AT266745B - Verfahren zur kontinuierlichen Züchtung von Hefe, insbesondere Backhefe - Google Patents
Verfahren zur kontinuierlichen Züchtung von Hefe, insbesondere BackhefeInfo
- Publication number
- AT266745B AT266745B AT1035766A AT1035766A AT266745B AT 266745 B AT266745 B AT 266745B AT 1035766 A AT1035766 A AT 1035766A AT 1035766 A AT1035766 A AT 1035766A AT 266745 B AT266745 B AT 266745B
- Authority
- AT
- Austria
- Prior art keywords
- yeast
- continuous cultivation
- baker
- especially baker
- cultivation
- Prior art date
Links
- 240000004808 Saccharomyces cerevisiae Species 0.000 title 2
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 title 2
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
- C12N1/18—Baker's yeast; Brewer's yeast
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Mycology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH1562165A CH473892A (de) | 1965-11-12 | 1965-11-12 | Kontinuierliches Verfahren zur Herstellung von Hefe, insbesondere Backhefe |
Publications (1)
Publication Number | Publication Date |
---|---|
AT266745B true AT266745B (de) | 1968-11-25 |
Family
ID=4410595
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT1035766A AT266745B (de) | 1965-11-12 | 1966-11-09 | Verfahren zur kontinuierlichen Züchtung von Hefe, insbesondere Backhefe |
Country Status (4)
-
1965
- 1965-11-12 CH CH1562165A patent/CH473892A/de not_active IP Right Cessation
-
1966
- 1966-11-04 GB GB4954866A patent/GB1116615A/en not_active Expired
- 1966-11-09 AT AT1035766A patent/AT266745B/de active
- 1966-11-10 NL NL6615883A patent/NL6615883A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
CH473892A (de) | 1969-06-15 |
NL6615883A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1967-05-16 |
GB1116615A (en) | 1968-06-06 |
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