AU1756195A - (thermococcus) amylase and pullulanase - Google Patents
(thermococcus) amylase and pullulanaseInfo
- Publication number
- AU1756195A AU1756195A AU17561/95A AU1756195A AU1756195A AU 1756195 A AU1756195 A AU 1756195A AU 17561/95 A AU17561/95 A AU 17561/95A AU 1756195 A AU1756195 A AU 1756195A AU 1756195 A AU1756195 A AU 1756195A
- Authority
- AU
- Australia
- Prior art keywords
- thermococcus
- pullulanase
- amylase
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2451—Glucanases acting on alpha-1,6-glucosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2451—Glucanases acting on alpha-1,6-glucosidic bonds
- C12N9/2457—Pullulanase (3.2.1.41)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01041—Pullulanase (3.2.1.41)
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK25594 | 1994-03-04 | ||
DK255/94 | 1994-03-04 | ||
PCT/DK1995/000097 WO1995023852A1 (en) | 1994-03-04 | 1995-03-02 | Thermococcus amylase and pullulanase |
Publications (1)
Publication Number | Publication Date |
---|---|
AU1756195A true AU1756195A (en) | 1995-09-18 |
Family
ID=8091485
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU17561/95A Abandoned AU1756195A (en) | 1994-03-04 | 1995-03-02 | (thermococcus) amylase and pullulanase |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP0793716A1 (en) |
AU (1) | AU1756195A (en) |
WO (1) | WO1995023852A1 (en) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5763234A (en) * | 1996-07-25 | 1998-06-09 | Florida Atlantic University | Secosteroids, and method for producing same |
FR2763598B1 (en) * | 1997-03-12 | 2001-07-06 | Univ Reims Champagne Ardennes | NOVEL THERMOSTABLE PULLALANASE AND ITS INDUSTRIAL USE |
FR2756844B1 (en) * | 1996-12-11 | 1999-02-12 | Univ Reims Champagne Ardennes | NOVEL THERMOSTABLE ALPHA-GLUCOSIDASE AND NOVEL PULLULANASE AND THEIR INDUSTRIAL USES |
WO1998026058A1 (en) * | 1996-12-11 | 1998-06-18 | Universite De Reims Champagne Ardennes | Thermostable alpha-glucosidase et pullulanase and their uses |
FR2778412B1 (en) * | 1998-05-05 | 2002-08-09 | Univ Reims Champagne Ardennes | PROCESS FOR PREPARING A THERMOPHILIC ALPHA-AMYLASE ENZYME AND ENZYME THUS OBTAINED |
US6265197B1 (en) | 1998-07-02 | 2001-07-24 | Novozymes A/S Krogshoejvej | Starch debranching enzymes |
EP2216401A1 (en) * | 1998-07-02 | 2010-08-11 | Novozymes A/S | Starch debranching enzymes |
DK2499227T3 (en) | 2009-11-13 | 2015-07-13 | Novozymes As | A method for brewing |
US20120252086A1 (en) | 2009-12-22 | 2012-10-04 | Novozymes A/S | Compositions Comprising Boosting Polypeptide And Starch Degrading Enzyme And Uses Thereof |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5023094A (en) * | 1989-08-10 | 1991-06-11 | Gist-Brocades N.V. | Retarding the firming of bread crumb during storage |
-
1995
- 1995-03-02 EP EP95910468A patent/EP0793716A1/en not_active Withdrawn
- 1995-03-02 WO PCT/DK1995/000097 patent/WO1995023852A1/en not_active Application Discontinuation
- 1995-03-02 AU AU17561/95A patent/AU1756195A/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
EP0793716A1 (en) | 1997-09-10 |
WO1995023852A1 (en) | 1995-09-08 |
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