AU2002225385A1 - Nutritional functional food and yeast/lactic acid bacterium parallel fermentationproduct ah21 - Google Patents
Nutritional functional food and yeast/lactic acid bacterium parallel fermentationproduct ah21Info
- Publication number
- AU2002225385A1 AU2002225385A1 AU2002225385A AU2002225385A AU2002225385A1 AU 2002225385 A1 AU2002225385 A1 AU 2002225385A1 AU 2002225385 A AU2002225385 A AU 2002225385A AU 2002225385 A AU2002225385 A AU 2002225385A AU 2002225385 A1 AU2002225385 A1 AU 2002225385A1
- Authority
- AU
- Australia
- Prior art keywords
- fermentationproduct
- yeast
- parallel
- lactic acid
- functional food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/06—Fungi, e.g. yeasts
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P7/00—Drugs for disorders of the blood or the extracellular fluid
- A61P7/02—Antithrombotic agents; Anticoagulants; Platelet aggregation inhibitors
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P9/00—Drugs for disorders of the cardiovascular system
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Mycology (AREA)
- Veterinary Medicine (AREA)
- Engineering & Computer Science (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Animal Behavior & Ethology (AREA)
- Pharmacology & Pharmacy (AREA)
- Microbiology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Organic Chemistry (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Epidemiology (AREA)
- Diabetes (AREA)
- Molecular Biology (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Heart & Thoracic Surgery (AREA)
- Alternative & Traditional Medicine (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Medical Informatics (AREA)
- Cardiology (AREA)
- Hematology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/JP2002/000018 WO2003056940A1 (en) | 2002-01-08 | 2002-01-08 | Nutritional functional food and yeast/lactic acid bacterium parallel fermentationproduct ah21 |
Publications (1)
Publication Number | Publication Date |
---|---|
AU2002225385A1 true AU2002225385A1 (en) | 2003-07-24 |
Family
ID=11738110
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU2002225385A Abandoned AU2002225385A1 (en) | 2002-01-08 | 2002-01-08 | Nutritional functional food and yeast/lactic acid bacterium parallel fermentationproduct ah21 |
Country Status (3)
Country | Link |
---|---|
JP (1) | JPWO2003056940A1 (en) |
AU (1) | AU2002225385A1 (en) |
WO (1) | WO2003056940A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2005312424A (en) * | 2004-04-30 | 2005-11-10 | Nippon Kefia Kk | Method for producing fermented product using kefir grain, and fermented product obtained by the same |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4911432B1 (en) * | 1970-12-31 | 1974-03-16 | ||
JPS6283842A (en) * | 1985-10-08 | 1987-04-17 | Sennosuke Tokumaru | Freeze-dried yogurt and production thereof |
JP2524759B2 (en) * | 1986-07-14 | 1996-08-14 | 協同乳業株式会社 | Fermented milk manufacturing method |
JP2811316B2 (en) * | 1989-02-20 | 1998-10-15 | 協同乳業株式会社 | Lactic acid bacteria beverage and method for producing the same |
JP3510639B2 (en) * | 1991-06-28 | 2004-03-29 | カルピス株式会社 | Functional food or health food with a function to regulate interleukin production |
JP2826808B2 (en) * | 1995-07-14 | 1998-11-18 | カルピス株式会社 | Functional food with brain function improvement, learning ability enhancement and memory enhancement effect |
JP4163276B2 (en) * | 1998-02-05 | 2008-10-08 | 独立行政法人理化学研究所 | Functional composition |
JP3276929B2 (en) * | 1998-10-22 | 2002-04-22 | ヤング株式会社 | Concentrated beverage with anti-inflammatory and anti-infective effects |
JP2000166467A (en) * | 1998-12-10 | 2000-06-20 | Nippon Kefia Kk | Health food containing fermented milk product and herbs |
JP2000239175A (en) * | 1999-02-18 | 2000-09-05 | Calpis Co Ltd | Antiallergic agent |
-
2002
- 2002-01-08 AU AU2002225385A patent/AU2002225385A1/en not_active Abandoned
- 2002-01-08 JP JP2003557312A patent/JPWO2003056940A1/en active Pending
- 2002-01-08 WO PCT/JP2002/000018 patent/WO2003056940A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
JPWO2003056940A1 (en) | 2005-05-12 |
WO2003056940A1 (en) | 2003-07-17 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AU2003290387A1 (en) | Dietry supplements and foods product comprising oleylethanolamide | |
AU2002243005A1 (en) | Vital cell preparations containing lactic acid bacterium as the active ingredient and lactic acid bacterium-containing foods | |
AU2003241340A1 (en) | Preparing and presenting content | |
AU2003228660A1 (en) | Nutritional supplement and method of delivery | |
AU2003203261A1 (en) | Ubiquinone-enriched foods | |
AU2003259112A1 (en) | Enzymatic process for the preparation of foods, feedstuffs and ingredients therefor | |
AU2003266587A1 (en) | Enzyme preparation and process for producing food using the same | |
AU2003248139A1 (en) | Acid emulsified mayonnaise-like food | |
AU2003215134A1 (en) | Bread utilizing vegetables for their nutritional value and method for making | |
AUPS096302A0 (en) | Improvements in and relating to food | |
AU2002354134A1 (en) | Functional foods and drinks | |
AU2003272386A1 (en) | Food and beverage preservative | |
AU2002344447A1 (en) | Bacterium of the genus bifidobacterium and fermented foods using the same | |
AU2003235961A1 (en) | Examination on harmful bacterium in food or drink | |
AU2003213943A1 (en) | Flavour-enhanced food product | |
AU2001257309A1 (en) | Lactic acid food products | |
AU2003286674A1 (en) | Nutritional supplement composition and method | |
GB0229413D0 (en) | Food additives,foods and methods | |
AU2003290444A1 (en) | Cholesterol-lowering preparation, food supplement and foodstuff, and methods for preparing same | |
AU2003217007A1 (en) | Bacterial spores | |
AU2003275371A1 (en) | Method of reducing bacteria and fat content of food products | |
AU2003218319A1 (en) | Multivitamin and mineral nutritional supplement | |
AU2002225385A1 (en) | Nutritional functional food and yeast/lactic acid bacterium parallel fermentationproduct ah21 | |
AU2003266285A1 (en) | Medicament, food supplement, and fodder additive | |
AU2003260617A1 (en) | Vegetable fat and use thereof in food preparations |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
MK6 | Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase |