WO2020244203A1 - 烹饪器具烹饪模式的识别方法、系统、烹饪器具、油烟机 - Google Patents

烹饪器具烹饪模式的识别方法、系统、烹饪器具、油烟机 Download PDF

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Publication number
WO2020244203A1
WO2020244203A1 PCT/CN2019/128183 CN2019128183W WO2020244203A1 WO 2020244203 A1 WO2020244203 A1 WO 2020244203A1 CN 2019128183 W CN2019128183 W CN 2019128183W WO 2020244203 A1 WO2020244203 A1 WO 2020244203A1
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Prior art keywords
mode
cooking
data
preset
firepower
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PCT/CN2019/128183
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English (en)
French (fr)
Inventor
谢浙
张秋俊
巨姗
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珠海格力电器股份有限公司
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Publication of WO2020244203A1 publication Critical patent/WO2020244203A1/zh

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    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/002—Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
    • G05B19/00—Programme-control systems
    • G05B19/02—Programme-control systems electric
    • G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
    • G05B19/042—Programme control other than numerical control, i.e. in sequence controllers or logic controllers using digital processors
    • G05B19/0423—Input/output
    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
    • G05B2219/00—Program-control systems
    • G05B2219/20—Pc systems
    • G05B2219/25—Pc structure of the system
    • G05B2219/25257—Microcontroller

Definitions

  • This application relates to the field of cooking appliances, in particular to a method, system, cooking appliance, and range hood for identifying the cooking mode of a cooking appliance.
  • Most relevant cooking appliances have multiple cooking modes.
  • the user needs to select the desired cooking mode before cooking to make the cooking appliance execute the corresponding control program. For example, when cooking soup, the user needs to use the control panel after putting ingredients into the appliance The button to select the cooking mode of the soup, and then to confirm the operation, which increases the complexity of the operation of the cooking appliance and is not convenient for users to use.
  • the more cooking modes, the more buttons on the control panel which further increases the operating complexity of cooking appliances and increases the difficulty of designing the layout of the operating panel. Therefore, the market appears to be able to intelligently select cooking modes for cooking according to food.
  • the intelligent selection of cooking mode solves the problem of the complexity of cooking appliances, the user cannot determine the current cooking state during the cooking process, making the user unable to control according to the cooking state, such as linking a range hood for air volume control, which causes inconvenience to use .
  • the present application provides a method, system, cooking appliance, and range hood for identifying the cooking mode of a cooking appliance, which can solve the problem that the user cannot determine the current cooking state during the cooking process in the related art, so that the user cannot control according to the cooking state, for example, linkage suction
  • the machine performs air volume control, causing technical problems that are inconvenient to use.
  • a method for identifying the cooking mode of a cooking appliance is as follows:
  • comparing the acquired firepower data and volume data with a preset mode includes:
  • the preset mode includes one or more of stir-frying mode, fried mode, paste mode, steaming mode, simmering mode, and braising mode.
  • the volume data exceeds the pre-determined standard of the stir-frying mode for a continuous preset period of time
  • the firepower data exceeds the preset standard of the stir-frying mode during the continuous preset period of time
  • the explosion mode is determined when the firepower data exceeds the preset standard of the explosion mode for a continuous preset period of time, and the volume data intermittently exceeds the preset standard of the explosion mode within the preset time.
  • the sticking mode is determined to be the sticking mode when the firepower data exceeds the preset standard of the sticking mode for a continuous preset period of time and the firepower is changed to medium firepower, and the volume data is lower than the sticking mode preset standard within the preset time.
  • the stick mode is determined when the firepower data exceeds the preset standard of the cooking mode for a continuous preset period of time, and the volume data is lower than the preset standard of the cooking mode within the preset time.
  • the simmering mode is determined when the firepower data is lower than the preset standard of the simmering mode during the continuous preset time period, and the volume data is lower than the preset standard of the simmering mode during the preset time period.
  • the firepower data exceeds the preset standard of the stew mode for a continuous preset time period, and the volume data is continuously lower than the preset standard of the stew mode within the preset time period, it is determined as the stew mode.
  • a system for identifying cooking modes of cooking appliances comprising:
  • the first obtaining module is used to obtain the firepower data used by the cooking appliance and send the obtained data to the comparison module;
  • the second acquisition module the user acquires the volume data emitted by the cooking appliance, and sends the acquired data to the comparison module;
  • the comparison module is used to compare the acquired firepower data and volume data with the standard of the preset mode within a unit time;
  • the identification module is used to identify the current cooking mode according to the comparison result of the comparison module.
  • it further includes a setting module for setting the firepower data and volume data of the cooking mode.
  • a cooking appliance includes the above-mentioned recognition system of the cooking mode of the cooking appliance.
  • the cooking appliance includes one or more of a gas stove, an induction stove, and an electric ceramic stove.
  • An intelligent range hood includes an air volume controller and the above-mentioned cooking mode recognition system of a cooking appliance.
  • the cooking mode recognition system is signally connected to the air volume controller.
  • the air volume control system controls the air volume of the range hood according to the current cooking mode. .
  • the cooking mode recognition method, system, cooking appliance, and range hood of the cooking appliance obtained by the embodiments of the present application obtain the firepower data used by the cooking appliance and the volume data emitted by the location of the cooking appliance.
  • Fig. 1 is a block diagram of a system for identifying a cooking mode of a cooking appliance according to an embodiment of the application;
  • FIG. 2 is a flowchart of a method for identifying a cooking mode of a cooking appliance according to an embodiment of the application
  • FIG. 3 is a flow chart of the explosive pattern recognition provided by an embodiment of the application.
  • FIG. 4 is a flowchart of the explosion pattern recognition provided by an embodiment of the application.
  • Figure 5 is a flow chart of post pattern recognition provided by an embodiment of the application.
  • Fig. 6 is a flow chart of cooking mode recognition provided by an embodiment of the application.
  • FIG. 7 is a flow chart of simmering pattern recognition provided by an embodiment of this application.
  • FIG. 8 is a flow chart of the recognition of a stew pattern provided by an embodiment of the application.
  • the cooking appliances are gas stoves, induction cookers, electric ceramic stoves, etc., and this embodiment uses gas stoves as an example for description.
  • a cooking mode recognition system of a cooking appliance includes a setting module 1, a first acquisition module 2, a second acquisition module 3, a comparison module 4, and an identification module 5.
  • Setting module 1 sets the firepower data and volume data of each cooking mode.
  • Cooking modes include stir-frying mode, frying mode, paste mode, steaming mode, simmering mode, braising mode, etc.;
  • the first acquisition module 2 acquires the firepower data used by the cooking appliance and sends the acquired data to the comparison module.
  • the first acquisition module is any device capable of detecting the firepower data of the cooking appliance, such as a firepower detection device, for example
  • a firepower detection device for example
  • a temperature sensor is used.
  • the temperature sensor is installed at the lower part of the burner of the cooking appliance, and is in contact with the metal chassis of the burner of the cooking appliance.
  • the metal heat conduction is used to indirectly detect the size of the fire.
  • the temperature of the metal chassis rises, or the potentiometer is used, which is installed on the knob switch of the stove.
  • the rotation angle of the knob switch of the stove is different, corresponding to different firepower, or through the data transmission inside the cooking appliance Collecting firepower data used by cooking appliances is not limited to this, as long as the profitability data can be detected;
  • the second acquisition module 3 acquires the volume data emitted by the cooking appliance position, such as the volume data emitted by the pot, and sends the acquired data to the comparison module.
  • the second acquisition module is a volume detection device, such as a sound sensor .
  • the sound sensor collects the volume data from the position of the cooking appliance and converts the volume data into electrical signals.
  • the sound sensor is arranged at any installation position around the cooking appliance, as long as the volume data emitted by the cooking appliance can be collected;
  • the comparison module 4 compares the obtained firepower data and volume data with the standard of the preset mode in unit time.
  • the firepower standard is set for each cooking appliance, and different cooking appliances have different firepower standards.
  • the volume standard is determined according to the installation position of the volume sensor from the gas stove, and the volume standard is different for different distances;
  • the recognition module 5 recognizes the current cooking mode according to the comparison result of the comparison module.
  • An embodiment of the present application also provides a cooking appliance, which includes the above-mentioned recognition system of the cooking mode of the cooking appliance.
  • an embodiment of the present application also provides a method for identifying a cooking mode of a cooking appliance.
  • the method includes the following steps:
  • a data sequence of two change curves of firepower data and volume data is formed according to the acquired firepower data and volume data, and the combined change characteristics of the data sequence are compared with the standard of the preset mode;
  • Second obtain the firepower data used by the cooking appliance and the volume data emitted by the location of the cooking appliance for example, collect the firepower data used by the cooking appliance through the fire detection device, or through the data transmission inside the cooking appliance, and collect the volume data emitted by the cooking appliance location through the sound sensor
  • a data sequence of two change curves of firepower data and volume data is formed, and the combined change characteristics of the data sequence are compared with the standard of the preset mode, and the current cooking mode is identified according to the comparison result.
  • the gas stove starts to ignite, collect the current firepower of the gas stove and store it in the firepower data sequence, collect the current volume of the gas stove direction and store it in the volume data sequence, and determine whether the volume data is within a continuous preset time period Exceeds the pre-set standard of the stir-frying mode. When it exceeds, it is judged that the firepower data in the continuous preset time period exceeds the pre-set standard of the stir-fry mode. Otherwise, the fixed time interval is delayed and the next collection is prepared.
  • Stir-frying mode preset standard also delay a fixed time interval, ready for the next collection, when the volume data exceeds the pre-set standard of Stir-frying mode within the continuous preset time period, and the firepower data exceeds the preset value of Stir-frying mode within the continuous preset time period
  • the standard time is judged to be the stir-fried mode, so the stir-fried mode is continuous high firepower and loud volume.
  • the gas stove ignition is started, the current fire power of the gas stove is collected and stored in the fire data sequence, the current volume of the gas stove direction is collected and stored in the volume data sequence, and it is judged whether it is in continuous pre-heating.
  • the firepower data exceeds the explosion mode preset standard within the continuous preset time period, and the volume data intermittently exceeds the explosion mode preset within the preset time
  • the standard is set, it is determined as the explosion mode, so the explosion mode is continuous high firepower and intermittent high volume.
  • the gas stove is ignited, the current fire power of the gas stove is collected and stored in the fire data sequence, the current volume of the gas stove direction is collected and stored in the volume data sequence, and it is determined whether the preset is continuously preset
  • the firepower data exceeds the preset standard of the sticking mode during the time period, it will turn to medium firepower, and after exceeding the preset standard of the sticking mode, it will turn to medium firepower. It is judged that the volume data within the preset time is lower than the preset standard of the sticking mode, otherwise the fixed time interval will be delayed. Prepare for the next collection. If the volume data is higher than the preset standard of the paste mode within the preset time, the fixed time interval is also delayed, and the next collection is prepared.
  • the gas stove is ignited, the current firepower of the gas stove is collected and stored in the firepower data sequence, the current volume of the gas stove direction is collected and stored in the volume data sequence, and it is judged whether it is in continuous pre-heating.
  • the firepower data exceeds the preset standard of the cooking mode within the continuous preset time period, and the volume data within the preset time is lower than the preset standard of the cooking mode, it is judged as Steam cooking mode, so the cooking mode is the previous stage with high fire but the volume is basically no. Soon after boiling (medium and small volume), the firepower is reduced.
  • the gas stove is ignited, the current fire power of the gas stove is collected and stored in the fire data sequence, the current volume of the gas stove direction is collected and stored in the volume data sequence, and it is judged whether it is in continuous pre-heating.
  • Set the firepower data in the time period to be lower than the preset standard of the simmering mode.
  • it is determined that the volume data in the preset time period is lower than the preset standard of the simmering mode.
  • the volume data in the preset time period is higher than the preset standard in the simmering mode, and the fixed time interval is also delayed to prepare for the next collection.
  • the simmering mode is judged to be the simmering mode, so the simmering mode is a long time with low power and basically no sound, because the simmering may appear behind the steaming state.
  • the gas stove ignition is started, the current fire power of the gas stove is collected and stored in the fire power data sequence, the current volume of the gas stove direction is collected and stored in the volume data sequence, and it is judged whether it is in continuous pre-heating.
  • the mode is judged to be the braised mode when the mode is preset, so the braised mode is high fire and medium volume, which may be mixed with intermittent high volume.
  • the firepower and sound volume need to be judged jointly, and the judgment is regardless of the order, as long as the standard of the preset mode is satisfied at the same time.
  • the embodiment of the present application also provides an intelligent range hood, including an air volume controller and the above-mentioned cooking mode recognition system of the cooking appliance.
  • the cooking mode recognition system is signally connected to the air volume controller, and the air volume controller is based on the current cooking
  • the mode controls the air volume of the range hood, through the cooking mode recognition system and the air volume controller through wired or wireless connection, such as wireless communication connection through Bluetooth, WiFi, infrared, etc., or the cooking mode recognition system is set in the range hood, in some
  • the corresponding air volume of the hood is selected according to the current cooking mode to realize the intelligent wind power control of the hood.
  • the wind power corresponding to each cooking mode is preset, and when the current cooking mode is recognized, the smoking machine is controlled to adjust the corresponding wind power.
  • the cooking mode recognition method, system, cooking appliance, and range hood of the cooking appliance obtained by the embodiments of the present application obtain the firepower data used by the cooking appliance and the volume data emitted by the location of the cooking appliance.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Automation & Control Theory (AREA)
  • Manufacturing & Machinery (AREA)
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Abstract

一种烹饪器具烹饪模式的识别方法、系统、烹饪器具、油烟机，方法包括：获取烹饪器具使用的火力数据（S1）；获取烹饪器具位置发出的音量数据（S2）；根据获取在单位时间内的火力数据及音量数据与预设模式的标准进行对比（S3）；根据对比结果识别当前烹饪模式（S4），通过火力数据及音量数据组合判断，能够识别烹饪器具当前烹饪模式，判断快速精准，并且能够以当前烹饪模式作为依据，判断可能散发的油烟量，从而作为控制油烟机风量的依据，识别过程中不受油烟污染的影响，解决了智能烟机的准确性和耐久性问题，提高了产品竞争力，提高了用户体验。

Description

烹饪器具烹饪模式的识别方法、系统、烹饪器具、油烟机
相关申请
本申请要求2019年06月04日申请的，申请号为201910482256.3，名称为“烹饪器具烹饪模式识别方法、系统、烹饪器具、油烟机”的中国专利申请的优先权，在此将其全文引入作为参考。
技术领域
本申请涉及烹饪器具领域，具体的涉及一种烹饪器具烹饪模式的识别方法、系统、烹饪器具、油烟机。
背景技术
相关烹饪器具大多具有多种烹饪模式，用户在烹饪前需选择所需的烹饪模式以使烹饪器具执行对应的控制程序，例如，煮汤时，用户向器具内放入材料之后，需通过控制面板的按键选择煮汤的烹饪模式，再进行确认的操作，从而增加了烹饪器具的操作复杂度，不便于用户使用。并且，烹饪模式越多，控制面板的按键越多，进一步增加了烹饪器具的操作复杂度，并增加了操作面板的布局设计难度，因此市面上出现了能够根据食物智能选择烹饪模式进行烹饪。智能选择烹饪模式虽然解决了烹饪器具的操作复杂度的问题，但是在烹饪过程中用户无法确定当前烹饪状态，使得用户无法根据烹饪状态进行控制，例如联动吸油烟机进行风量控制，造成使用不方便。
发明内容
本申请提供一种烹饪器具烹饪模式的识别方法、系统、烹饪器具、油烟机，能够解决相关技术中在烹饪过程中用户无法确定当前烹饪状态，使得用户无法根据烹饪状态进行控制，例如联动吸油烟机进行风量控制，造成使用不方便的技术问题。
本申请实施例采用的技术方案如下：一种烹饪器具烹饪模式的识别方法，方法如下：
获取烹饪器具使用的火力数据；
获取烹饪器具位置发出的音量数据；
根据获取在单位时间内的火力数据及音量数据与预设模式的标准进行对比；
根据对比结果识别当前烹饪模式。
在一些实施例中，所述根据获取的火力数据及音量数据与预设模式进行对比包括：
根据获取的火力数据及音量数据形成火力数据及音量数据两条变化曲线的数据序列；
通过数据序列的组合变化特征与预设模式的标准进行对比。
在一些实施例中，所述预设模式包括爆炒模式、炸模式、贴模式、蒸煮模式、煨模式、烩模式中的一种或多种。
在一些实施例中，当连续预设时间段内音量数据超过爆炒模式预设标准，且连续预设时间段内火力数据超过爆炒模式预设标准时判定为爆炒模式。
在一些实施例中，当连续预设时间段内火力数据超过炸模式预设标准，且预设时间内音量数据断续超过炸模式预设标准时判定为炸模式。
在一些实施例中，当连续预设时间段内火力数据超过贴模式预设标准后转为中等火力，且预设时间内音量数据低于贴模式预设标准时判定为贴模式。
在一些实施例中，当连续预设时间段内火力数据超过蒸煮模式预设标准，且预设时间内音量数据低于蒸煮模式预设标准时判定为贴模式。
在一些实施例中，当连续预设时间段内火力数据低于煨模式预设标准，且预设时间段内音量数据低于煨模式预设标准时判定为煨模式。
在一些实施例中，当连续预设时间段内火力数据超过烩模式预设标准，且预设时间段内音量数据持续低于烩模式预设标准时判定为烩模式。
一种烹饪器具烹饪模式的识别系统，所述系统包括：
第一获取模块，用于获取烹饪器具使用的火力数据，并将获取的数据发送至对比模块；
第二获取模块，用户获取烹饪器具发出的音量数据，并将获取的数据发送至对比模块；
对比模块，用于在单位时间内根据获取的火力数据及音量数据与预设模式的标准进行对比；
识别模块，用于根据对比模块的比对结果识别当前烹饪模式。
在一些实施例中，还包括设置模块，用于设置烹饪模式的火力数据及音量数据。
一种烹饪器具，所述烹饪器具包括上述的烹饪器具烹饪模式的识别系统。
在一些实施例中，烹饪器具包括燃气灶、电磁炉、电陶炉中的一种或多种。
一种智能油烟机，包括风量控制器和上述的烹饪器具烹饪模式的识别系统，所述烹饪模式的识别系统与风量控制器信号连接，所述风量控制系统根据当前的烹饪模式控制油烟机的风量。
由上述对本申请实施例的描述可知，本申请实施例提供的一种烹饪器具烹饪模式识别方法、系统、烹饪器具、油烟机，通过获取烹饪器具使用的火力数据及烹饪器具位置发出 的音量数据，再根据获取在单位时间内的火力数据及音量数据与预设模式的标准进行对比；根据对比结果识别当前烹饪模式，通过火力数据及音量数据组合判断，能够识别烹饪器具当前烹饪模式，判断快速精准，并且能够以当前烹饪模式作为依据，判断可能散发的油烟量，从而作为控制油烟机风量的依据，识别过程中不受油烟污染的影响，解决了智能烟机的准确性和耐久性问题，提高了产品竞争力，提高了用户体验。
附图说明
此处所说明的附图用来提供对本申请的进一步理解，构成本申请的一部分，本申请的示意性实施例及其说明用于解释本申请，并不构成对本申请的不当限定。在附图中：
图1为本申请一实施例提供的烹饪器具烹饪模式的识别系统框图；
图2为本申请一实施例提供的烹饪器具烹饪模式的识别方法流程图；
图3为本申请一实施例提供的爆炒模式识别流程图；
图4为本申请一实施例提供的炸模式识别流程图；
图5为本申请一实施例提供的贴模式识别流程图；
图6为本申请一实施例提供的蒸煮模式识别流程图；
图7为本申请一实施例提供的煨模式识别流程图；
图8为本申请一实施例提供的烩模式识别流程图。
具体实施方式
以下将结合本申请实施例中的附图对本申请中的技术方案进行清楚、完整地描述，显然，所描述的实施例仅是本申请的一部分实施例，而不是全部的实施例。基于本申请中的实施例，本领域普通技术人员在没有做出创造性劳动前提下所获得的所有其他实施例，都应当属于本申请保护的范围。在本实施例中烹饪器具为燃气灶、电磁炉、电陶炉等，本实施以燃气灶为例进行说明。
如图1所示，一种烹饪器具烹饪模式的识别系统，所述系统包括设置模块1、第一获取模块2、第二获取模块3、对比模块4、识别模块5。
设置模块1设置每一烹饪模式的火力数据及音量数据，烹饪模式包括爆炒模式、炸模式、贴模式、蒸煮模式、煨模式、烩模式等；
第一获取模块2获取烹饪器具使用的火力数据，并将获取的数据发送至对比模块，在一些实施方式中，第一获取模块是任何能够检测烹饪器具火力数据的装置，比如火力检测装置，例如采用温度传感器，温度传感器安装于烹饪器具燃烧器的下部，与灶具燃烧器的 金属底盘相接触，采用金属导热来间接检测火力的大小。随着火力加大，金属底盘温度升高，或采用采用电位器，电位器安装于灶具的旋钮开关上，灶具的旋钮开关旋转角度不同，对应不同的火力大小，或者通过烹饪器具内部的数据传输采集烹饪器具使用的火力数据，不限于此，只要能够检测到获利数据即可；
第二获取模块3获取烹饪器具位置发出的音量数据，例如锅发出的音量数据，并将获取的数据发送至对比模块，在一些实施例中，第二获取模块为音量检测装置，例如为声音传感器，声音传感器通过采集烹饪器具位置发出的音量数据并将所述音量数据转换成电信号。在一些实施方式中，声音传感器设置在烹饪器具四周的任意安装位置上，只要能够采集到烹饪器具位置发出的音量数据即可；
对比模块4在单位时间内根据获取的火力数据及音量数据与预设模式的标准进行对比，在一些实施方式中，火力标准是针对每一烹饪器具设定的，不同的烹饪器具火力标准不同，音量标准是根据音量传感器距离燃气灶的安装位置确定的，不同距离音量标准则不同；
识别模块5根据对比模块的比对结果识别当前烹饪模式。
本申请实施例还提供一种烹饪器具，所述烹饪器具包括上述的烹饪器具烹饪模式的识别系统。
如图2所示，本申请实施例还提供一种烹饪器具烹饪模式的识别方法，方法包括以下步骤：
S1：获取烹饪器具使用的火力数据；
S2：获取烹饪器具位置发出的音量数据；
S3：根据获取在单位时间内的火力数据及音量数据与预设模式的标准进行对比；
其中，根据获取的火力数据及音量数据形成火力数据及音量数据两条变化曲线的数据序列，通过数据序列的组合变化特征与预设模式的标准进行对比；
S4：根据对比结果识别当前烹饪模式。
首先获取烹饪器具使用的火力数据及烹饪器具位置发出的音量数据，例如通过火力检测装置，或者通过烹饪器具内部的数据传输采集烹饪器具使用的火力数据，通过声音传感器采集烹饪器具位置发出的音量数据，根据获取的火力数据及音量数据形成火力数据及音量数据两条变化曲线的数据序列，通过数据序列的组合变化特征与预设模式的标准进行对比，根据对比结果识别当前烹饪模式。
如图3所示，燃气灶点火启动，采集当前燃气灶的火力大小并存入火力数据序列，采集当前燃气灶方向音量大小并存入音量数据序列，判断是否在连续预设时间段内音量数据 超过爆炒模式预设标准，超过时，判断连续预设时间段内火力数据超过爆炒模式预设标准，否则延迟固定时间间隔，准备下一次采集，若连续预设时间段内火力数据不超过爆炒模式预设标准，也延迟固定时间间隔，准备下一次采集，当连续预设时间段内音量数据超过爆炒模式预设标准，且连续预设时间段内火力数据超过爆炒模式预设标准时判定为爆炒模式，因此爆炒模式为连续的大火力和大音量。
如图4所示，在一些实施例中，燃气灶点火启动，采集当前燃气灶的火力大小并存入火力数据序列，采集当前燃气灶方向音量大小并存入音量数据序列，判断是否在连续预设时间段内火力数据超过炸模式预设标准，超过时，判断预设时间内音量数据断续超过炸模式预设标准，否则延迟固定时间间隔，准备下一次采集，若预设时间内音量数据断续不超过炸模式预设标准，也延迟固定时间间隔，准备下一次采集，当连续预设时间段内火力数据超过炸模式预设标准，且预设时间内音量数据断续超过炸模式预设标准时判定为炸模式，因此炸模式为连续的大火力和间断的大音量。
如图5所示，在一些实施例中，燃气灶点火启动，采集当前燃气灶的火力大小并存入火力数据序列，采集当前燃气灶方向音量大小并存入音量数据序列，判断是否连续预设时间段内火力数据超过贴模式预设标准后转为中等火力，超过贴模式预设标准后转为中等火力，判断预设时间内音量数据低于贴模式预设标准，否则延迟固定时间间隔，准备下一次采集，若预设时间内音量数据高于贴模式预设标准，也延迟固定时间间隔，准备下一次采集，当连续预设时间段内火力数据超过贴模式预设标准后转为中等火力，且预设时间内音量数据低于贴模式预设标准时判定为贴模式，因此贴模式为连续的大火力和持续中低音量。
如图6所示，在一些实施例中，燃气灶点火启动，采集当前燃气灶的火力大小并存入火力数据序列，采集当前燃气灶方向音量大小并存入音量数据序列，判断是否在连续预设时间段内火力数据超过蒸煮模式预设标准，超过时，判断预设时间内音量数据低于蒸煮模式预设标准，否则延迟固定时间间隔，准备下一次采集，若预设时间内音量数据高于蒸煮模式预设标准，也延迟固定时间间隔，准备下一次采集，当连续预设时间段内火力数据超过蒸煮模式预设标准，且预设时间内音量数据低于蒸煮模式预设标准时判定为蒸煮模式，因此蒸煮模式为前阶段大火但是音量基本无，沸腾不久后(中小音量)火力改小。
如图7所示，在一些实施例中，燃气灶点火启动，采集当前燃气灶的火力大小并存入火力数据序列，采集当前燃气灶方向音量大小并存入音量数据序列，判断是否在连续预设时间段内火力数据低于煨模式预设标准，低于煨模式预设标准时，判断预设时间段内音量数据低于煨模式预设标准，否则延迟固定时间间隔，准备下一次采集，若预设时间段内音 量数据高于煨模式预设标准，也延迟固定时间间隔，准备下一次采集，当连续预设时间段内火力数据低于煨模式预设标准，且预设时间段内音量数据低于煨模式预设标准时判定为煨模式，因此煨模式为长时间小火力且基本无声音，因为煨可能出现在蒸煮状态后面。
如图8所示，在一些实施例中，燃气灶点火启动，采集当前燃气灶的火力大小并存入火力数据序列，采集当前燃气灶方向音量大小并存入音量数据序列，判断是否在连续预设时间段内火力数据超过烩模式预设标准，超过时，判断预设时间段内音量数据持续低于烩模式预设标准，否则延迟固定时间间隔，准备下一次采集，若预设时间段内音量数据持续高于烩模式预设标准，也延迟固定时间间隔，准备下一次采集，当连续预设时间段内火力数据超过烩模式预设标准，且预设时间段内音量数据持续低于烩模式预设标准时判定为烩模式，因此烩模式为大火和中音量，可能混杂间歇性大音量。
在本申请实施例中火力和音量需要联合判断，判断时不分前后顺序，只要同时满足预设模式的标准即可。
本申请实施例还提供一种智能油烟机，包括风量控制器和上述的烹饪器具烹饪模式的识别系统，所述烹饪模式的识别系统与风量控制器信号连接，所述风量控制器根据当前的烹饪模式控制油烟机的风量，通过烹饪模式的识别系统与风量控制器通过有线或无线连接，例如通过蓝牙、WiFi、红外等无线通信连接，或将烹饪模式的识别系统设置于油烟机中，在一些实施例中，在识别当前烹饪模式后，根据当前的烹饪模式选择对应的烟机风量，实现烟机的智能风力大小控制。在一些实施方式中，预设每一烹饪模式对应的风力大小，当识别到当前烹饪模式时，控制吸烟机调节对应的风力大小。
由上述对本申请实施例的描述可知，本申请实施例提供的一种烹饪器具烹饪模式识别方法、系统、烹饪器具、油烟机，通过获取烹饪器具使用的火力数据及烹饪器具位置发出的音量数据，再根据获取在单位时间内的火力数据及音量数据与预设模式的标准进行对比；根据对比结果识别当前烹饪模式，通过火力数据及音量数据组合判断，能够识别烹饪器具当前烹饪模式，判断快速精准，并且能够以当前烹饪模式作为依据，判断可能散发的油烟量，从而作为控制油烟机风量的依据，识别过程中不受油烟污染的影响，解决了智能烟机的准确性和耐久性问题，提高了产品竞争力，提高了用户体验。
本说明书中各个实施例采用递进的方式描述，每个实施例重点说明的都是与其他实施例的不同之处，各个实施例之间相同相似部分互相参见即可。
对所公开的实施例的上述说明，使本领域专业技术人员能够实现或使用本申请。对这些实施例的多种修改对本领域的专业技术人员来说将是显而易见的，本文中所定义的一般原理在不脱离本申请的精神或范围的情况下，在其它实施例中实现。因此，本申请将不会 被限制于本文所示的这些实施例，而是要符合与本文所公开的原理和新颖特点相一致的最宽的范围。

Claims (14)

  1. 一种烹饪器具烹饪模式的识别方法，其特征在于，方法如下：
    获取烹饪器具使用的火力数据；
    获取烹饪器具位置发出的音量数据；
    根据获取在单位时间内的火力数据及音量数据与预设模式的标准进行对比；
    根据对比结果识别当前烹饪模式。
  2. 根据权利要求1所述的烹饪器具烹饪模式的识别方法，其特征在于：所述根据获取的火力数据及音量数据与预设模式进行对比包括：
    根据获取的火力数据及音量数据形成火力数据及音量数据两条变化曲线的数据序列；
    通过数据序列的组合变化特征与预设模式的标准进行对比。
  3. 根据权利要求1或2所述的烹饪器具烹饪模式的识别方法，其特征在于：所述预设模式包括爆炒模式、炸模式、贴模式、蒸煮模式、煨模式、烩模式中的一种或多种。
  4. 根据权利要求3所述的烹饪器具烹饪模式的识别方法，其特征在于：当连续预设时间段内音量数据超过爆炒模式预设标准，且连续预设时间段内火力数据超过爆炒模式预设标准时判定为爆炒模式。
  5. 根据权利要求3所述的烹饪器具烹饪模式的识别方法，其特征在于：当连续预设时间段内火力数据超过炸模式预设标准，且预设时间内音量数据断续超过炸模式预设标准时判定为炸模式。
  6. 根据权利要求3所述的烹饪器具烹饪模式的识别方法，其特征在于：当连续预设时间段内火力数据超过贴模式预设标准后转为中等火力，且预设时间内音量数据低于贴模式预设标准时判定为贴模式。
  7. 根据权利要求3所述的烹饪器具烹饪模式的识别方法，其特征在于：当连续预设时间段内火力数据超过蒸煮模式预设标准，且预设时间内音量数据低于蒸煮模式预设标准时判定为贴模式。
  8. 根据权利要求3所述的烹饪器具烹饪模式的识别方法，其特征在于：当连续预设时间段内火力数据低于煨模式预设标准，且预设时间段内音量数据低于煨模式预设标准时判定为煨模式。
  9. 根据权利要求3所述的烹饪器具烹饪模式的识别方法，其特征在于：当连续预设时间段内火力数据超过烩模式预设标准，且预设时间段内音量数据持续低于烩模式预设标准时判定为烩模式。
  10. 一种烹饪器具烹饪模式的识别系统，其特征在于，所述系统包括：
    第一获取模块，用于获取烹饪器具使用的火力数据，并将获取的数据发送至对比模块；
    第二获取模块，用户获取烹饪器具发出的音量数据，并将获取的数据发送至对比模块；
    对比模块，用于在单位时间内根据获取的火力数据及音量数据与预设模式的标准进行对比；
    识别模块，用于根据对比模块的比对结果识别当前烹饪模式。
  11. 根据权利要求10所述的烹饪器具烹饪模式的识别系统，其特征在于：还包括设置模块，用于设置烹饪模式的火力数据及音量数据。
  12. 一种烹饪器具，其特征在于：所述烹饪器具包括权利要求10-11任意一项所述的烹饪器具烹饪模式的识别系统。
  13. 根据权利要求12所述的烹饪器具，其特征在于：烹饪器具包括燃气灶、电磁炉、电陶炉中的一种或多种。
  14. 一种智能油烟机，其特征在于：包括风量控制器和权利要求10-11任意一项所述的烹饪器具烹饪模式的识别系统，所述烹饪模式的识别系统与风量控制器信号连接，所述风量控制系统根据当前的烹饪模式控制油烟机的风量。
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