Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU2004100866A
Inventor
William George Howard
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by IndividualfiledCriticalIndividual
Priority to AU2004100866ApriorityCriticalpatent/AU2004100866A4/en
Application grantedgrantedCritical
Publication of AU2004100866A4publicationCriticalpatent/AU2004100866A4/en
Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer
(AREA)
Description
Description Wine Extenda is a development which combines existing aerosol can technology, with either 0 compressed or liquid carbon dioxide, or any other inert gas, or combination of carbon dioxide and
C
any inert gas, to create an aerosol pack of gas which will assist in the preservation of bottled wine, after it is opened.