AR212294A1 - Metodo para tratar hongos frescos - Google Patents

Metodo para tratar hongos frescos

Info

Publication number
AR212294A1
AR212294A1 AR269792A AR26979277A AR212294A1 AR 212294 A1 AR212294 A1 AR 212294A1 AR 269792 A AR269792 A AR 269792A AR 26979277 A AR26979277 A AR 26979277A AR 212294 A1 AR212294 A1 AR 212294A1
Authority
AR
Argentina
Prior art keywords
treat fresh
fungi
fresh fungi
treat
fresh
Prior art date
Application number
AR269792A
Other languages
English (en)
Original Assignee
Pennwalt Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pennwalt Corp filed Critical Pennwalt Corp
Application granted granted Critical
Publication of AR212294A1 publication Critical patent/AR212294A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/157—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
AR269792A 1976-11-26 1977-10-31 Metodo para tratar hongos frescos AR212294A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/745,269 US4066795A (en) 1976-11-26 1976-11-26 Fresh mushroom treatment

Publications (1)

Publication Number Publication Date
AR212294A1 true AR212294A1 (es) 1978-06-15

Family

ID=24995980

Family Applications (1)

Application Number Title Priority Date Filing Date
AR269792A AR212294A1 (es) 1976-11-26 1977-10-31 Metodo para tratar hongos frescos

Country Status (5)

Country Link
US (1) US4066795A (es)
AR (1) AR212294A1 (es)
FR (1) FR2371885A1 (es)
IT (1) IT1090420B (es)
NL (1) NL7712997A (es)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0255814A3 (fr) * 1986-06-27 1989-08-16 Raymond Honnay Procédé pour améliorer la conservation de légumes et de fruit frais
FR2619678A1 (fr) * 1987-08-28 1989-03-03 Frais Champenois Gie Procede pour le traitement des endives en vue de leur conservation au frais, de longue duree
US5919507A (en) * 1997-10-02 1999-07-06 The Penn State Research Foundation Preservation compositions and methods for mushrooms
DE19929510A1 (de) * 1999-06-29 2001-01-04 Wiesenhof Pilzland Vertriebsgm Verfahren und Vorrichtung zum Bearbeiten von Pilzen o. dgl.
US6500476B1 (en) * 2001-03-28 2002-12-31 Epl Technologies, Inc. Preservation compositions and process for mushrooms
US7048956B2 (en) * 2002-03-05 2006-05-23 The Penn State Research Foundation Process for antimicrobial treatment of fresh produce, particularly mushrooms
US7258882B2 (en) * 2002-03-07 2007-08-21 Thomas R. Hankinson System for maintaining fresh quality and safe food attributes of minimally processed produce
US20050202120A1 (en) * 2004-03-12 2005-09-15 Giorgio Foods, Inc. Method for preserving fruits, vegetables and mushrooms
JP2009511022A (ja) * 2005-10-07 2009-03-19 アミセル インコーポレイテッド キノコを保存するための装置、システム、及び方法
US7403118B2 (en) * 2005-11-29 2008-07-22 Checkpoint Systems, Inc. Security device with perimeter alarm
EP2476316B1 (en) * 2011-01-17 2016-09-28 Sociedad Cooperativa Champinter Method for treating and preserving mushrooms
US9479741B2 (en) * 2012-04-04 2016-10-25 Guy LaMonte McClung, III System and methods for detecting efforts to thwart material detection by service animals
EP4225029A1 (en) * 2020-10-06 2023-08-16 Sigurdson, John Thomas Biological pesticide fungus effective against multiple different species of insect

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2522535A (en) * 1947-03-17 1950-09-19 Wallace & Tiernan Products Cor Treatment of fruits and vegetables
US2531463A (en) * 1948-07-02 1950-11-28 Wallace & Tiernan Products Cor Treatment of fruits and vegetables
US3231395A (en) * 1964-01-31 1966-01-25 Gen Foods Corp Process for preparing frozen mushrooms

Also Published As

Publication number Publication date
IT1090420B (it) 1985-06-26
FR2371885A1 (fr) 1978-06-23
NL7712997A (nl) 1978-05-30
US4066795A (en) 1978-01-03

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