AU529415B2 - Dry mix - Google Patents

Dry mix

Info

Publication number
AU529415B2
AU529415B2 AU48096/79A AU4809679A AU529415B2 AU 529415 B2 AU529415 B2 AU 529415B2 AU 48096/79 A AU48096/79 A AU 48096/79A AU 4809679 A AU4809679 A AU 4809679A AU 529415 B2 AU529415 B2 AU 529415B2
Authority
AU
Australia
Prior art keywords
dry mix
mix
dry
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU48096/79A
Other versions
AU4809679A (en
Inventor
Robert Ralph Cassanelli
Richard Allen Cole
David Newlin Evans
Darrel Edward Herbst
Ronald Paul Wauters
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
General Foods Corp
Original Assignee
GEN FOODS CORP9
General Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by GEN FOODS CORP9, General Foods Corp filed Critical GEN FOODS CORP9
Priority to AU48096/79A priority Critical patent/AU529415B2/en
Publication of AU4809679A publication Critical patent/AU4809679A/en
Application granted granted Critical
Publication of AU529415B2 publication Critical patent/AU529415B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
AU48096/79A 1979-06-15 1979-06-15 Dry mix Ceased AU529415B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU48096/79A AU529415B2 (en) 1979-06-15 1979-06-15 Dry mix

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU48096/79A AU529415B2 (en) 1979-06-15 1979-06-15 Dry mix

Publications (2)

Publication Number Publication Date
AU4809679A AU4809679A (en) 1980-12-18
AU529415B2 true AU529415B2 (en) 1983-06-09

Family

ID=3734881

Family Applications (1)

Application Number Title Priority Date Filing Date
AU48096/79A Ceased AU529415B2 (en) 1979-06-15 1979-06-15 Dry mix

Country Status (1)

Country Link
AU (1) AU529415B2 (en)

Also Published As

Publication number Publication date
AU4809679A (en) 1980-12-18

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