BE335243A - - Google Patents
Info
- Publication number
- BE335243A BE335243A BE335243DA BE335243A BE 335243 A BE335243 A BE 335243A BE 335243D A BE335243D A BE 335243DA BE 335243 A BE335243 A BE 335243A
- Authority
- BE
- Belgium
- Prior art keywords
- cereal
- wheat
- flour
- heat treatment
- nature
- Prior art date
Links
- 235000013312 flour Nutrition 0.000 claims description 26
- 235000013339 cereals Nutrition 0.000 claims description 23
- 238000010438 heat treatment Methods 0.000 claims description 18
- 241000209140 Triticum Species 0.000 claims description 12
- 235000021307 Triticum Nutrition 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 11
- 108010068370 Glutens Proteins 0.000 claims description 4
- 229920002472 Starch Polymers 0.000 claims description 4
- 235000021312 gluten Nutrition 0.000 claims description 4
- 235000019698 starch Nutrition 0.000 claims description 4
- 239000008107 starch Substances 0.000 claims description 4
- 238000005406 washing Methods 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 3
- 230000000717 retained effect Effects 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 2
- 230000000694 effects Effects 0.000 description 5
- 239000000126 substance Substances 0.000 description 3
- 108010010803 Gelatin Proteins 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 238000007669 thermal treatment Methods 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D6/00—Other treatment of flour or dough before baking, e.g. cooling, irradiating or heating
- A21D6/003—Heat treatment
Landscapes
- Physics & Mathematics (AREA)
- Thermal Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Cereal-Derived Products (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE335243A true BE335243A (cg-RX-API-DMAC10.html) |
Family
ID=13720
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE335243D BE335243A (cg-RX-API-DMAC10.html) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE335243A (cg-RX-API-DMAC10.html) |
-
0
- BE BE335243D patent/BE335243A/fr unknown
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