BE1030271B1 - Method for manufacturing biostraws. - Google Patents

Method for manufacturing biostraws.

Info

Publication number
BE1030271B1
BE1030271B1 BE20225096A BE202205096A BE1030271B1 BE 1030271 B1 BE1030271 B1 BE 1030271B1 BE 20225096 A BE20225096 A BE 20225096A BE 202205096 A BE202205096 A BE 202205096A BE 1030271 B1 BE1030271 B1 BE 1030271B1
Authority
BE
Belgium
Prior art keywords
drying
manufacturing
paste
biostraws
cylindrical tubes
Prior art date
Application number
BE20225096A
Other languages
Dutch (nl)
Other versions
BE1030271A1 (en
Original Assignee
Izuro
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Izuro filed Critical Izuro
Priority to BE20225096A priority Critical patent/BE1030271B1/en
Publication of BE1030271A1 publication Critical patent/BE1030271A1/en
Application granted granted Critical
Publication of BE1030271B1 publication Critical patent/BE1030271B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G21/00—Table-ware
    • A47G21/18—Drinking straws or the like
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L3/00—Compositions of starch, amylose or amylopectin or of their derivatives or degradation products
    • C08L3/02—Starch; Degradation products thereof, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G2400/00—Details not otherwise provided for in A47G19/00-A47G23/16
    • A47G2400/10—Articles made from a particular material
    • A47G2400/105—Edible material

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Housing For Livestock And Birds (AREA)
  • Fodder In General (AREA)

Abstract

Werkwijze voor het vervaardigen van biorietjes, daardoor gekenmerkt dat de werkwijze hoofdzakelijk de volgende stappen omvat: - het voorzien van gemalen graan (4); - het mixen van het gemalen graan (4) met water (5) ter vorming van een pasta (3); - het vormgeven van de pasta (3) in cilindervormige buisjes (2); - het drogen van de cilindervormige buisjes (2) met behulp van een droger (10) volgens een droogproces dat uit verschillende droogcycli bestaat, waarbij in elke droogcyclus de tijdsduur met open en gesloten ventilatie, de temperatuur en de vochtigheidsgraad wordt gevarieerd.Method for manufacturing bio straws, characterized in that the method mainly comprises the following steps: - providing ground grain (4); - mixing the ground grain (4) with water (5) to form a paste (3); - shaping the paste (3) into cylindrical tubes (2); - drying the cylindrical tubes (2) using a dryer (10) according to a drying process consisting of several drying cycles, wherein the duration of open and closed ventilation, the temperature and the humidity are varied in each drying cycle.

BE20225096A 2022-02-14 2022-02-14 Method for manufacturing biostraws. BE1030271B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
BE20225096A BE1030271B1 (en) 2022-02-14 2022-02-14 Method for manufacturing biostraws.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BE20225096A BE1030271B1 (en) 2022-02-14 2022-02-14 Method for manufacturing biostraws.

Publications (2)

Publication Number Publication Date
BE1030271A1 BE1030271A1 (en) 2023-09-07
BE1030271B1 true BE1030271B1 (en) 2023-09-11

Family

ID=80448770

Family Applications (1)

Application Number Title Priority Date Filing Date
BE20225096A BE1030271B1 (en) 2022-02-14 2022-02-14 Method for manufacturing biostraws.

Country Status (1)

Country Link
BE (1) BE1030271B1 (en)

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020044049A1 (en) * 2018-08-30 2020-03-05 Shah Kalpesh Ramniklal A drinking straw
WO2020174258A1 (en) * 2019-02-26 2020-09-03 Felfoeldi Jozsef Edible drinking straw and process for producing the same
WO2020212417A1 (en) * 2019-04-19 2020-10-22 Barilla G. E R. Fratelli S.P.A. Biodegradable straws for the suction of drinks and liquid foods
WO2022029483A1 (en) * 2020-08-02 2022-02-10 Divya Mohan Plant based edible biscuit shaped like straws and their process of preparation

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020044049A1 (en) * 2018-08-30 2020-03-05 Shah Kalpesh Ramniklal A drinking straw
WO2020174258A1 (en) * 2019-02-26 2020-09-03 Felfoeldi Jozsef Edible drinking straw and process for producing the same
WO2020212417A1 (en) * 2019-04-19 2020-10-22 Barilla G. E R. Fratelli S.P.A. Biodegradable straws for the suction of drinks and liquid foods
WO2022029483A1 (en) * 2020-08-02 2022-02-10 Divya Mohan Plant based edible biscuit shaped like straws and their process of preparation

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
DATABASE WPI Week 2020, Derwent World Patents Index; AN 2019-A7976D, XP002807489 *

Also Published As

Publication number Publication date
BE1030271A1 (en) 2023-09-07

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Legal Events

Date Code Title Description
FG Patent granted

Effective date: 20230911