515D A BE 647515DA BE 647515 A BE647515 A BE 647515A
Authority
BE
Belgium
Application number
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Publication of BE647515A publication Critical patent/BE647515A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
BE647515D 1964-05-06 BE647515A (tr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR973475A FR1393017A (fr) 1964-05-06 1964-05-06 Procédé de préparation d'un produit au cacao facilement dispersable, dans lequel les constituants du produit sont formés en agglomérés dans un lit fluidisé

Publications (1)

Publication Number Publication Date
BE647515A true BE647515A (tr)

Family

ID=8829400

Family Applications (1)

Application Number Title Priority Date Filing Date
BE647515D BE647515A (tr) 1964-05-06

Country Status (2)

Country Link
BE (1) BE647515A (tr)
FR (1) FR1393017A (tr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4338349A (en) * 1980-08-12 1982-07-06 Societe D'assistance Technique Pour Produits Nestle S.A. Reincorporation of cocoa aroma
DE3900194A1 (de) * 1989-01-05 1990-07-12 Jacobs Suchard Ag Trinkschokolade und verfahren zum herstellen derselben

Also Published As

Publication number Publication date
FR1393017A (fr) 1965-03-19

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