AU1654599A - Process for introduction of additives associated with a special treatment for beverage packaging in plastic containers - Google Patents

Process for introduction of additives associated with a special treatment for beverage packaging in plastic containers

Info

Publication number
AU1654599A
AU1654599A AU16545/99A AU1654599A AU1654599A AU 1654599 A AU1654599 A AU 1654599A AU 16545/99 A AU16545/99 A AU 16545/99A AU 1654599 A AU1654599 A AU 1654599A AU 1654599 A AU1654599 A AU 1654599A
Authority
AU
Australia
Prior art keywords
introduction
plastic containers
special treatment
beverage packaging
additives associated
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU16545/99A
Inventor
Roberto Herminio Moretti
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Rhodia Ster SA
Original Assignee
Rhodia Ster SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rhodia Ster SA filed Critical Rhodia Ster SA
Priority claimed from PCT/BR1998/000094 external-priority patent/WO2000030479A1/en
Publication of AU1654599A publication Critical patent/AU1654599A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42—Preservation of non-alcoholic beverages
    • A23L2/44—Preservation of non-alcoholic beverages by adding preservatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42—Preservation of non-alcoholic beverages
    • A23L2/46—Preservation of non-alcoholic beverages by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/004—Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/02—Additives for beer

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Packages (AREA)
AU16545/99A 1997-01-24 1998-11-19 Process for introduction of additives associated with a special treatment for beverage packaging in plastic containers Abandoned AU1654599A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
BR9700132A BR9700132A (en) 1997-01-24 1997-01-24 Composition containing additives and aids for the preservation of beverages
PCT/BR1998/000094 WO2000030479A1 (en) 1997-01-24 1998-11-19 Process for introduction of additives associated with a special treatment for beverage packaging in plastic containers

Publications (1)

Publication Number Publication Date
AU1654599A true AU1654599A (en) 2000-06-13

Family

ID=25664858

Family Applications (1)

Application Number Title Priority Date Filing Date
AU16545/99A Abandoned AU1654599A (en) 1997-01-24 1998-11-19 Process for introduction of additives associated with a special treatment for beverage packaging in plastic containers

Country Status (3)

Country Link
CN (1) CN1327368A (en)
AU (1) AU1654599A (en)
BR (1) BR9700132A (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR9816119A (en) * 1998-11-19 2001-08-14 Rhodia Ster Sa Process for introducing additives and adjuvants, associated with a special heat treatment, for packaging beverages in plastic packaging
CN107712506A (en) * 2016-08-12 2018-02-23 苏州昆蓝生物科技有限公司 A kind of production method for improving memory drink

Also Published As

Publication number Publication date
CN1327368A (en) 2001-12-19
BR9700132A (en) 1998-12-22

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase