AU1593476A - Isolation of protein from green vegetable matter - Google Patents

Isolation of protein from green vegetable matter

Info

Publication number
AU1593476A
AU1593476A AU15934/76A AU1593476A AU1593476A AU 1593476 A AU1593476 A AU 1593476A AU 15934/76 A AU15934/76 A AU 15934/76A AU 1593476 A AU1593476 A AU 1593476A AU 1593476 A AU1593476 A AU 1593476A
Authority
AU
Australia
Prior art keywords
isolation
protein
vegetable matter
green vegetable
green
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU15934/76A
Other versions
AU502729B2 (en
Inventor
L Koch
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Licencia Talalmanyokat Ertekesito Vallalat
Original Assignee
Licencia Talalmanyokat Ertekesito Vallalat
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Licencia Talalmanyokat Ertekesito Vallalat filed Critical Licencia Talalmanyokat Ertekesito Vallalat
Priority to AU15934/76A priority Critical patent/AU502729B2/en
Publication of AU1593476A publication Critical patent/AU1593476A/en
Application granted granted Critical
Publication of AU502729B2 publication Critical patent/AU502729B2/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/006Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials
    • A23J1/007Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials from leafy vegetables, e.g. alfalfa, clover, grass
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Mycology (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Polymers & Plastics (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Botany (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
AU15934/76A 1976-07-15 1976-07-15 Isolation of protein from green vegetable matter Expired AU502729B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU15934/76A AU502729B2 (en) 1976-07-15 1976-07-15 Isolation of protein from green vegetable matter

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU15934/76A AU502729B2 (en) 1976-07-15 1976-07-15 Isolation of protein from green vegetable matter

Publications (2)

Publication Number Publication Date
AU1593476A true AU1593476A (en) 1978-01-19
AU502729B2 AU502729B2 (en) 1979-08-09

Family

ID=3705904

Family Applications (1)

Application Number Title Priority Date Filing Date
AU15934/76A Expired AU502729B2 (en) 1976-07-15 1976-07-15 Isolation of protein from green vegetable matter

Country Status (1)

Country Link
AU (1) AU502729B2 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT381211B (en) * 1983-05-12 1986-09-10 Thaelmann Schwermaschbau Veb METHOD FOR OBTAINING GRANULATED PROTEIN CONCENTRATES FROM GREEN PLANTS
CN110099917A (en) * 2016-12-27 2019-08-06 丝芭博株式会社 The recovery method of protein

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0042856A1 (en) * 1980-01-02 1982-01-06 CHRISTENSEN, Inger Lise A method for precipitating protein from an aqueous protein-containing liquid and apparatus therefore
EP3956437A4 (en) 2019-04-17 2022-11-09 Virentia Innovation Inc. Compositions comprising fabaceae family plant components, processes of preparation and uses thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT381211B (en) * 1983-05-12 1986-09-10 Thaelmann Schwermaschbau Veb METHOD FOR OBTAINING GRANULATED PROTEIN CONCENTRATES FROM GREEN PLANTS
CN110099917A (en) * 2016-12-27 2019-08-06 丝芭博株式会社 The recovery method of protein

Also Published As

Publication number Publication date
AU502729B2 (en) 1979-08-09

Similar Documents

Publication Publication Date Title
AU532414B2 (en) Dehydration of vegetables
AU533710B2 (en) Soluble vegetable proteins
AU504103B2 (en) Bifidoacterial fermentation of milk
AU518031B2 (en) Connection of sieve elements
AU512709B2 (en) Preparation of phenoxybenzaldehyde
AU508532B2 (en) High protein alveolar food
AU513500B2 (en) Laminated food of vegetal material
AU3851578A (en) Vegetable protein extract
AU504111B2 (en) Cultivation of coriolus
AU516535B2 (en) Isolation of utero-evacuant substance
JPS52151199A (en) Separation of fractionated protein concentrate from green vegetable substance
AU502729B2 (en) Isolation of protein from green vegetable matter
AU517101B2 (en) Isolation of utero-evacuant substances from plant extracts
AU510430B2 (en) Preparation of single cell protein
AU564500B2 (en) Preparation of 7-acylindolin-2-ones
AU533114B2 (en) Preparation of 3-o-demethylfortimicins
AU505101B2 (en) Preparation of 7-alkoxy-3-chloromethylcephems
AU532673B2 (en) Preparation of omega-lactams
AU5894180A (en) Preparation of pyrenzepine
AU516055B2 (en) Isolation of utero-evacuant substances from plant extracts
JPS54157856A (en) Producteon of instant edible soybean flour
AU2908477A (en) Isolation of utero-evacuant substance
AU504351B2 (en) Preparation of hexachlorocyclobutene
AU506843B2 (en) Preparation of 2-dialkoxyphosphinylimino-l dithietane
AU490610B2 (en) Isolation of proteins