AR105876A2 - METHOD FOR FERMENTING A LOW MOLECULAR WEIGHT SUGAR IN A PRODUCT - Google Patents

METHOD FOR FERMENTING A LOW MOLECULAR WEIGHT SUGAR IN A PRODUCT

Info

Publication number
AR105876A2
AR105876A2 ARP160102663A ARP160102663A AR105876A2 AR 105876 A2 AR105876 A2 AR 105876A2 AR P160102663 A ARP160102663 A AR P160102663A AR P160102663 A ARP160102663 A AR P160102663A AR 105876 A2 AR105876 A2 AR 105876A2
Authority
AR
Argentina
Prior art keywords
molecular weight
low molecular
weight sugar
product
fermenting
Prior art date
Application number
ARP160102663A
Other languages
Spanish (es)
Original Assignee
Xyleco Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Xyleco Inc filed Critical Xyleco Inc
Publication of AR105876A2 publication Critical patent/AR105876A2/en

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

Landscapes

  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

Un método para fermentar un azúcar de bajo peso molecular en un producto caracterizado porque comprende mezclar en un medio un azúcar de bajo peso molecular, uno o más microorganismos de fermentación (levaduras) y una biomasa modificada, donde la biomasa modificada tiene una densidad en masa inferior a 0,5 g/cm³ y comprende fibras celulósicas que han sido sustancialmente expuestas y que comprenden grupos de ácido carboxílico y fermentar el azúcar de bajo peso molecular bajo condiciones adecuadas para convertir dicho azúcar en un producto.A method for fermenting a low molecular weight sugar in a product characterized in that it comprises mixing in a medium a low molecular weight sugar, one or more fermentation microorganisms (yeasts) and a modified biomass, where the modified biomass has a bulk density less than 0.5 g / cm³ and comprises cellulosic fibers that have been substantially exposed and that comprise carboxylic acid groups and ferment low molecular weight sugar under suitable conditions to convert said sugar into a product.

ARP160102663A 2008-04-30 2016-08-31 METHOD FOR FERMENTING A LOW MOLECULAR WEIGHT SUGAR IN A PRODUCT AR105876A2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US4940708P 2008-04-30 2008-04-30

Publications (1)

Publication Number Publication Date
AR105876A2 true AR105876A2 (en) 2017-11-15

Family

ID=56281776

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP160102663A AR105876A2 (en) 2008-04-30 2016-08-31 METHOD FOR FERMENTING A LOW MOLECULAR WEIGHT SUGAR IN A PRODUCT

Country Status (2)

Country Link
AR (1) AR105876A2 (en)
UA (1) UA106042C2 (en)

Also Published As

Publication number Publication date
UA106042C2 (en) 2014-07-25

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