AR015623A1 - PROTEIN COMPOSITION, PREPARATION AND USE OF THE SAME, AND PRODUCTS THAT CONTAIN AND PREPARATION OF THE SAME - Google Patents

PROTEIN COMPOSITION, PREPARATION AND USE OF THE SAME, AND PRODUCTS THAT CONTAIN AND PREPARATION OF THE SAME

Info

Publication number
AR015623A1
AR015623A1 ARP980102033A ARP980102033A AR015623A1 AR 015623 A1 AR015623 A1 AR 015623A1 AR P980102033 A ARP980102033 A AR P980102033A AR P980102033 A ARP980102033 A AR P980102033A AR 015623 A1 AR015623 A1 AR 015623A1
Authority
AR
Argentina
Prior art keywords
preparation
same
protein composition
products
contain
Prior art date
Application number
ARP980102033A
Other languages
Spanish (es)
Original Assignee
Valio Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Valio Ltd filed Critical Valio Ltd
Publication of AR015623A1 publication Critical patent/AR015623A1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/30Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/341Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
    • A23J3/343Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • General Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Peptides Or Proteins (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

La invencion se refiere a una composicion proteínica sustancialmente libre de insulina que se caracteriza porque se prepara por remocion de la insulinabovina desde el material que contiene proteína libre de grasa, originado en leche de vaca, talcomo suero, un concentrado de proteína de suero, leche libre degrasa o una solucion de caseína. La invencion se refiere también a la preparacion y uso de dicha composicion de proteína y a los productos que la contienental como formulas para bebéssustanc ialmente libres de insulina y a otras preparaciones especialmente nutritivas y a la preparacion de las mismas.The invention relates to a substantially insulin-free protein composition characterized in that it is prepared by removing insulin bovine from the material containing fat-free protein, originated in cow's milk, such as whey, a whey protein concentrate, milk Free degrade or a casein solution. The invention also relates to the preparation and use of said protein composition and to the products that contain it as formulas for babies substantially free of insulin and to other especially nutritious preparations and to the preparation thereof.

ARP980102033A 1997-04-30 1998-04-30 PROTEIN COMPOSITION, PREPARATION AND USE OF THE SAME, AND PRODUCTS THAT CONTAIN AND PREPARATION OF THE SAME AR015623A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI971872A FI104457B (en) 1997-04-30 1997-04-30 Protein composition as well as its preparation and use as well as its containing products and their preparation

Publications (1)

Publication Number Publication Date
AR015623A1 true AR015623A1 (en) 2001-05-16

Family

ID=8548771

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP980102033A AR015623A1 (en) 1997-04-30 1998-04-30 PROTEIN COMPOSITION, PREPARATION AND USE OF THE SAME, AND PRODUCTS THAT CONTAIN AND PREPARATION OF THE SAME

Country Status (7)

Country Link
EP (1) EP0980212A1 (en)
AR (1) AR015623A1 (en)
AU (1) AU7047698A (en)
FI (1) FI104457B (en)
MY (1) MY132803A (en)
WO (1) WO1998048640A1 (en)
ZA (1) ZA983622B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI107115B (en) 1998-09-30 2001-06-15 Valio Oy A method for removing bovine insulin
EP1201136A1 (en) * 2000-10-31 2002-05-02 Nederlandse Organisatie voor toegepast-natuurwetenschappelijk Onderzoek TNO Food grade transglutaminase inhibitor and uses thereof
JP4719465B2 (en) * 2002-09-04 2011-07-06 ディーエスエム アイピー アセッツ ビー.ブイ. A nutritional and therapeutic composition comprising an insulin sensitivity enhancer and a peptide fraction
WO2004023647A1 (en) 2002-09-06 2004-03-18 Telefonaktiebolaget Lm Ericsson Composite power amplifier
US9055752B2 (en) 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
UA112972C2 (en) 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС LIQUID DAIRY CONCENTRATE WITH A HIGH CONTENT OF DRY SUBSTANCES

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI94089C (en) * 1992-12-10 1995-07-25 Valio Oy A method for removing allergenic compounds from proteinaceous compositions

Also Published As

Publication number Publication date
FI104457B (en) 2000-02-15
FI971872A0 (en) 1997-04-30
AU7047698A (en) 1998-11-24
ZA983622B (en) 1999-01-27
WO1998048640A1 (en) 1998-11-05
MY132803A (en) 2007-10-31
EP0980212A1 (en) 2000-02-23
FI971872A (en) 1998-10-31

Similar Documents

Publication Publication Date Title
PE20010474A1 (en) COMPOSITION INCLUDING CASEIN PROTEIN AND WHEY PROTEIN
MX9201298A (en) NEW CONJUGATES OF PROTEINS WITH POLY ETHYLENE GLYCOL, PROCEDURE FOR ITS PREPARATION AND PHARMACEUTICAL COMPOSITION THAT CONTAINS THEM.
BR0313962A (en) Premix formulations comprising dairy product ingredients
AR005501A1 (en) MILK MILK AND MILK POWDER MILK, AS WELL AS FOODS CONTAINING THEM, AND PROCESS FOR IT
NO934771D0 (en) Anti-cariogenic food composition containing micelle case in
BR0107474A (en) Preparation of de-allergenized proteins and exchanges
PT95114A (en) METHOD FOR PREPARING MIXTURES OF PROTEINS, PEPTIDES AND AMINOACIDES WITH THE COMPOSITION OPTIMIZED TO SERVE AS FOOD OF NEWBORNS AND CREAMS OF MAMMALS AND AS A HUMAN MILK COMPLEMENT
DE69426703D1 (en) SPREADABLE LOW FAT CHEESE AND PRODUCTION THEREOF
AR015623A1 (en) PROTEIN COMPOSITION, PREPARATION AND USE OF THE SAME, AND PRODUCTS THAT CONTAIN AND PREPARATION OF THE SAME
DK1095061T3 (en) Peptides based on the sequence of human lactoferring and their use
ATE176993T1 (en) WHEY PROTEIN-DOMINANT INFANT MILK FOOD
ES2069380T3 (en) SOFT AND CONSERVATIVE ORAL HYGIENE COMPOSITIONS OF TASTE.
ATE218812T1 (en) INDUCTION OF TOLERANCE TO COW'S MILK
ATE96982T1 (en) COMPOSITION FOR THE MANUFACTURE OF ARTIFICIAL MILK FOR CALVES AND ARTIFICIAL MILK FOR CALVES MADE THEREOF.
ATE253927T1 (en) ACTIVE INGREDIENTS FOR IMPROVED FAT METABOLISM
IT7968181A0 (en) STABILIZED COMPOSITION CONTAINING MILK PROTEINS PARTICULARLY FOR ANIMAL FEED AND PROCEDURE FOR ITS PREPARATION
NO912271L (en) SOMATOSTATIN PREPARATIONS, THEIR PREPARATION AND USE.
ES2154037T3 (en) MILK AND DESSERT SERUM CHEESE PRODUCTS, MADE FROM MILK.
ES2143248T3 (en) RECONSTITUTED MILK AND DAIRY PRODUCTS LOW CALORIES.
DK0423000T3 (en) Use in cheese making of milk from cows fed protected amino acids
ES2125839B1 (en) CHEESE OF SHEEP'S AND GOAT'S MILK WITH FLAVOR OF ROSEMARY.
ATE28256T1 (en) TEA AND UDDER HOLDER FOR DAIRY COWS.
IT1188497B (en) SWEEPER FOR COWS OR OTHER MILK ANIMALS
IT8621008V0 (en) SWEEPER FOR COWS OR OTHER MILK ANIMALS.
YU175990A (en) NUTRITIONAL CREAM FOR YOUNG PEOPLE AND THE PROCEDURE FOR OBTAINING IT

Legal Events

Date Code Title Description
FB Suspension of granting procedure