AU4933390A - A novel enzymatic cellulose derivative hydrolysate and fractions thereof - Google Patents

A novel enzymatic cellulose derivative hydrolysate and fractions thereof

Info

Publication number
AU4933390A
AU4933390A AU49333/90A AU4933390A AU4933390A AU 4933390 A AU4933390 A AU 4933390A AU 49333/90 A AU49333/90 A AU 49333/90A AU 4933390 A AU4933390 A AU 4933390A AU 4933390 A AU4933390 A AU 4933390A
Authority
AU
Australia
Prior art keywords
hydrolysate
fractions
cellulose derivative
novel enzymatic
enzymatic cellulose
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
AU49333/90A
Other versions
AU631842B2 (en
Inventor
Maritta Timonen
Marja Turunen
Martti Vaara
Timo Vaara
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Alko Oy AB
Original Assignee
Alko Oy AB
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alko Oy AB filed Critical Alko Oy AB
Publication of AU4933390A publication Critical patent/AU4933390A/en
Application granted granted Critical
Publication of AU631842B2 publication Critical patent/AU631842B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B15/00—Preparation of other cellulose derivatives or modified cellulose, e.g. complexes
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
    • A61K8/73—Polysaccharides
    • A61K8/731—Cellulose; Quaternized cellulose derivatives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00—Preparations for care of the skin
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B11/00—Preparation of cellulose ethers
    • C08B11/20—Post-etherification treatments of chemical or physical type, e.g. mixed etherification in two steps, including purification
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B15/00—Preparation of other cellulose derivatives or modified cellulose, e.g. complexes
    • C08B15/02—Oxycellulose; Hydrocellulose; Cellulosehydrate, e.g. microcrystalline cellulose
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
AU49333/90A 1989-02-10 1990-02-09 A novel enzymatic cellulose derivative hydrolysate and fractions thereof Ceased AU631842B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US30938789A 1989-02-10 1989-02-10
US309387 1989-02-10

Publications (2)

Publication Number Publication Date
AU4933390A true AU4933390A (en) 1990-08-16
AU631842B2 AU631842B2 (en) 1992-12-10

Family

ID=23198029

Family Applications (1)

Application Number Title Priority Date Filing Date
AU49333/90A Ceased AU631842B2 (en) 1989-02-10 1990-02-09 A novel enzymatic cellulose derivative hydrolysate and fractions thereof

Country Status (6)

Country Link
JP (1) JP3071442B2 (en)
KR (1) KR900012948A (en)
AU (1) AU631842B2 (en)
CA (1) CA2009675C (en)
FI (1) FI103583B (en)
NZ (1) NZ232434A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU648094B2 (en) * 1990-08-10 1994-04-14 Alko Group Limited Paper composition and methods thereof
AU651123B2 (en) * 1990-08-09 1994-07-14 Alko Limited Gelled starch food product comprising cellulose degradation product

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2001034214A1 (en) 1999-11-09 2001-05-17 Denki Kagaku Kogyo Kabushiki Kaisha Use of soluble cellulose derivative having been made hardly soluble in water and process for producing the same
WO2007023513A1 (en) * 2005-08-22 2007-03-01 Shin-Etsu Chemical Co., Ltd. Process for producing cellulose derivative with improved solubility
US8865432B2 (en) 2004-02-26 2014-10-21 Shin-Etsu Chemical Co., Ltd. Method for preparing cellulose derivatives having solubility improved
KR101288314B1 (en) * 2011-06-23 2013-07-22 주식회사 젠닥스 Penicillium sp. GDX01 strain producing cellulase and uses thereof
JP6623090B2 (en) * 2016-03-15 2019-12-18 信越化学工業株式会社 Hydroxypropyl methylcellulose having high thermal gel strength, method for producing the same, and food containing the same
KR102648890B1 (en) * 2023-06-20 2024-03-19 주식회사 시네이처 Composition for skin lubrication and method for producing the same

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6017444B2 (en) * 1982-09-01 1985-05-02 ダイセル化学工業株式会社 Carboxymethyl cellulose ester and its production method
JPS59166095A (en) * 1983-03-09 1984-09-19 Agency Of Ind Science & Technol Treatment of cellulose
FI895708A0 (en) * 1989-02-10 1989-11-29 Alko Ab Oy VATTENLOESLIG SOENDERDELNINGSPRODUKT.

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU651123B2 (en) * 1990-08-09 1994-07-14 Alko Limited Gelled starch food product comprising cellulose degradation product
AU648094B2 (en) * 1990-08-10 1994-04-14 Alko Group Limited Paper composition and methods thereof

Also Published As

Publication number Publication date
NZ232434A (en) 1991-09-25
AU631842B2 (en) 1992-12-10
CA2009675A1 (en) 1990-08-10
FI895707A0 (en) 1989-11-29
FI103583B1 (en) 1999-07-30
JPH02245001A (en) 1990-09-28
JP3071442B2 (en) 2000-07-31
FI103583B (en) 1999-07-30
CA2009675C (en) 2000-05-16
KR900012948A (en) 1990-09-03

Similar Documents

Publication Publication Date Title
AU7807394A (en) An enzyme preparation comprising a modified enzyme
AU4902390A (en) Shredder
AU4764990A (en) 3-Aryl-4-hydroxy-delta3-pyrroline-2-one derivatives
AU636155B2 (en) Thienodiazepine derivatives
AU7118691A (en) A 1-pyridylimidazole derivative and its production and use
AU6799990A (en) 2-iminopyridine derivatives
AU645002B2 (en) Pivot joint
AU640517B2 (en) Chromogenic merocyanine enzyme substrates
AU631896B2 (en) 3-arylurail derivatives
AU606304B2 (en) Modified polydextrose and process therefor
AU631842B2 (en) A novel enzymatic cellulose derivative hydrolysate and fractions thereof
AU5298490A (en) Ash classifier-cooler-combustor
AU5671090A (en) Reflection aid
AU5759190A (en) Protein hydrolysis
AU5859890A (en) Hinge
AU5401390A (en) Set up assembly
AU5938390A (en) Bis-acyloxymethyl derivatives
AU5546090A (en) Antibody-lactate oxidase conjugates
AU2832589A (en) Rising hinge assembly
AU2759988A (en) Beta-hydroxyketone and its production
AU6783690A (en) An oxadiazolinone derivative and its production and use
AU597226B3 (en) Hinge
AU618463B2 (en) A hinge
AU5107890A (en) P-aminophenol derivative and production and application thereof
AU8599891A (en) Novel sphingenine and derivatives thereof