ATE445337T1 - Verfahren zum kühlen von getränken - Google Patents
Verfahren zum kühlen von getränkenInfo
- Publication number
- ATE445337T1 ATE445337T1 AT07113522T AT07113522T ATE445337T1 AT E445337 T1 ATE445337 T1 AT E445337T1 AT 07113522 T AT07113522 T AT 07113522T AT 07113522 T AT07113522 T AT 07113522T AT E445337 T1 ATE445337 T1 AT E445337T1
- Authority
- AT
- Austria
- Prior art keywords
- reservoir
- carbon dioxide
- beverage
- liquid
- maintained
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/42—Preservation of non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/54—Mixing with gases
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/37—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
- A23L3/375—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals with direct contact between the food and the chemical, e.g. liquid nitrogen, at cryogenic temperature
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Non-Alcoholic Beverages (AREA)
- Devices That Are Associated With Refrigeration Equipment (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP07113522A EP2025249B1 (de) | 2007-07-31 | 2007-07-31 | Verfahren zum Kühlen von Getränken |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE445337T1 true ATE445337T1 (de) | 2009-10-15 |
Family
ID=38654529
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT07113522T ATE445337T1 (de) | 2007-07-31 | 2007-07-31 | Verfahren zum kühlen von getränken |
Country Status (5)
Country | Link |
---|---|
EP (1) | EP2025249B1 (de) |
AT (1) | ATE445337T1 (de) |
DE (1) | DE602007002812D1 (de) |
ES (1) | ES2335048T3 (de) |
PL (1) | PL2025249T3 (de) |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB189721387A (en) * | 1897-09-17 | 1898-09-17 | Friedrich Wilhelm Herrm Graeff | Preservation of Organic Substances. |
FR510697A (fr) | 1919-08-22 | 1920-12-09 | Eloi Dotta | Procédé pour la conservation de certaines denrées périssables |
GB9005495D0 (en) | 1990-03-12 | 1990-05-09 | Boc Group Plc | Dissolving a gas in a liquid |
FR2706990B1 (de) | 1993-06-23 | 1995-08-04 | Carboxyque Francaise | |
JP3042830B2 (ja) | 1996-01-29 | 2000-05-22 | 日本炭酸株式会社 | 超臨界流体による連続処理装置 |
US6723365B2 (en) | 1998-08-10 | 2004-04-20 | University Of Florida Research Foundation, Inc. | Method and apparatus for continuous flow reduction of microbial and/or enzymatic activity in a liquid product using carbon dioxide |
SE525173C2 (sv) | 2002-09-09 | 2004-12-14 | Tetra Laval Holdings & Finance | Metod att behandla ett flytande livsmedel för ökad hållbarhet |
US20050084581A1 (en) | 2003-10-17 | 2005-04-21 | Yoshiyuki Sato | Apparatus for liquid food sterilization or enzyme deactivation with supercritical carbon dioxide, and method of liquid food sterilization or enzyme deactivation, and liquid food obtained by the use of the apparatus and the method |
US20050129807A1 (en) | 2003-12-12 | 2005-06-16 | Yuan James T.C. | Method and process of preserving alcoholic and carbonated beverage |
DE102006016557A1 (de) * | 2006-04-07 | 2007-10-11 | Air Liquide Deutschland Gmbh | Kühlfahrzeug mit externem Kühlmodul und Kühlverfahren |
-
2007
- 2007-07-31 EP EP07113522A patent/EP2025249B1/de not_active Not-in-force
- 2007-07-31 AT AT07113522T patent/ATE445337T1/de not_active IP Right Cessation
- 2007-07-31 PL PL07113522T patent/PL2025249T3/pl unknown
- 2007-07-31 DE DE602007002812T patent/DE602007002812D1/de active Active
- 2007-07-31 ES ES07113522T patent/ES2335048T3/es active Active
Also Published As
Publication number | Publication date |
---|---|
ES2335048T3 (es) | 2010-03-18 |
EP2025249B1 (de) | 2009-10-14 |
DE602007002812D1 (de) | 2009-11-26 |
PL2025249T3 (pl) | 2010-05-31 |
EP2025249A1 (de) | 2009-02-18 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |