AU464542B2 - Reduction of microorganism populations of articles - Google Patents
Reduction of microorganism populations of articlesInfo
- Publication number
- AU464542B2 AU464542B2 AU32542/71A AU3254271A AU464542B2 AU 464542 B2 AU464542 B2 AU 464542B2 AU 32542/71 A AU32542/71 A AU 32542/71A AU 3254271 A AU3254271 A AU 3254271A AU 464542 B2 AU464542 B2 AU 464542B2
- Authority
- AU
- Australia
- Prior art keywords
- articles
- reduction
- microorganism populations
- populations
- microorganism
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/37—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
- A23L3/375—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals with direct contact between the food and the chemical, e.g. liquid nitrogen, at cryogenic temperature
Landscapes
- Chemical & Material Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AU32542/71A AU464542B2 (en) | 1971-08-19 | 1971-08-19 | Reduction of microorganism populations of articles |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AU32542/71A AU464542B2 (en) | 1971-08-19 | 1971-08-19 | Reduction of microorganism populations of articles |
Publications (2)
Publication Number | Publication Date |
---|---|
AU3254271A AU3254271A (en) | 1973-02-22 |
AU464542B2 true AU464542B2 (en) | 1975-08-28 |
Family
ID=3720058
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU32542/71A Expired AU464542B2 (en) | 1971-08-19 | 1971-08-19 | Reduction of microorganism populations of articles |
Country Status (1)
Country | Link |
---|---|
AU (1) | AU464542B2 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0290666A1 (en) * | 1987-05-05 | 1988-11-17 | Pentti Porkka Oy | Deep freezing solution and deep freezing procedure |
-
1971
- 1971-08-19 AU AU32542/71A patent/AU464542B2/en not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0290666A1 (en) * | 1987-05-05 | 1988-11-17 | Pentti Porkka Oy | Deep freezing solution and deep freezing procedure |
Also Published As
Publication number | Publication date |
---|---|
AU3254271A (en) | 1973-02-22 |
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