AU652421B2 - Carbonated beverage dispenser, system and method - Google Patents

Description

652421 S F Ref: 205455

AUSTRALIA

PATENTS ACT 1990 COMPLETE SPECIFICATION FOR A STANDARD PATENT

ORIGINAL

Name and Address of Applicant: Actual Inventor(s): Address for Service: Invention Title: Charles Novitsky 7606 7th Avenue Brooklyn New York 11209 UNITED STATES OF AMERICA Charles Novitsky Spruson Ferguson, Patent Attorneys Level 33 St Martins Tower, 31 Market Street Sydney, New South Wales, 2000, Australia Carbonated Beverage Dispenser, System and Method S.

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The following statement is a full description of this invention, including the best method of performing it known to me/us:- CARBONATED BEVERAGE DISPENSER. SYSTEM AND METHOD This application is a continuation-in-part of copending application serial number 07/412,089, filed September 28, 1989.

Field of the Invention: This invention relates to a beverage dispenser, system and method for carbonated beverages. In particular, the invention is directed to a beverage dispenser and system for accommodating and dispensing the contents of low pressure carbonated beverage containers. Further, the beverage dispenser can be insulated and can accommodate different sized and shaped beverage containers. The invention includes a method of dispensing using a dispenser operated by agitating the carbonated beverage in a beverage container 15 inserted in the dispenser to release dissolved carbon dioxide to provide gas for powering the dispensing .oooo operation.

Prior Art: There exist a number of devices such as coolers for transporting and storing beverage containing bottles and cans. Typically, the bottles and cans are placed in the cooler with ice for cooling and maintaining the beverage at a temperature desirable for consumption. These beverage containers contain carbonated beverages having a certain amount of dissolved carbon dioxide. When these bottles or cans are opened, and subjected to the lower pressure ambient atmosphere, carbon dioxide gas is released which causes fizzing when the beverage is agitated such as when pouring -2the beverage into a drinking receptacle. If the container is left open over a long period of time, the carbonation is lost and the beverage becomes flat.

There also exist a number of seltzer water dispensers that include a mixing chamber for water and carbon dioxide gas supplied from carbon dioxide cartridges. The carbon dioxide mixes with the water to become seltzer water, and the increased pressure in the mixing chamber powers the dispensing of the seltzer water.

A device related to the present invention for dispensing carbonated beverages is shown and described in U.S. Patent No. 2,184,397. This dispenser includes a cylindrical case for receiving cans filled with beverage and .''gas for powering the dispensing of the beverage. The 15 undissolved gas forms a layer over the liquid beverage contents in the can and forces the liquid out through a conduit having a piercing blade, which penetrates through the bottom of the can when loaded into the dispenser. A sufficient amount of gas must be supjlied in the can with the beverage in order to completely expel the full contents of the can.

The metal cans used in the dispenser of U.S. Patent No. 2,184,397 contain beverage and enough undissolved gas to completely expel all of the beverage from the container. In sharp contrast, today's conventional plastic and glass beverage bottles and beverage cans are stored under a significantly lower relative pressure with a small amount of undissolved gas stored over the liquid contents therein.

-3- This is a result of today's bottles either being constructed of plastic, which has a lower tensile strength than the metal used in the cans of U.S. Patent 2,184,397, or thinwalled glass so that the bottles are disposable after one use. Further, today's aluminum cans having quick opening pop tops cannot withstand relatively higher pressure contents due to the top being made of aluminum and scribed to a certain depth to provide the pop top structure.

In general, these contemporary beverage containers are packaged with only a sufficient amount of carbonation for flavoring purposes, and do not have enough undissolved gas to dispense a significant amount of the contents of the beverage container, let alone the entire contents of the beverage container. Especially, today's larger containers, such as the popular two liter plastic soda bottles, have a very small amount of undissolved gas relative to the liquid volume of the container. These conventional plastic containers are hereinafter referred to as low pressure beverage containers or systems. The present invention focuses on the use of these low pressure carbonated beverage containers requiring agitation of the carbonated beverage .e contents of the container to liberate enough dissolved gas from the contents to power the dispensing operation. This concept does not appear to be taught or suggested by the prior art.

Further, the specific structure of the dispenser of U.S. Patent 2,184,397 involves the use of a perforating point or piercing blade extending up into the container a -4short distance with the end sharpened to a fine point, the point being adapted to engage and cut out a small triangular portion of the bottom of a carbonated beverage containing can. In addition, the entire bottom of the container is provided with a sealing gasket made preferably of sponge rubber, but which may be made of any suitable material.

This piercing and sealing combination places the entire burden of providing an adequate seal on the bottom gasket, with no additional or secondary sealing means in case of leakage of the single sealing means.

Insulated beverage containers have been around for many years. For example, most people have had experience with an insulated Thermos for storing and transporting hot liquid such as coffee or hot chocolate. Today, squeeze bottles for dispensing individual quantities of beverage have recently become popular due to their widespread use in the sports industry, such as football. Further, insulated liners for a container of cold beverage such as a can of beer have also become commonplace. However, there appears to be a void with respect to dispensers that use pre-prepared beverage containers in combination with an insulated canister having a beverage container puncturing conduit connected to a flow control valve for maintaining the container at an offambient temperature refrigerated prior to loading into the canister).

Furthermore, today's beverages are frequently distributed in sealed containers having a variety of shapes and sizes. Soft drinks are typically marketed in three (3) liter, two liter and one liter, sixteen (16) fluid ounce and twelve (12) fluid ounce plastic or glass bottles, as well as various size cans. A shortcoming of the prior art devices is that they are not designed to universally accommodate containers of different sizes and shapes.

Further, the can piercing device in U.S. Patent 2,184,397 would not appear suitable for piercing the tops or caps of bottle beverage containers due to the lack of a penetrating portion of the dispensing conduit to unequivocally extend up and through the top forming a tight sealing mechanical connection.

Summary of the Invention Accordingly, it is a primary object of this invention to provide a carbonated beverage dispenser, system and S: 15 method in combination with or for use with low pressure beverage containers or systems such as plastic and glass bottles.

Another object of the present invention is to provide an improved carbonated beverage dispenser and system.

A further object of the present invention is to provide V a carbonated beverage dispenser having a dispensing conduit with a puncturing end for piercing into and sealing about its outer perimeter with a carbonated beverage container .oe..i loaded into the dispenser.

A still further object of the present invention is to provide a carbonated beverage dispenser including a canister having an insulated lining and a dispensing conduit having 6 a puncturing end for piercing into a carbonated beverage container loaded into the canister.

Yet another object of the present invention is to provide a carbonated beverage dispenser, which can accommodate and dispense the contents from a variety of different sized and shaped carbonated beverage containers.

Another object of the present invention is to provide a system and method of dispensing carbonated beverage with a dispenser that accommodates and dispenses the contents from a carbonated beverage container.

A further object of the present invention is to provide a system and method of dispensing a carbonated beverage from a container having low pressure contents.

These and other objects of the invention are accomplished by providing a carbonated beverage dispenser, comprising: a canister defined by a side wall and bottom wall, said canister having an open upper end for receiving a carbonated beverage container; a lid removably connected to the 15 open end of said canister for closing said open end during operation; a dispensing tube S: provided at the bottom wall of said canister, said dispensing tube having a puncturing end extending inwardly of said canister from approximately the centre of the bottom wall, said dispensing tube being of a sufficient length upon insertion of a carbonated beverage container within said canister to puncture through an e'd of said container and to form a seal with said container around the perimeter of said dispensing tube; a flow control valve connected to said dispensing tube for controlling the dispensing of the carbonated beverage from the dispenser; and a sealing gasket positioned on the bottom 0* wall of said canister and forming a second seal around the perimeter of said dispensing tube as well as against said container end of the beverage container.

25 Further, the canister can be provided with an insulated lining for maintaining the S temperature of a beverage container placed in the dispenser. In addition, a portion of the dispensing conduit can be accommodated in the f,,t l I4 -7insulated lining for maintaining the temperature of any remaining liquid in the dispensing conduit after use.

Further, the dispenser can be provided with an adapter or spacer for modifying the inner dimensions of the canister so that the dispenser can accommodate different sized and shaped containers.

The method according to the invention provides a way of dispensing the entire contents of a beverage container in multiple servings over a wide range of different time periods while providing an ample amount of carbonation with each serving. The method includes using a dispenser provided with a dispensing conduit having an end for penetrating into a low pressure carbonated beverage container. The carbonated beverage in the container is i 15 dispensed by agitating the carbonated beverage, such as by 0 shaking the dispenser, to liberate a sufficient amount of dissolved gas to power the dispensing operation. The agitation can be repeated prior to each serving to provide 0* dispensing and to liberate enough dissolved gas after 0. 0 multiple servings to dispense the entire contents of the 0* *0 S0 beverage container.

Brief Description of the Drawings Referring to the drawings, wherein like reference *000 S0 characters refer to like parts throughout the several views, and wherein: FIG. 1 is a longitudinal cross-sectional view of an embodiment of the carbonated beverage dispenser according to the present invention; -8- FIG. 2 is a perspective view of the carbonated beverage dispenser shown in Figure i, disassembled for loading a beverage container; FIG. 3 is a longitudinal cross-sectional view, on a reduced scale, of the dispenser shown in Figure 1, with a plastic beverage container loaded therein; FIG. 3A is a detailed cross-sectional view of a bottle cap in sealing engagement with the dispensing tube; FIG. 3B is a detailed cross-section view of a bottle cap sealing with the puncturing end of the dispensing tube; FIG. 4 is an enlarged longitudinal cross-sectional view of an adapter insert for accommodating a beverage can; FIG. 5 is a partial longitudinal cross-sectional view of a spacer positioned inside the dispenser of the present 15 invention for accommodating a smaller sized beverage container; FIG. 6 is a longitudinal cross-sectional view of another embodiment of the beverage dispenser according to .0.

'9:00 the present invention; FIG. 6A is a break away view of a portion of the inner 0 wall of the lid provided with a slot for accommodating a 0 0 length of dispensing tubing, and shows the relationship between the inner wall and the spring biased dispensing actuator; and FIG. 6B is a detailed cross-sectional view of the dispensing valve structure in the alternate embodiment of the dispenser.

-9- Detailed Description of the P .ferred Embodiments A dispenser 20 constructed according to the present invention is shown in Figure 1.

The dispenser 20 includes a caniste- 22 having an open end 23 and a side wall 24. The side wall 24 is preferably lined with insulation 25. The insulation 25 can be selected from a number of different commonly know insulators such as polystyrene sold under the trademark Styrofoam or other similar materials forming a thermal barrier.

A lid 26 having a depending skirt portion 28 with external threads 30 cooperates with the open end 23 having internal threads 32 of the canister 22. Alternatively, other equivalent interlocking arrangements including arrangements that provide mechanical advantages for closing 15 the lid during a beverage container puncturing operation can be substituted for the threaded arrangement. Further, a a lower end of the canister 23 is defined by an insulated bottom wall 34.

By way of example, the outside dimensions of the canister 22 can be 7 inches (18 cm) in width and 13-3/4 inches (33 cm) in height. The inside width is approximately inches (12.5 cm), and the inside height is about 12 inches cm) A compressible pressure pad 36 is installed inside the lid 26. The compressible pressure pad 36 is preferably fabricated of resilient elastic foam, or a rubber-like material or substance, and for example, the pad 36 is approximately 2 inches (5 cm) in thickness. This pad maintains a yieldable pressure on the beverage container to keep it in sealing engagement with the seal, to be described later.

The canister 22 is defined by side wall 24 and bottom wall 34, which in combination with the lid 26 form the main structure of the dispenser 20 for receiving a beverage container to be dispensed. The remaining structure to be descrih1d below involves the dispensing system.

The dispensing system includes a dispensing tube 38 mounted at the bottom of the canister 22. The dispensing tube 38 can be mounted so that a section of it extends upwardly at approximately the center of the canister 22, so that it properly registers with the cap of an upside down beverage bottle when loaded into the canister 22, as shown 15 in Figure 3. Alternatively, the dispensing tube 38 can be located at other positions at the bottom of the canister 22 for example, when the dispenser will be exclusively used with beverage cans.

The dispensing tube 38 can be mounted by various means located at the bottom the canister 22. Preferably, the dispensing tube 38 is molded into the bottom wall 34 to adequately support the dispensing tube 38 during the 0. puncturing operation of a beverage container being loaded into the canister 22.

Further, in the embodiment shown in Figure 1, the dispensing tube is U-shaped to facilitate construction of the canister 22. More specifically, the canister 22 is preferably made of plastic, and during construction the -11- U-shaped structure of the dispensing tube 38 allows the dispensing tube to be imbedded into the bottom wall 34 while both ends of the dispensing tube remain open for subsequent construction of the dispensing system to be described below.

The dispensing tube 38 includes a puncturing end 42, which can be formed with a pointed angular puncturing tip 43 for penetrating through a beverage container inserted into the dispenser 20. However, the puncturing end 42 can be formed in other ways as long as it provides an adequate puncturing operation with a beverage container.

Importantly, the puncturing end should penetrate the beverage container in a manner so that the opening in the beverage container, resulting from the puncturing operation, closely conforms with the perimeter of the inserted 15 puncturing end 42 or dispensing tube 38 to form a tight seal therewith, as shown in Figures 3A and 3B.

Further, the puncturing end 42 may actually be the sharpened end of the dispensing tube 3i for simplicity and *e economy of construction purposes, without any delineation in structural components, but providing multiple functions puncturing means of the puncturing end and fluid conduit of the dispensing tube).

The ability of the puncturing end 42 to effectively

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puncture and seal with the punctured opening through the beverage container closely relates to the design and construction of the puncturing end 42, and thus the puncturing end 42 should be designed for this purpose. In order to achieve this desired operation, a pointed angular -12cutting tip 43 can be made by grinding the nuncturing end of the dispensing tube at various angle.. Further, the puncturing end 42 can be made of steel preferably stainless steel for sanitary purposes) or anodized aluminum tubing, for example, having a 1/4 inch (6mm) smooth internal surface bore. Alternatively, the puncturing end can be made of a durable material such as high carbon steel to provide years of repeated use.

The puncturing end 42 can be made as an independent replaceable unit removably secured to the dispensing tube 38. For example, the puncturing end 42 can be provided with an internally threaded coupler to cooperate with an externally threaded end of the dispensing tube 38.

a. Further, the dispensing tube 38 in combination with the too**: 15 puncturing end 42 must have a sufficient length to puncture through and form a sealed fluid connection with the beverage *oo o container. Depending on the actual construction of the dispensing tube and the puncturing end, the puncturing end 42 may be shjrt in length and thus require a portion of the dispensing tube 38 to enter through and seal about its outer perimeter with the punctured opening in the beverage container, as shown in Figure 3A. Alternatively, the 0000puncturing end 42 itself may be of sufficient length to puncture through and seal about its outer perimeter with the punctured opening of the beverage container, as shown in Figure 3B. In either case, the puncturing end 42 is considered part of the dispensing tube 38, which must penetrate through and seal with the beverage container.

-13- The typical plastic or glass beverage bottle is formed with either a plastic or aluminum cap 44 and a plastic sealing gasket 45. When a plastic cap is punctured by the puncturing end 42 of the dispensing tube 38, due to its elastic property, it tends to form a leakproof seal.

Further, the punctured opening through the sealing gasket provides a secondary seal that tends to be very leakproof due to the very elastic nature of the plastic used for this application. Even with an aluminum cap or can, the punctured opening therethrough tends to seal well due to deformational fitting by the puncturing end 42 as it penetrates through the aluminum sheet.

To provide additional sealing, the puncturing end 42 of •the dispensing tube 38 passes through and is surrounded by 15 compressible sealing gasket 46, located against the bottom wall 34. As an example, the gasket 46 is approximately 1/4 to 2/3 inches in thickness, and is preferably made of a fluid impervious resilient material such as a synthetic rubber. The compressible sealing gasket 46 forms a tight seal with the beverage container, for example the cap 44 in Figures 3A and 3B, to provide additional sealing in the event of any leakage between the punctured opening and the dispensing tube 38 or puncturing end 42.

A length of tubing 47, for example made of plastic, connects the dispensing tube 38 to a flow control dispensing valve such as a spigot 48 to establish fluid communication therewith. A section of the tubing 47 extends through the insulated lining 24 to provide good insulation of the -14beverage contents therein. Alternatively, the dispensing tube 38 can extend to and be directly coupled with the spigot 48. The spigot 48 can be secured through the side wall 24 of the canister 22 by a locking nut 50. Further, the spigot 48 includes a downwardly extending elbow 49 accommodated within the insulation 25. The elbow 49 is connected to a section of the tubing 47 passing through the insulation 25. This installation provides good insulation of the beverage container.

The puncturing end 42, the dispensing tube 38, tubing 47, and spigot 48 are preferably made with smooth internal bore wall surfaces to reduce flow turbulence that would tend to liberate gas from the carbonated beverage flowing through ••the dispensing conduit. Further, bends in the fluid delivery system are selected to have a radius of at least 1/2 inch (12 mm) in order to also reduce flow turbulence.

Preferably, the internal surface roughness, radius of bending, and dimensional characteristics of the entire dispensing conduit are selected to maintain a laminar flow 20 therein.

o*e.

The beverage dispenser 20 according to the present invention can accommodate a variety of different sized and shaped beverage containers by the use of adapters and spacers. For example, an adapter 62 can be inserted into the canister 22 for accommodating a twelve (12) ounce aluminum soda can 64, as shown in Figure 4. The adapter 62 includes a cylindrical support member 66 and a support core 68. An extension tube 70 is connected to the existing dispensing tube 38, and is supported by the core 68. The extension tube 70 is provided with a puncturing end 72. The bottom of the adapter 62 is provided with an annular recess 74 for accommodating the existing sealing gasket 46.

Further, another sealing gasket 76 is provided for sealing against can 64. In another embodiment, a spacer 78 can be used to accommodate a smaller one liter plastic beverage bottle 80 in the canister 22, as shown in Figure 5. The spacer 78 accommodates a bottom portion 82 of the bottle in the lid 26.

Another embodiment according to the present invention is shown in Figure 6. In this embodiment, the beverage dispenser 100 includes a canister 102 and a lid 104. The lid 104 includes a depending skirt 106 having an inner wall 108 and a compressible pressure pad 107. The canister is defined by a side wall 110 and bottom wall 111. Further, a lining of insulation 112 is provided within the canister 102. The depending skirt 106 of the lid 104 is inserted through an opening 113 in the canister 102 so that inner wall 108 slides along the surface of the opening 113 and the surface of the lining of insulation 112 in the canister 102.

A dispensing tube 114 is embedded into the bottom wall ill and is provided with a puncturing end 116. A compressible sealing gasket 117 is provided at the bottom of the canister 102 and surrounds the dispensing tube 116. The dispensing tube is connected to a dispensing valve 118 having a dispensing actuator 120. The bottom 122 of the inner wall 108 contacts with the actuator so the dispensing -16valve 118 is operated when the lid 104 is pressed downwardly by a user.

The dispensing valve 118 is connected to a length of tubing 114 that passes through a slot 126 in the inner wall 108, as shown in Figure 6A. The opposite end of the tubing 114 is connected to spout 128.

The detailed structure of the dispensing valve 118 is shown in Figure 6B. The dispensing valve 118 includes a plunger 130 biased upwardly by spring 132, which is contained between a skirt 134 of the plunger 130 and a plugged end 136 of the dispensing valve 118. The plunger 130 cooperates with a seat 138 for sealing and opening the dispensing valve 118. The dispensing actuator 120 is S•substantially rigidly connected to the plunger 130 and extends through a slot 140 in a wall of the dispensing valve 118.

The lid 104 is biased upwardly by the spring 132 in the dispensing valve 118 by the actuator 120 operating on the bottom 122 of the inner wall 108. In addition, other springs can be provided for this purpose. For example, springs can be imbedded in the bottom wall 111 of the canister 102 so as to operate on other portions of the bottom 122 of the inner wall 108.

OPERATION

For the purpose of illustration, a plastic (e.g.

expanded polystyrene) bottle 52 having a two liter capacity, is shown in Figures 2 and 3. The bottle 52 is inverted prior to insertion into the canister 22 with its -17closure cap 44 gently resting on the puncturing end 42, and with bottom surface 54 being exposed at the open end 23 of the canister 22. With one hand holding the canister 22, the palm of the other hand is placed on the lid 26 by the user.

Then, the lid 26 is swiftly pushed downwardly until the threads 30 of the lid 26 meet with the threads 32 of the canister 22. The lid 26 is then turned until fully closed, thus sealing the system from any inadvertent leaks within the dispenser The compressible pressure pad 36, which is mounted beneath the lid 26, provides a resilient biasing force against the bottom surface 54 of the bottle 52, as the lid 26 is threadably engaged with the canister 22. The biasing S•force urges closure cap 44 of the bottle 52 into registered 15 engagement with the puncturing end 42 and sealing gasket 46, 9 and maintains a continuous sealing pressure between the cap 44 and sealing gasket 46.

The canister 22 is then mechanically agitated as by shaking to release dissolved gases from the gas charged 9* 20 beverage 58, to form pressure pocket 59. The gas under •eel pressure in the pressure pocket 59 forces the beverage 58 *ee.

through the puncturing end 42, the dispensing tube 38 and the tubing 47 to the spigot 48. Upon opening of the spigot 48, the carbonated beverage is directed to a receptacle such as a glass 60. When the spigot 48 is closed, the dispensing system is sealed to prevent fluid or gas loss. If the flow rate decreases after the initial charging of the system by -18agitation, the system can be recharged by agitating or shaking the dispenser The mechanical agitation process involves the oscillation or shaking of the dispenser 20 for approximately one to five cycles prior to initial use. This prevents the beverage 58 from being dispensed from the dispenser 20 with a relatively high percentage of dissolve gases, which would rapidly deplete the dissolved gas available for recharging the system. Thus, a greater percentage of the undissolved gas will remain in the pressure pocket 59 to generate the necessary pressure for expelling subsequent servings of the beverage 58, and for O Iacting as a buffer to prevent the initial serving of the •dispensed beverage 58 from being overly carbonated while allowing the last available serving to contain as much dissolved gas as feasible.

The process includes similar agitation prior to each additional serving. This is repeated until the beverage 58 in the bottle 52 is used up, or until the limits of the system are reached providing a marginally carbonated beverage.

In the embodiment shown in Figure 6, a bottle is inserted between the inner wall 108 of the lid 104, which has previously been removed from the canister 102. Then, the canister is turned upside down and the inner wall 108 is slide through the opening 113 into the canister 102 until the cap of the bottle contacts against the puncturing end 116. The dispenser as a unit is then turned right side up -19and placed on a supporting surface. The lid 104 is then forced downwardly causing the bottle cap to be penetrated by the puncturing tip 116.

To dispense a serving of carbonated beverage from this dispenser, the lid 104 is pressed downwardly, which forces the dispensing actuator 120 downwardly by the bottom 122 of the inner wall 108. During this operation, the plunger 130 is forced downwardly off seat 138, as shown in Figure 6B, allowing carbonated beverage to flow through the dispensing valve 118 and flow out of the spout 128.

While the invention has been shown and described in detail, it is obvious that the invention is not to be P considered as being limited to the exact form disclosed, and that changes in detail and construction may be made therein S 15 within the scope of the invention without departing from the spirit thereof.

oe SC C.

Claims (18)

1. A carbonated beverage dispenser, comprising: a canister defined by a side wall and bottom wall, said canister having an open upper end for receiving a carbonated beverage container; a lid removably connected to the open end of said canister for closing said open end during operation; a dispensing tube provided at the bottom wall of said canister, said dispensing tube having a puncturing end extending inwardly of said canister from approximately the centre of the bottom wall, said dispensing tube being of a sufficient length upon insertion of a carbonated beverage container within said canister .o puncture through an end of said containel and to form a seal with said container around the perimeter of said dispensing tube; a flow control valve connected to said dispensing tube for controlling the dispensing of the carbonated beverage from the dispenser; and a sealing gasket positioned on the bottom wall of said canister and forming a second seal around the perim-ter of said dispensing tube as well as against said container end of the beverage container.

2. A dispenser according to claim 1, wherein a thermal insulation liner is positioned within said canister.

3. A dispenser according to claim 2, wherein said bottom wall of said container is made of a material and of a sufficient thickness to provide insulation and act as a thermal barrier.

4. A dispenser according to claim 1, wherein a length of plastic tubing inside said canister connects said dispensing tube to said flow control valve. go:: IN:\LIBMM00IO95:LMM 21 A dispenser according to claim 4, wherein a section of said plastic tubing extends from said dispensing tube through an interior space within said insulated lining leading to said flow control valve.

6. A dispenser according to claim 5, wherein said flow control valve is a spigot connected through said side wall of said canister.

7. A dispenser according to claim 6, wherein said spigot includes a downwardly extending elbow disposed within said insulated lining and connected to a section of the plastic tubing passing through said insulated lining.

8. A dispenser according to claim 1, wherein said bottom wall of said canister is plastic and said dispensing tube is moulded therein to form a durable and substantially rigid connection.

9. A dispenser according to claim 8, wherein said dispensing tube is U-shaped and is connected by a length of plastic tubing to said flow control valve. A dispenser according to claim 9, wherein a section of said plastic tubing extends from said dispensing tube through an interior space within said insulated lining leading to said flow control valve.

11. A dispenser according to claim 10, wherein said flow control valve is a spigot connected through said side wall of said canister. o• S *5 o S *r S B, :iVT- -22-

12. A dispenser according to Claim 11, wherein said spigot includes a downwardly extending elbow disposed within said insulated lining and connected to a section of the plastic tubing passing through said insulated linin,.

13. A dispenser according to Claim 1, including means for pressing a beverage container inserted within said canister downwardly so that said puncturing end o) said dispensing tube penetrates through the beverage container while the lid is being closed on said canister.

14. A dispenser according to Claim 13, wherein said upper open end of said canister is internally threaded and said lid includes an externally threaded downwardly depending skirt, which together provide said means for e:e.oi Ge•pressing a beverage container inserted with said canister downwardly so that said puncturing end of said dispensing tube penetrates through the cap of the beverage container while the lid is being closed on said canister.

15. A dispenser according to Claim 1, including a compressible pressure pad provided on the inside of said lid 20 for maintaining pressure on a bottom portion of a beverage fee. container inserted within said canister, for maintaining a so..tight seal between a cap of the beverage container and said sealing gasket.

16. A dispenser according to Claim 1, including at least one adapter for accommodating various sized and shaped beverage containers within said canister, said adapter being accommodated within said canister during use. -23-

17. A dispenser according to Claim 16, wherein the adapter includes a cylindrical support member having a dispensing tube extension adapted to connect at one er.lI with the dispensing tube provided in the bottom of the canister and to connect at its other end with a container placed in the canister, said adapter having means on one end for sealing engagement with the sealing gasket on the bottom wall of the canister, and a sealing gasket on its other end for sealing engagement with the container placed in the canister, whereby containers of substantially shorter length than those normally accommodated in the canister may be operatively placed therein. S18. A dispenser according to Claim 1, wherein said 'V puncturing end is a separate component and removably secured 15 to said dispensing tube.

19. A dispenser according to Claim 1, wherein said lid includes a depending cylindrical inner wall which is telescopically received within said canister, and said flow control valve includes a dispensing actuator which contacts 20 with a bottom of said inner wall during dispensing, whereby S.. said lid can be forced downwardly to actuate said flow control valv- during a dispensing operation. A dispensing system for dispensing carbonated beverage from low pressure carbonated beverage containers, comprising: a canister having a side wall, a bottom wall and an open end; a lid removably connected to said canister open end for enabling a container of beverage to be placed in said canister and for closing said open end during -24- operation, said side wall, bottom wall and lid being dimensioned and spaced relative to one another so as to snugly engage a beverage container placed in the canister to prevent relative movement therebetween; a dispensing tube provided inside of said canister, said dispensing tube having a puncturing end projecting axially into the canister from the bottom wall thereof for puncturing an end of a %Ao( sealng3 He punc-h{re to -ke perteMf 1 ff 5aito( 4peAs3g Itbe beverage container placed in the canister; and a flow control valve connected to said dispensing tube for controlling the dispensing of carbonated beverage from the container, whereby a beverage container holding a quantity of beverage stored under a volume of carbon dioxide of relatively low pressure insufficient to power the discharge of the entire contents of said beverage container, 15 may be inserted within said canister with said dispensing tube penetrating into said beverage container, and the contents of the beverage container can be repeatedly agitated by shaking the canister and beverage container held therein to liberate sufficient volumes of dissolved carbon 20 dioxide to power the dispensing of plural servings of carbonated beverage.

21. A method of dispensing a carbonated beverage, comprising the steps of: providing a canister having a side wall, a bottom wall and an open end with a removable lid; loading a carbonated beverage container into the canister through the open end; placing the lid on the canister to exert pressure against the container and urge it against a puncturing end of a dispensing tube provided inside of said canister, to puncture said container and simultaneously seal said fee pe.rM-e 4 ,e of -Qscudl &s4fes in- *vJe container punctured end-rela tive to aid oaniztcr; shaking the canister and the beverage container positioned therein to release a quantity of dissolved carbon dioxide gas from the beverage in the container to pressurize the beverage; controlling dispensing of carbonated beverage from said container by operating a flow control valve connected to said dispensing tube; dispensing a quantity of beverage from said dispenser by opening said flow control valve and repeating the step of 15 agitating the beverage container positioned in the dispenser to release dissolved carbon dioxide and pressurize the beverage until the beverage is fully dispensed.

22. A method according to Claim 21, including the step of reloading another container of beverage in the canister 20 after consumption of the contents of the previous beverage container. DATED this TENTH day of MARCH 1992 Charles Novitsky Patent Attorneys for the Applicant SPRUSON FERGUSON Carbonated Beverage Dispenser, System and Method Abstract of the Pisclosure The invention is directed to a carbonated beverage dispenser (100) and to a method of dispensing carbonated beverage. The dispenser (100) comprises a canister (102) having a side wall (110), a bottom wall (111) and an open end (113) with a removable lid (104) for closing the open end (113) during operat 4 on. A dispensing tube (114) having a puncturing end (116) is provided in the bottom of the canister for puncturing a beverage container loaded into the canister (102). The dispensing tube (114) is connected to a flow rontrol valve (118) for controlling dispensing of beverage from the container. Low pressure beverage containers such a ego. plastic or glass bottles and aluminum cans can be used in the dispenser (100) by shaking the canister and container of beverage therein to agitate the carbonated beverage and release dissolved carbon dioxide gas prior to dispensing a serving in order to eventually dispense the entire contents of the beverage container. The dispenser effects a seal with the punctured opening to prevent the carbonated beverage from going flat in the time between the dispensing of different servings. Figures 6 and 6B 0* *0 9990 MOC/5192W