BE444253A - - Google Patents
Info
- Publication number
- BE444253A BE444253A BE444253DA BE444253A BE 444253 A BE444253 A BE 444253A BE 444253D A BE444253D A BE 444253DA BE 444253 A BE444253 A BE 444253A
- Authority
- BE
- Belgium
- Prior art keywords
- drum
- cream
- centrifugal
- churning
- butter
- Prior art date
Links
- 239000006071 cream Substances 0.000 claims description 51
- 235000014121 butter Nutrition 0.000 claims description 29
- 235000013336 milk Nutrition 0.000 claims description 28
- 239000008267 milk Substances 0.000 claims description 28
- 210000004080 milk Anatomy 0.000 claims description 28
- 235000015155 buttermilk Nutrition 0.000 claims description 14
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- 238000005406 washing Methods 0.000 claims description 9
- 239000007788 liquid Substances 0.000 claims description 6
- 210000000056 organ Anatomy 0.000 claims description 5
- 239000000839 emulsion Substances 0.000 claims 1
- 238000002203 pretreatment Methods 0.000 claims 1
- 238000001816 cooling Methods 0.000 description 10
- 235000013365 dairy product Nutrition 0.000 description 7
- 238000009434 installation Methods 0.000 description 7
- 239000000203 mixture Substances 0.000 description 7
- 238000000354 decomposition reaction Methods 0.000 description 6
- 238000004519 manufacturing process Methods 0.000 description 6
- 235000008939 whole milk Nutrition 0.000 description 6
- 238000002156 mixing Methods 0.000 description 5
- 239000002245 particle Substances 0.000 description 5
- 239000000498 cooling water Substances 0.000 description 4
- 235000020121 low-fat milk Nutrition 0.000 description 4
- 230000005070 ripening Effects 0.000 description 4
- 230000032683 aging Effects 0.000 description 3
- 238000010009 beating Methods 0.000 description 2
- 230000002431 foraging effect Effects 0.000 description 2
- 230000014509 gene expression Effects 0.000 description 2
- 239000013067 intermediate product Substances 0.000 description 2
- 230000033001 locomotion Effects 0.000 description 2
- 239000002184 metal Substances 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 238000005086 pumping Methods 0.000 description 2
- 241000288673 Chiroptera Species 0.000 description 1
- 240000002129 Malva sylvestris Species 0.000 description 1
- 235000006770 Malva sylvestris Nutrition 0.000 description 1
- 206010061307 Neck deformity Diseases 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 235000015146 crème fraîche Nutrition 0.000 description 1
- 238000004945 emulsification Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 238000003303 reheating Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 235000020183 skimmed milk Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J15/00—Manufacturing butter
- A01J15/10—Devices for manufacturing butter other than by churns
- A01J15/12—Devices for manufacturing butter other than by churns with arrangements for making butter in a continuous process
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Animal Husbandry (AREA)
- Environmental Sciences (AREA)
- Dairy Products (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE444253A true BE444253A (forum.php) |
Family
ID=100960
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE444253D BE444253A (forum.php) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE444253A (forum.php) |
-
0
- BE BE444253D patent/BE444253A/fr unknown
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