AT344664B - PROCESS FOR THE COMBINED ALCOHOL AND SUGAR DETERMINATION IN BEVERAGES, IN PARTICULAR WINE AND MUST - Google Patents

PROCESS FOR THE COMBINED ALCOHOL AND SUGAR DETERMINATION IN BEVERAGES, IN PARTICULAR WINE AND MUST

Info

Publication number
AT344664B
AT344664B AT1001874A AT1001874A AT344664B AT 344664 B AT344664 B AT 344664B AT 1001874 A AT1001874 A AT 1001874A AT 1001874 A AT1001874 A AT 1001874A AT 344664 B AT344664 B AT 344664B
Authority
AT
Austria
Prior art keywords
beverages
particular wine
sugar determination
combined alcohol
alcohol
Prior art date
Application number
AT1001874A
Other languages
German (de)
Other versions
ATA1001874A (en
Original Assignee
Merkel Fritz
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Merkel Fritz filed Critical Merkel Fritz
Publication of ATA1001874A publication Critical patent/ATA1001874A/en
Application granted granted Critical
Publication of AT344664B publication Critical patent/AT344664B/en

Links

Classifications

    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food
    • G01N33/14—Beverages
    • G01N33/146—Beverages containing alcohol
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N25/00—Investigating or analyzing materials by the use of thermal means
    • G01N25/14—Investigating or analyzing materials by the use of thermal means by using distillation, extraction, sublimation, condensation, freezing, or crystallisation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Investigating Or Analyzing Non-Biological Materials By The Use Of Chemical Means (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
AT1001874A 1973-12-22 1974-12-16 PROCESS FOR THE COMBINED ALCOHOL AND SUGAR DETERMINATION IN BEVERAGES, IN PARTICULAR WINE AND MUST AT344664B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19732364199 DE2364199C2 (en) 1973-12-22 1973-12-22 Process for the combined determination of alcohol and sugar in beverages such as wine, must and the like

Publications (2)

Publication Number Publication Date
ATA1001874A ATA1001874A (en) 1977-12-15
AT344664B true AT344664B (en) 1978-08-10

Family

ID=5901715

Family Applications (1)

Application Number Title Priority Date Filing Date
AT1001874A AT344664B (en) 1973-12-22 1974-12-16 PROCESS FOR THE COMBINED ALCOHOL AND SUGAR DETERMINATION IN BEVERAGES, IN PARTICULAR WINE AND MUST

Country Status (3)

Country Link
AT (1) AT344664B (en)
DE (1) DE2364199C2 (en)
FR (1) FR2255597A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2573207B1 (en) * 1984-11-13 1986-12-19 Chenard Pierre APPARATUS FOR EXTRACTING ALCOHOL AND VOLATILE ACIDS IN HYDRO-ALCOHOLIC MIXTURES

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2050914B2 (en) * 1970-10-16 1976-10-28 Merkel, Fritz, 6730 Neustadt PROCESS AND DEVICE FOR CHEMICAL ALCOHOL DETERMINATION IN BEVERAGES
DE2126054C3 (en) * 1971-05-26 1975-12-11 C. Schliessmann Kellerei-Chemie Kg, 7170 Schwaebisch Hall Method for determining the sugar content of liquids

Also Published As

Publication number Publication date
DE2364199C2 (en) 1983-10-27
DE2364199A1 (en) 1975-06-26
ATA1001874A (en) 1977-12-15
FR2255597A1 (en) 1975-07-18
FR2255597B3 (en) 1977-09-23

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee