BE467484A - - Google Patents
Info
- Publication number
- BE467484A BE467484A BE467484DA BE467484A BE 467484 A BE467484 A BE 467484A BE 467484D A BE467484D A BE 467484DA BE 467484 A BE467484 A BE 467484A
- Authority
- BE
- Belgium
- Prior art keywords
- casing
- casings
- edges
- cut
- stretched
- Prior art date
Links
- 210000000936 Intestines Anatomy 0.000 claims description 3
- 230000001070 adhesive Effects 0.000 claims description 3
- 239000000853 adhesive Substances 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 238000001035 drying Methods 0.000 description 6
- 210000001035 Gastrointestinal Tract Anatomy 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 235000013580 sausages Nutrition 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 235000013372 meat Nutrition 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- VOXZDWNPVJITMN-ZBRFXRBCSA-N 17β-estradiol Chemical compound OC1=CC=C2[C@H]3CC[C@](C)([C@H](CC4)O)[C@@H]4[C@@H]3CCC2=C1 VOXZDWNPVJITMN-ZBRFXRBCSA-N 0.000 description 1
- 229940060585 Alora Drugs 0.000 description 1
- 210000003491 Skin Anatomy 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000012267 brine Substances 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000005755 formation reaction Methods 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000000717 retained Effects 0.000 description 1
- 238000009958 sewing Methods 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Processing Of Meat And Fish (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE467484A true BE467484A (de) |
Family
ID=118485
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE467484D BE467484A (de) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE467484A (de) |
-
0
- BE BE467484D patent/BE467484A/fr unknown
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