AU3531671A - A process for improving the quality of frozen dehydrated or canned, edible vegetable materials - Google Patents

A process for improving the quality of frozen dehydrated or canned, edible vegetable materials

Info

Publication number
AU3531671A
AU3531671A AU35316/71A AU3531671A AU3531671A AU 3531671 A AU3531671 A AU 3531671A AU 35316/71 A AU35316/71 A AU 35316/71A AU 3531671 A AU3531671 A AU 3531671A AU 3531671 A AU3531671 A AU 3531671A
Authority
AU
Australia
Prior art keywords
canned
improving
quality
edible vegetable
vegetable materials
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU35316/71A
Inventor
GEORGE NICHOLLS and ALLAN RUSSELL NASH RICHARD
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Associated Products and Distribution Pty Ltd
Original Assignee
Associated Products and Distribution Pty Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Associated Products and Distribution Pty Ltd filed Critical Associated Products and Distribution Pty Ltd
Priority to AU35316/71A priority Critical patent/AU3531671A/en
Publication of AU3531671A publication Critical patent/AU3531671A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/05—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals other than cryogenics, before or during cooling, e.g. in the form of an ice coating or frozen block

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
AU35316/71A 1971-11-03 1971-11-03 A process for improving the quality of frozen dehydrated or canned, edible vegetable materials Expired AU3531671A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU35316/71A AU3531671A (en) 1971-11-03 1971-11-03 A process for improving the quality of frozen dehydrated or canned, edible vegetable materials

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU35316/71A AU3531671A (en) 1971-11-03 1971-11-03 A process for improving the quality of frozen dehydrated or canned, edible vegetable materials

Publications (1)

Publication Number Publication Date
AU3531671A true AU3531671A (en) 1973-05-10

Family

ID=3722600

Family Applications (1)

Application Number Title Priority Date Filing Date
AU35316/71A Expired AU3531671A (en) 1971-11-03 1971-11-03 A process for improving the quality of frozen dehydrated or canned, edible vegetable materials

Country Status (1)

Country Link
AU (1) AU3531671A (en)

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