Classifications

• • G—PHYSICS
  • G01—MEASURING; TESTING
  • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
  • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
  • G01N33/02—Food
  • G01N33/14—Beverages
  • G01N33/146—Beverages containing alcohol
• • C—CHEMISTRY; METALLURGY
  • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
  • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
  • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
• • C—CHEMISTRY; METALLURGY
  • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
  • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
  • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
  • C12H1/003—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages by a biochemical process

Landscapes

• Chemical & Material Sciences (AREA)
• Engineering & Computer Science (AREA)
• Health & Medical Sciences (AREA)
• Organic Chemistry (AREA)
• Food Science & Technology (AREA)
• Life Sciences & Earth Sciences (AREA)
• General Health & Medical Sciences (AREA)
• Biochemistry (AREA)
• Wood Science & Technology (AREA)
• Bioinformatics & Cheminformatics (AREA)
• Zoology (AREA)
• Genetics & Genomics (AREA)
• General Engineering & Computer Science (AREA)
• Medicinal Chemistry (AREA)
• Pathology (AREA)
• Immunology (AREA)
• General Physics & Mathematics (AREA)
• Analytical Chemistry (AREA)
• Physics & Mathematics (AREA)
• General Chemical & Material Sciences (AREA)
• Physiology (AREA)
• Enzymes And Modification Thereof (AREA)
• Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)

Applications Claiming Priority (1)

Publications (1)

Family

ID=23065113

Family Applications (1)

Country Status (6)

Families Citing this family (1)

• 1964
  • 1964-01-03 GB GB34764A patent/GB1015831A/en not_active Expired
  • 1964-02-07 BE BE643494D patent/BE643494A/xx unknown
  • 1964-02-19 BR BR15696164A patent/BR6456961D0/pt unknown
  • 1964-04-29 DK DK213764A patent/DK120892B/da unknown
  • 1964-05-05 DE DE19641442337 patent/DE1442337A1/de active Pending
  • 1964-05-06 NL NL6405079A patent/NL6405079A/xx unknown

Also Published As

Similar Documents