AU1718301A - Use of sugar compositions - Google Patents

Use of sugar compositions

Info

Publication number
AU1718301A
AU1718301A AU17183/01A AU1718301A AU1718301A AU 1718301 A AU1718301 A AU 1718301A AU 17183/01 A AU17183/01 A AU 17183/01A AU 1718301 A AU1718301 A AU 1718301A AU 1718301 A AU1718301 A AU 1718301A
Authority
AU
Australia
Prior art keywords
sugar compositions
sugar
compositions
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU17183/01A
Inventor
Michael Andrew Acaster
Ruth Louise Botham
Julian Michael Cooper
Michael Gleeson
Christopher Heath
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
British Sugar PLC
Original Assignee
British Sugar PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by British Sugar PLC filed Critical British Sugar PLC
Publication of AU1718301A publication Critical patent/AU1718301A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Non-Alcoholic Beverages (AREA)
AU17183/01A 1999-12-02 2000-12-01 Use of sugar compositions Abandoned AU1718301A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GB9928535 1999-12-02
GB9928535A GB2356788A (en) 1999-12-02 1999-12-02 Trehalose for use in exercise
PCT/GB2000/004608 WO2001039615A1 (en) 1999-12-02 2000-12-01 Use of sugar compositions

Publications (1)

Publication Number Publication Date
AU1718301A true AU1718301A (en) 2001-06-12

Family

ID=10865604

Family Applications (1)

Application Number Title Priority Date Filing Date
AU17183/01A Abandoned AU1718301A (en) 1999-12-02 2000-12-01 Use of sugar compositions

Country Status (3)

Country Link
AU (1) AU1718301A (en)
GB (1) GB2356788A (en)
WO (1) WO2001039615A1 (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1462011A1 (en) * 2003-03-24 2004-09-29 Cerestar Holding B.V. Comestibles containing Isomaltulose and Trehalose for sustained carbohydrate energy release and reduced glycemic/insulinimic responses
KR20050115927A (en) * 2003-03-24 2005-12-08 세레스타 홀딩 비.브이. Comestibles containing isomaltulose and trehalose for sustained carbohydrate energy release and reduced glycemic/insulinemic responses, and for preserving osmolality
EP1500335A1 (en) * 2003-07-23 2005-01-26 Cerestar Holding Bv Trehalose containing comestibles for sustained carboydrate energy release and reduced glycemic/insulinemic responses
US20060188627A1 (en) * 2003-07-23 2006-08-24 Brouns Fredericus Johannes P H Isomaltulose or trehalose containing comestibles for sustained carbohydrate energy release and increased fat oxidation
AU2005277172A1 (en) 2004-08-20 2006-03-02 Cargill, Incorporated Ingredient systems comprising trehalose, food products containing trehalose, and methods of making same
US8231925B2 (en) 2004-08-20 2012-07-31 Cargill, Incorporated Ingredient systems comprising trehalose, food products containing trehalose, and methods of making same
US8293299B2 (en) 2009-09-11 2012-10-23 Kraft Foods Global Brands Llc Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids
GB201012539D0 (en) * 2010-07-27 2010-09-08 Savantium Ltd Nutritional compositions
US11013248B2 (en) 2012-05-25 2021-05-25 Kraft Foods Group Brands Llc Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings
US20180352843A1 (en) 2015-12-13 2018-12-13 Kris VERBURGH Methods and compositions to slow down aging in cells and organisms

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4022058C2 (en) * 1990-07-11 1996-05-23 Oetker Nahrungsmittel Honey powder and process for its manufacture
CA2055257C (en) * 1991-09-20 2002-07-23 Takashi Shibuya Saccharide for supplementing energy to living body, and uses
IL108965A (en) * 1993-03-16 1998-07-15 Hayashibara Biochem Lab Energy-supplementing saccharide source
EP0782398A1 (en) * 1994-09-22 1997-07-09 Quadrant Holdings Cambridge Limited Compositions for use in rehydration and nutrition during athletic exercise and methods of making same
JPH09173017A (en) * 1995-12-28 1997-07-08 Lotte Co Ltd Beverage or food containing trehalose
US5916881A (en) * 1996-10-07 1999-06-29 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo High trehalose content syrup
JP3502245B2 (en) * 1997-09-18 2004-03-02 森永製菓株式会社 Mineral-containing beverage or jelly
JP2000072669A (en) * 1998-08-24 2000-03-07 Inst Of Physical & Chemical Res Amino acid and sugar composition

Also Published As

Publication number Publication date
WO2001039615A1 (en) 2001-06-07
GB2356788A (en) 2001-06-06
GB9928535D0 (en) 2000-02-02

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase