BE1029404B1 - Process for cutting cheese in an industrial manner - Google Patents

Process for cutting cheese in an industrial manner

Info

Publication number
BE1029404B1
BE1029404B1 BE20216054A BE202106054A BE1029404B1 BE 1029404 B1 BE1029404 B1 BE 1029404B1 BE 20216054 A BE20216054 A BE 20216054A BE 202106054 A BE202106054 A BE 202106054A BE 1029404 B1 BE1029404 B1 BE 1029404B1
Authority
BE
Belgium
Prior art keywords
cheese
slices
pile
cutting
piles
Prior art date
Application number
BE20216054A
Other languages
Dutch (nl)
Inventor
De Poel Axel Van
Original Assignee
Flanders Food Productions
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Flanders Food Productions filed Critical Flanders Food Productions
Priority to BE20216054A priority Critical patent/BE1029404B1/en
Application granted granted Critical
Publication of BE1029404B1 publication Critical patent/BE1029404B1/en

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D5/00—Arrangements for operating and controlling machines or devices for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J27/00—After-treatment of cheese; Coating the cheese
    • A01J27/04—Milling or recasting cheese
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/0908—Sliced cheese; Multilayered or stuffed cheese; Cheese loaves
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D5/00—Arrangements for operating and controlling machines or devices for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D5/007—Control means comprising cameras, vision or image processing systems
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00—Machines or methods used for cutting special materials
    • B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers

Abstract

Werkwijze voor het versnijden van kaas tot plakken op industriële wijze, omvattende het aanvoeren van een rechthoekige kaasblok aan een snijlijn, het versnijden van de kaasblok tot plakken kaas, en het verpakken van een voorafbepaald doelgewicht van kaasplakken in een verpakking, waarbij de aangevoerde kaasblok wordt verdeeld in kleinere, rechthoekige kaaspalen, waarbij de kaaspalen worden versneden tot plakken, waarbij voorafgaand aan het versnijden van de kaaspalen eigenschappen van de kaaspaal worden opgemeten middels het nemen van een beeldopname of scan van de aangevoerde kaaspaal, waarbij de opgemeten eigenschappen minstens de breedte en de hoogte van de aangevoerde kaaspaal omvatten, en waarbij de kaaspaal op basis van de opgemeten eigenschappen virtueel wordt opgedeeld in kaasplakken, waarbij de virtuele opdeling rekening houdt met een voorafbepaald doelgewicht van de kaas en minimaal gewenst aantal plakken in de verpakking, waarbij de kaaspaal vervolgens effectief wordt versneden in plakken op basis van de virtuele opdeling en waarbij per verpakking het aantal te verpakken kaasplakken wordt berekend en verpakt, op basis van het doelgewicht in de verpakking en de virtuele opdeling.Method for cutting cheese into slices in an industrial manner, comprising supplying a rectangular cheese block to a cutting line, cutting the cheese block into cheese slices, and packing a predetermined target weight of cheese slices into a package, the supplied cheese block being divided into smaller, rectangular cheese piles, whereby the cheese piles are cut into slices, whereby properties of the cheese pile are measured prior to cutting the cheese piles by taking an image recording or scan of the supplied cheese pile, whereby the measured properties are at least the width and comprise the height of the supplied cheese pile, and in which the cheese pile is virtually divided into cheese slices on the basis of the measured properties, in which the virtual division takes into account a predetermined target weight of the cheese and the minimum desired number of slices in the packaging, in which the cheese pile is subsequently effectively accelerated sliced on the basis of the virtual division and in which the number of cheese slices to be packed is calculated and packed per package, based on the target weight in the packaging and the virtual division.

BE20216054A 2021-12-23 2021-12-23 Process for cutting cheese in an industrial manner BE1029404B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
BE20216054A BE1029404B1 (en) 2021-12-23 2021-12-23 Process for cutting cheese in an industrial manner

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BE20216054A BE1029404B1 (en) 2021-12-23 2021-12-23 Process for cutting cheese in an industrial manner

Publications (1)

Publication Number Publication Date
BE1029404B1 true BE1029404B1 (en) 2022-12-09

Family

ID=79601846

Family Applications (1)

Application Number Title Priority Date Filing Date
BE20216054A BE1029404B1 (en) 2021-12-23 2021-12-23 Process for cutting cheese in an industrial manner

Country Status (1)

Country Link
BE (1) BE1029404B1 (en)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE10233761A1 (en) * 2001-10-30 2003-07-24 Wilhelm Busfeld Block of cheese is weighed and measured and cut up into edge pieces, leaving one center piece cut out by a punching knife
US20100066824A1 (en) * 2006-06-21 2010-03-18 Aew Delford Systems Limited Vision system using strobed illumination
US20120073415A1 (en) * 2009-04-03 2012-03-29 Rainer Maidel Method For Slicing A Block Of Food Into Portions Of Precise Weight
US20130133490A1 (en) * 2009-12-23 2013-05-30 Cfs Buhl Gmbh Method for classifying the quality of food slices of a stick of food
GB2576326A (en) * 2018-08-14 2020-02-19 Long Clawson Dairy Ltd A Coring Tool

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE10233761A1 (en) * 2001-10-30 2003-07-24 Wilhelm Busfeld Block of cheese is weighed and measured and cut up into edge pieces, leaving one center piece cut out by a punching knife
US20100066824A1 (en) * 2006-06-21 2010-03-18 Aew Delford Systems Limited Vision system using strobed illumination
US20120073415A1 (en) * 2009-04-03 2012-03-29 Rainer Maidel Method For Slicing A Block Of Food Into Portions Of Precise Weight
US20130133490A1 (en) * 2009-12-23 2013-05-30 Cfs Buhl Gmbh Method for classifying the quality of food slices of a stick of food
GB2576326A (en) * 2018-08-14 2020-02-19 Long Clawson Dairy Ltd A Coring Tool

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Legal Events

Date Code Title Description
FG Patent granted

Effective date: 20221209