BE1028641B1 - PROCEDURE FOR VARIETY SELECTION AND QUALITY CONTROL FOR POTATOES - Google Patents

PROCEDURE FOR VARIETY SELECTION AND QUALITY CONTROL FOR POTATOES

Info

Publication number
BE1028641B1
BE1028641B1 BE20205664A BE202005664A BE1028641B1 BE 1028641 B1 BE1028641 B1 BE 1028641B1 BE 20205664 A BE20205664 A BE 20205664A BE 202005664 A BE202005664 A BE 202005664A BE 1028641 B1 BE1028641 B1 BE 1028641B1
Authority
BE
Belgium
Prior art keywords
potatoes
percentage
lot
quality control
less
Prior art date
Application number
BE20205664A
Other languages
Dutch (nl)
Other versions
BE1028641A1 (en
Inventor
Arthur Warnez
Filip Warnez
Original Assignee
Warnez Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Warnez Nv filed Critical Warnez Nv
Priority to BE20205664A priority Critical patent/BE1028641B1/en
Publication of BE1028641A1 publication Critical patent/BE1028641A1/en
Application granted granted Critical
Publication of BE1028641B1 publication Critical patent/BE1028641B1/en

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B07—SEPARATING SOLIDS FROM SOLIDS; SORTING
    • B07C—POSTAL SORTING; SORTING INDIVIDUAL ARTICLES, OR BULK MATERIAL FIT TO BE SORTED PIECE-MEAL, e.g. BY PICKING
    • B07C5/00—Sorting according to a characteristic or feature of the articles or material being sorted, e.g. by control effected by devices which detect or measure such characteristic or feature; Sorting by manually actuated devices, e.g. switches
    • B07C5/34—Sorting according to other particular properties
    • B07C5/342—Sorting according to other particular properties according to optical properties, e.g. colour

Abstract

De huidige uitvinding heeft betrekking op een werkwijze voor rasselectie en kwaliteitscontrole bij aardappelen omvattende aanvoeren van een lot aardappelen; nemen en wassen van een staal; bepalen van een ras en productgroep; bepalen van onderwatergewicht, percentage rotte aardappelen en percentage aardappelen met externe gebreken; waarbij een lot wordt goedgekeurd indien het onderwatergewicht hoger is dan 280 g en lager dan 400 g en indien het percentage rotte aardappelen lager is dan 4% en indien het percentage aardappelen met externe gebreken lager is dan 25%, en waarbij een goedgekeurd lot in één van drie kwaliteitsklassen A, B of C wordt ingedeeld, waarbij een lot kwaliteitsklasse C is, indien het lot tot vooraf bepaalde rassen of productgroepen behoort, waarbij een lot kwaliteitsklasse A is indien het percentage aardappelen met externe gebreken lager is dan een vooraf bepaalde grenswaarde en waarbij overige loten kwaliteitsklasse B zijn.The present invention relates to a method for variety selection and quality control in potatoes comprising supplying a lot of potatoes; taking and washing a sample; determining a variety and product group; determining underwater weight, percentage of rotten potatoes and percentage of potatoes with external defects; whereby a batch is approved if the underwater weight is higher than 280 g and less than 400 g and if the percentage of rotten potatoes is less than 4% and if the percentage of potatoes with external defects is less than 25%, and where an approved lot in one of three quality classes A, B or C, whereby a lot is quality class C if the lot belongs to predetermined varieties or product groups, where a lot is quality class A if the percentage of potatoes with external defects is lower than a predetermined limit value and where other lots are quality class B.

BE20205664A 2020-09-29 2020-09-29 PROCEDURE FOR VARIETY SELECTION AND QUALITY CONTROL FOR POTATOES BE1028641B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
BE20205664A BE1028641B1 (en) 2020-09-29 2020-09-29 PROCEDURE FOR VARIETY SELECTION AND QUALITY CONTROL FOR POTATOES

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BE20205664A BE1028641B1 (en) 2020-09-29 2020-09-29 PROCEDURE FOR VARIETY SELECTION AND QUALITY CONTROL FOR POTATOES

Publications (2)

Publication Number Publication Date
BE1028641A1 BE1028641A1 (en) 2022-04-21
BE1028641B1 true BE1028641B1 (en) 2022-04-25

Family

ID=72840252

Family Applications (1)

Application Number Title Priority Date Filing Date
BE20205664A BE1028641B1 (en) 2020-09-29 2020-09-29 PROCEDURE FOR VARIETY SELECTION AND QUALITY CONTROL FOR POTATOES

Country Status (1)

Country Link
BE (1) BE1028641B1 (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5903341A (en) * 1996-12-06 1999-05-11 Ensco, Inc. Produce grading and sorting system and method
CN106733701B (en) * 2016-12-23 2018-05-22 郑州轻工业学院 Potato multi-stage combination dysnusia detecting system and detection method

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4419699A1 (en) 1994-06-04 1995-12-07 Henglein Hans & Sohn Gmbh Potato peeling process
US5858429A (en) 1997-03-14 1999-01-12 Vanmark Corporation Method and apparatus for peeling potatoes and the like
AT12076U1 (en) 2010-07-27 2011-10-15 Evk Di Kerschhaggl Gmbh METHOD, SENSOR UNIT AND MACHINE FOR DETECTING '' SUGAR TIPS '' - DEFECTS IN POTATOES

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5903341A (en) * 1996-12-06 1999-05-11 Ensco, Inc. Produce grading and sorting system and method
CN106733701B (en) * 2016-12-23 2018-05-22 郑州轻工业学院 Potato multi-stage combination dysnusia detecting system and detection method

Also Published As

Publication number Publication date
BE1028641A1 (en) 2022-04-21

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Effective date: 20220425

MM Lapsed because of non-payment of the annual fee

Effective date: 20220930