ATA192296A - METHOD AND DEVICE FOR THE PRODUCTION OF LONG-STRETCHED, STRUCTURED, WRAPPED BAKERY PRODUCTS IN THE WAY OF SALT RODS - Google Patents
METHOD AND DEVICE FOR THE PRODUCTION OF LONG-STRETCHED, STRUCTURED, WRAPPED BAKERY PRODUCTS IN THE WAY OF SALT RODSInfo
- Publication number
- ATA192296A ATA192296A AT192296A AT192296A ATA192296A AT A192296 A ATA192296 A AT A192296A AT 192296 A AT192296 A AT 192296A AT 192296 A AT192296 A AT 192296A AT A192296 A ATA192296 A AT A192296A
- Authority
- AT
- Austria
- Prior art keywords
- structured
- stretched
- production
- long
- way
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/04—Dough-extruding machines ; Hoppers with moving elements, e.g. rollers or belts as wall elements for drawing the dough
-
- A—HUMAN NECESSITIES
- A43—FOOTWEAR
- A43C—FASTENINGS OR ATTACHMENTS OF FOOTWEAR; LACES IN GENERAL
- A43C1/00—Shoe lacing fastenings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE1996116173 DE19616173C2 (en) | 1996-04-12 | 1996-04-12 | Process for the production of elongated, structured, wound baked goods in the manner of pretzel sticks |
Publications (2)
Publication Number | Publication Date |
---|---|
ATA192296A true ATA192296A (en) | 2002-12-15 |
AT410746B AT410746B (en) | 2003-07-25 |
Family
ID=7792192
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT192296A AT410746B (en) | 1996-04-12 | 1996-11-05 | METHOD AND DEVICE FOR THE PRODUCTION OF LONG-STRETCHED, STRUCTURED, WRAPPED BAKERY PRODUCTS IN THE LIKE SALT RODS |
Country Status (2)
Country | Link |
---|---|
AT (1) | AT410746B (en) |
DE (1) | DE19616173C2 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE19633448B4 (en) * | 1996-08-20 | 2004-01-29 | Johann Kasper Bäckereimaschinenbau GmbH | Bakery machine, in particular dough wrapping machine |
CN113197233B (en) * | 2021-04-28 | 2022-11-04 | 安徽玺业智能科技有限公司 | Steamed bun and cake combined machine |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CH506949A (en) * | 1969-04-09 | 1971-05-15 | Seewer Gustave A | Device on a dough processing machine for powdering a lower roller |
DE2455997C3 (en) * | 1974-11-27 | 1979-11-15 | Johann 8480 Weiden Kasper | Dough processing machine with several length devices |
GB2075906B (en) * | 1980-05-01 | 1984-09-26 | Thornley George Henry | Improvements in or relating to apparatus and methods for handling sponge cake material |
DE3208771A1 (en) * | 1982-03-11 | 1983-09-22 | Johann Kasper, Maschinenbau, 8480 Weiden | Dough intake and transfer device |
SU1253563A1 (en) * | 1985-02-27 | 1986-08-30 | Московское Объединение Мясной Промышленности | Production line for making articles from dough with filling |
JPS61271939A (en) * | 1985-05-27 | 1986-12-02 | レオン自動機株式会社 | Method and apparatus for preparing bread |
AU605696B2 (en) * | 1988-09-15 | 1991-01-17 | Rheon Automatic Machinery Co. Ltd. | An apparatus and method for producing a dough roll by rolling up a dough piece |
GB9407382D0 (en) * | 1994-04-14 | 1994-06-08 | Apv Plc | Moulding of food products |
-
1996
- 1996-04-12 DE DE1996116173 patent/DE19616173C2/en not_active Expired - Fee Related
- 1996-11-05 AT AT192296A patent/AT410746B/en not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
DE19616173C2 (en) | 2003-07-31 |
AT410746B (en) | 2003-07-25 |
DE19616173A1 (en) | 1997-10-16 |
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ATA192296A (en) | METHOD AND DEVICE FOR THE PRODUCTION OF LONG-STRETCHED, STRUCTURED, WRAPPED BAKERY PRODUCTS IN THE WAY OF SALT RODS | |
ATA66096A (en) | METHOD AND DEVICE FOR THE ELECTROLYTIC TREATMENT OF CONTINUOUS GOODS |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
MK07 | Expiry |
Effective date: 20161105 |