AT257328B - Process for the continuous sterilization of a liquid, in particular milk, and device for carrying out this process - Google Patents

Process for the continuous sterilization of a liquid, in particular milk, and device for carrying out this process

Info

Publication number
AT257328B
AT257328B AT43765A AT43765A AT257328B AT 257328 B AT257328 B AT 257328B AT 43765 A AT43765 A AT 43765A AT 43765 A AT43765 A AT 43765A AT 257328 B AT257328 B AT 257328B
Authority
AT
Austria
Prior art keywords
carrying
liquid
continuous sterilization
particular milk
milk
Prior art date
Application number
AT43765A
Other languages
German (de)
Original Assignee
Alfa Laval Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alfa Laval Ab filed Critical Alfa Laval Ab
Application granted granted Critical
Publication of AT257328B publication Critical patent/AT257328B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/20—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport along plates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00—Preservation of milk or milk preparations
    • A23C3/02—Preservation of milk or milk preparations by heating
    • A23C3/03—Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23C3/033—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/22—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
AT43765A 1964-01-20 1965-01-20 Process for the continuous sterilization of a liquid, in particular milk, and device for carrying out this process AT257328B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB241864A GB1056681A (en) 1964-01-20 1964-01-20 Sterilising liquids

Publications (1)

Publication Number Publication Date
AT257328B true AT257328B (en) 1967-10-10

Family

ID=9739217

Family Applications (1)

Application Number Title Priority Date Filing Date
AT43765A AT257328B (en) 1964-01-20 1965-01-20 Process for the continuous sterilization of a liquid, in particular milk, and device for carrying out this process

Country Status (6)

Country Link
AT (1) AT257328B (en)
BE (1) BE658590A (en)
CH (1) CH458041A (en)
FR (2) FR1421104A (en)
GB (1) GB1056681A (en)
NL (1) NL6500653A (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2120076B (en) * 1982-05-19 1986-02-05 Brierley Collier And Hartley E Cooling sterilised products
GB2237970B (en) * 1989-11-14 1993-10-13 Tlv Co Ltd Reduced pressure steam heat treating device
GB2274574B (en) * 1992-12-24 1997-03-26 Lion Mark Holdings Ltd Apparatus and process for bacterial reduction in herbs and spices
FR2902660B1 (en) * 2006-06-23 2010-09-24 Didier Lopez STERILIZATION OF COSMETIC PRODUCT

Also Published As

Publication number Publication date
FR92007E (en) 1968-09-13
FR1421104A (en) 1965-12-10
BE658590A (en) 1965-05-17
NL6500653A (en) 1965-07-21
CH458041A (en) 1968-06-15
GB1056681A (en) 1967-01-25

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