USPP33950P2 - Grapevine plant named ‘EJG Three’ - Google Patents
Grapevine plant named ‘EJG Three’ Download PDFInfo
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- USPP33950P2 USPP33950P2 US17/351,074 US202117351074V USPP33950P2 US PP33950 P2 USPP33950 P2 US PP33950P2 US 202117351074 V US202117351074 V US 202117351074V US PP33950 P2 USPP33950 P2 US PP33950P2
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- ejg
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- grapes
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- 240000006365 Vitis vinifera Species 0.000 title claims abstract description 15
- 241000219094 Vitaceae Species 0.000 abstract description 20
- 235000021021 grapes Nutrition 0.000 abstract description 20
- 235000014101 wine Nutrition 0.000 abstract description 8
- 239000000796 flavoring agent Substances 0.000 abstract description 7
- 235000019634 flavors Nutrition 0.000 abstract description 7
- 238000004519 manufacturing process Methods 0.000 abstract description 4
- 241000220317 Rosa Species 0.000 abstract description 2
- 235000019568 aromas Nutrition 0.000 abstract description 2
- 238000013138 pruning Methods 0.000 abstract description 2
- 235000014787 Vitis vinifera Nutrition 0.000 description 15
- 235000021028 berry Nutrition 0.000 description 9
- 108020004414 DNA Proteins 0.000 description 5
- 241000196324 Embryophyta Species 0.000 description 5
- 235000013399 edible fruits Nutrition 0.000 description 5
- 241000219095 Vitis Species 0.000 description 4
- 230000018109 developmental process Effects 0.000 description 4
- 210000003462 vein Anatomy 0.000 description 4
- 235000009754 Vitis X bourquina Nutrition 0.000 description 3
- 235000012333 Vitis X labruscana Nutrition 0.000 description 3
- 238000011514 vinification Methods 0.000 description 3
- 108091092878 Microsatellite Proteins 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 230000010152 pollination Effects 0.000 description 2
- 241000004434 Aetobatus narinari Species 0.000 description 1
- 235000011552 Rhamnus crocea Nutrition 0.000 description 1
- 241000759263 Ventia crocea Species 0.000 description 1
- 235000009392 Vitis Nutrition 0.000 description 1
- 229930002877 anthocyanin Natural products 0.000 description 1
- 235000010208 anthocyanin Nutrition 0.000 description 1
- 239000004410 anthocyanin Substances 0.000 description 1
- 150000004636 anthocyanins Chemical class 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 239000011121 hardwood Substances 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 230000010196 hermaphroditism Effects 0.000 description 1
- 208000021267 infertility disease Diseases 0.000 description 1
- 230000000644 propagated effect Effects 0.000 description 1
- 230000008117 seed development Effects 0.000 description 1
- 230000001953 sensory effect Effects 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000009369 viticulture Methods 0.000 description 1
- 235000020097 white wine Nutrition 0.000 description 1
Images
Definitions
- the plant claimed relates to a new and distinct variety of Vitis interspecific hybrid.
- the present invention is not a subject of any federally sponsored research or development.
- the new and distinct grapevine described and claimed herein originated from a wine grape breeding program. Hand pollination of the flowers of a non-patented seed parent variety with pollen of a non-patented pollen parent variety was performed in May 2013, and the resulting seeds were germinated in a greenhouse. The seedling vines were planted in a vineyard near Ripperdan, Madera County, Calif. in April 2014. The present variety of grapevine was selected as a single plant in 2015 based on the fruit yield, flavor, and composition, and was first asexually propagated by hardwood cuttings at Arroyo Grande, San Luis Obispo County, Calif. in February 2016. The resulting propagules were planted in the vineyard in April 2016 near Ripperdan, Madera County, Calif. as a replicated planting of ten vines. The resulting vines were found to be true to type, showing attributes of the original vine when observed in fruit for at least four seasons. Wine was made from fruit from these ten vines and the wine was evaluated through chemical and sensory testing.
- the following description relates to the ‘EJG Three’ grapevine when grown under normal horticultural practices near Ripperdan, Madera County, Calif. Some of the characteristics of the grapevine may vary depending upon changes in crop load and/or change of location of cultivation.
- the ‘EJG Three’ grapevine is characterized by producing medium-large loose clusters of medium-sized black grapes (alternatively referred to herein as “fruit” or “berries”) with a distinct fruity flavor.
- ‘EJG Three’ grapes have normal development of seeds. ‘EJG Three’ flowers are perfect and self-fertile with functional stamens, viable pollen, and a functional pistil. The skin of ‘EJG Three’ grapes is medium thick. ‘EJG Three’ grapes ripen for winemaking each year in September or October. ‘EJG Three’ is fertile with spur pruning.
- ‘EJG Three’ grapes are suitable for wine production and the wine is distinguished by positive fruity and floral (e.g., rose petal) flavor and aromas and attractive red or pink color. The positive color, flavor, and aroma of the wine demonstrate the usefulness of ‘EJG Three’.
- ‘EJG Three’ differs from its seed parent in several important ways. For example, ‘EJG Three’ has perfect flowers with normal development of erect stamens, which produce viable pollen, and ‘EJG Three’ is functionally self-fertile, while the seed parent is pistillate flowered with recurved stamens and the seed parent is functionally self-infertile. The grapes of ‘EJG Three’ are much larger than the grapes of the seed parent. ‘EJG Three’ differs from its pollen parent by producing black-skinned grapes, while the pollen parent produces grapes that are yellow in color (described as “white” in viticulture and enology).
- Microsatellite (e.g., simple sequence repeat) markers were used to develop a DNA fingerprint of ‘EJG Three’, and a comparison of the ‘EJG Three’ DNA fingerprint to an extensive, non-public database of grapevine variety DNA fingerprints showed that the ‘EJG Three’ DNA fingerprint was different from all the other DNA fingerprints. This observation is consistent with the origin of ‘EJG Three’ as a distinct grapevine that arose from a seed resulting from pollination between varieties.
- ‘EJG Three’ differs from Turan in several important ways. For example, ‘EJG Three’ has much larger clusters and grapes than Turan. ‘EJG Three’ produces black grapes with colorless or whitish flesh (e.g., not colored), while Turan produces black grapes with red berry flesh due to anthocyanin. ‘EJG Three’ ripens for winemaking in September or October, while Turan ripens for winemaking in July or August. Turan shoots are strongly erect, while ‘EJG Three’ shoots are semi-erect.
- FIG. 1 includes a photograph of a grape cluster on ‘EJG Three’ during September.
- FIG. 2 includes a photograph of a grape cluster, three grapes, and six seeds during September. A grape in the middle of the three grapes has been cut in half.
- FIG. 3 includes a photograph of an abaxial surface of a mature leaf during July.
- FIG. 4 includes a photograph of an adaxial surface of a mature leaf during July.
- FIG. 5 includes a photograph of an abaxial surface of a young leaf during July.
- FIG. 6 includes a photograph of an adaxial surface of a young leaf during July.
- FIG. 7 includes a photograph of a shoot base during July.
- FIG. 8 includes a photograph of a shoot tip during July.
- FIG. 9 includes a photograph of a dormant cane during December.
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- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
Abstract
A new and distinct variety of grapevine plant named ‘EJG Three’ characterized by production of long, loose clusters of black grapes with a distinct fruity flavor. The grapes are suitable for making wine with fruity and floral (e.g., rose petal) flavors and aromas. ‘EJG Three’ vines are fertile with spur pruning.
Description
Latin name of the genus and species of the plant claimed: The plant claimed relates to a new and distinct variety of Vitis interspecific hybrid.
Variety denomination: The plant claimed shall be known as ‘EJG Three’.
The present invention is not a subject of any federally sponsored research or development.
The new and distinct grapevine described and claimed herein originated from a wine grape breeding program. Hand pollination of the flowers of a non-patented seed parent variety with pollen of a non-patented pollen parent variety was performed in May 2013, and the resulting seeds were germinated in a greenhouse. The seedling vines were planted in a vineyard near Ripperdan, Madera County, Calif. in April 2014. The present variety of grapevine was selected as a single plant in 2015 based on the fruit yield, flavor, and composition, and was first asexually propagated by hardwood cuttings at Arroyo Grande, San Luis Obispo County, Calif. in February 2016. The resulting propagules were planted in the vineyard in April 2016 near Ripperdan, Madera County, Calif. as a replicated planting of ten vines. The resulting vines were found to be true to type, showing attributes of the original vine when observed in fruit for at least four seasons. Wine was made from fruit from these ten vines and the wine was evaluated through chemical and sensory testing.
The following description relates to the ‘EJG Three’ grapevine when grown under normal horticultural practices near Ripperdan, Madera County, Calif. Some of the characteristics of the grapevine may vary depending upon changes in crop load and/or change of location of cultivation.
The ‘EJG Three’ grapevine is characterized by producing medium-large loose clusters of medium-sized black grapes (alternatively referred to herein as “fruit” or “berries”) with a distinct fruity flavor. ‘EJG Three’ grapes have normal development of seeds. ‘EJG Three’ flowers are perfect and self-fertile with functional stamens, viable pollen, and a functional pistil. The skin of ‘EJG Three’ grapes is medium thick. ‘EJG Three’ grapes ripen for winemaking each year in September or October. ‘EJG Three’ is fertile with spur pruning. ‘EJG Three’ grapes are suitable for wine production and the wine is distinguished by positive fruity and floral (e.g., rose petal) flavor and aromas and attractive red or pink color. The positive color, flavor, and aroma of the wine demonstrate the usefulness of ‘EJG Three’.
‘EJG Three’ differs from its seed parent in several important ways. For example, ‘EJG Three’ has perfect flowers with normal development of erect stamens, which produce viable pollen, and ‘EJG Three’ is functionally self-fertile, while the seed parent is pistillate flowered with recurved stamens and the seed parent is functionally self-infertile. The grapes of ‘EJG Three’ are much larger than the grapes of the seed parent. ‘EJG Three’ differs from its pollen parent by producing black-skinned grapes, while the pollen parent produces grapes that are yellow in color (described as “white” in viticulture and enology). Microsatellite (e.g., simple sequence repeat) markers were used to develop a DNA fingerprint of ‘EJG Three’, and a comparison of the ‘EJG Three’ DNA fingerprint to an extensive, non-public database of grapevine variety DNA fingerprints showed that the ‘EJG Three’ DNA fingerprint was different from all the other DNA fingerprints. This observation is consistent with the origin of ‘EJG Three’ as a distinct grapevine that arose from a seed resulting from pollination between varieties.
Commercially grown wine grapevine varieties that are most similar to ‘EJG Three’ are Turan (non-patented), Muscat Hamburg (non-patented), and Muscat of Alexandria (non-patented). ‘EJG Three’ differs from Turan in several important ways. For example, ‘EJG Three’ has much larger clusters and grapes than Turan. ‘EJG Three’ produces black grapes with colorless or whitish flesh (e.g., not colored), while Turan produces black grapes with red berry flesh due to anthocyanin. ‘EJG Three’ ripens for winemaking in September or October, while Turan ripens for winemaking in July or August. Turan shoots are strongly erect, while ‘EJG Three’ shoots are semi-erect. Compared to Muscat Hamburg, ‘EJG Three’ grapes are deeply colored, with medium thick black skin, while Muscat Hamburg grapes are lightly colored, with thin, pale black skin. The clusters of ‘EJG Three’ are longer than Muscat Hamburg clusters. Compared to Muscat of Alexandria, ‘EJG Three’ grapes are black-skinned and highly suitable for the production of red or rosé wines, while Muscat of Alexandria grapes are yellow or green in color and suitable chiefly for the production of white wines.
The accompanying photographs illustrate ‘EJG Three’ in full color. The colors are as nearly true as is reasonably possible in a color representation of this type. For reference, many of the photographs include the following: a 24-color card sold by CAMERATRAX, a code number (13147074) that was used for testing ‘EJG Three’, and gridlines in which each square is 1 cm×1 cm. The grapevines and portions thereof shown in the photographs were grown in the vicinity of Ripperdan, Madera County, Calif. The photographs were obtained during the year 2020 when the grapevines were about four (4) years old.
The following detailed description sets forth the distinctive characteristics of ‘EJG Three’. Colors refer to the designations of the Munsell Book of Color Glossy Collection, Part No. 40115B, Serial No. 55635311119. The descriptions pertain to grapevines grown in the vicinity of Ripperdan, Madera County, Calif. that were observed during 2020 and other years, and the descriptions are believed to apply to plants of the variety grown under similar conditions elsewhere. The vines from which the observations were made were grown on their own roots (not grafted).
- Buds:
-
- Bud break date.—Mar. 9, 2020.
- Color of dormant buds.—2.5YR 4/4; Yellow-Red.
- Length of dormant buds.—5.1 mm.
- Width of dormant buds.—4.2 mm.
- Number of buds on current, single-season cane.—20.
- Shape of dormant buds.—Pointed.
- Texture of dormant buds.—Smooth.
-
- Cluster:
-
- Berries per cluster.—175.
- Cluster density.—Loose.
- Cluster length.—295.8 mm.
- Cluster width.—128.6 mm.
- Cluster per vine.—57.
- Clusters per shoot.—2.
- Peduncle length.—27.4 mm.
- Weight.—175 g.
-
- Flower:
-
- First bloom date.—May 5, 2020.
- Full bloom date.—May 18, 2020.
- Flower diameter.—1.7 mm.
- Flower length.—2.8 mm.
- Flowers per cluster.—1031.
- Node location of first inflorescence.—4.
- Type.—Self-fertile hermaphrodite (perfect) with erect stamens.
-
- Fruit:
-
- Attachment.—Easy.
- Berry flesh color.—Colorless.
- Berry skin color.—5P 2/1; Purple-Red-Purple Grays.
- Berry diameter at base.—2.8 mm.
- Berry diameter at equator.—16.98 mm.
- Berry length.—20 mm.
- Berry weight.—1 g.
- Brush length.—7.3 mm.
- Firmness.—Soft.
- Flavor.—Fruity.
- Harvest date, day of year.—275.
- Juiciness.—Slightly juicy.
- Pulp texture.—Slightly meaty.
- Skin thickness.—Medium.
-
- Juice:
-
- Color.—Colorless.
-
- Leaves:
-
- Arrangement of mature leaves (phyllotaxy).—Alternate.
- Autumn coloration of mature leaves, abaxial surface.—
10Y 5/4; Yellow. - Autumn coloration of mature leaves, adaxial surface.—10Y 3/4; Yellow.
- Color of mature leaves, base abaxial.—5GY 4/4; Green-Yellow.
- Color of mature leaves, base adaxial.—7.5GY 2/4; Green-Yellow.
- Color of mature leaves, midpoint abaxial.—5GY 4/4; Green-Yellow.
- Color of mature leaves, midpoint adaxial.—7.5GY 2/4; Green-Yellow.
- Color of mature leaves, terminal abaxial.—5GY 4/4; Green-Yellow.
- Color of mature leaves, terminal adaxial.—7.5GY 2/4; Green-Yellow.
- Color of veins on mature leaves, abaxial surface.—2.5GY 8/2; Green-Yellow.
- Color of veins on mature leaves, adaxial surface.—2.5GY 7/6; Green-Yellow.
- Color of young leaves, base abaxial.—
10Y 5/6; Yellow. - Color of young leaves, base adaxial.—10Y 6/10; Yellow.
- Color of young leaves, midpoint abaxial.—
10Y 5/6; Yellow. - Color of young leaves, midpoint adaxial.—10Y 6/10; Yellow.
- Color of young leaves, terminal abaxial.—
10Y 5/6; Yellow. - Color of young leaves, terminal adaxial.—2.5
GY 5/8 and 5R 2/8; Green-Yellow and Red. - Length of mature leaves.—152.1 mm.
- Thickness of mature leaves.—0.5 mm.
- Width of mature leaves.—152.2 mm.
- Leaf pubescence on young leaves, abaxial surface.—Absent.
- Leaf pubescence on young leaves, adaxial surface.—Absent.
- Margin of mature leaves.—Serrate with large and small teeth.
- Marginal teeth height.—5.1 mm.
- Marginal teeth width.—6.9 mm.
- Number of lobes on mature leaves.—3.
- Petiole sinus of mature leaves.—Lobes half open.
- Pubescence on mature leaves, abaxial side.—Present.
- Pubescence on mature leaves, adaxial side.—Not present.
- Shape of mature leaves.—Wedge.
- Surface texture of mature leaves, abaxial side.—Smooth.
- Surface texture of mature leaves, adaxial side.—Smooth.
- Vein color of young leaves, abaxial side.—10Y 8/2; Yellow.
- Vein color of young leaves, adaxial side.—10Y 8/2; Yellow.
- Venation of mature leaves.—Regular.
-
- Pedicel:
-
- Color.—2.5R 4/6 and 5Y 6/6; Red and Yellow.
- Diameter.—1.1 mm.
- Length.—11.2 mm.
-
- Petal:
-
- Color.—2.5GY 6/6 and 7.5RP 3/10; Green-Yellow and Red-Purple.
- Number.—5.
-
- Petioles:
-
- Color of mature petioles.—7.5R 2/6; Red.
- Color of young petioles.—2.5YR 3/6; Yellow-Red.
- Length of mature petioles.—120.1 mm.
- Thickness at base of mature petioles.—4.7 mm.
- Pubescence on mature petioles.—Absent.
- Shape of mature petioles.—Round.
-
- Pistil:
-
- Color.—
5GY 5/8; Green-Yellow. - Length.—1.6 mm.
- Number.—1.
- Color.—
-
- Seed:
-
- Color.—5R 3/2; Red.
- Length.—6 mm.
- Number per berry.—3.
- Seed development.—Complete.
- Seeds present/absent.—Present.
- Shape.—Pyriform.
- Weight.—0.04 g.
- Width.—3.8 mm.
-
- Shoots (current-season canes):
-
- Color of mature, dormant cane.—7.5YR 4/6; Yellow-Red.
- Color of shoots.—7.5R 3/4 and 2.5
GY 5/6; Red and Green-Yellow. - Diameter of mature, dormant cane.—8.9 mm.
- Length of internode above cluster.—64.7 mm.
- Length of mature, dormant canes.—90.6 cm.
- Lenticels.—Absent.
- Node color.—10Y 6/6; Yellow.
- Shoot attitude.—Semi erect.
- Texture of mature, dormant canes.—Smooth.
- Width at node bearing cluster.—12.9 mm.
-
- Stamen:
-
- Color of filament.—2.5GY 9/2; Green-Yellow.
- Number.—6.
-
- Tendrils:
-
- Color of mature tendril.—10R 2/6; Red.
- Length of tendril.—87 mm.
- Thickness at base of tendril.—2.2 mm.
- Node location of first tendril.—8.
- Phyllotaxy (pattern).—Intermittent.
- Ramification.—Branched.
- Texture.—Smooth.
-
- Trunk:
-
- Color.—10YR 6/2; Yellow-Red.
- Diameter at 30 cm above soil level.—184.1 mm.
- Shape.—Round.
-
- Vine:
-
- Density of foliage.—Minimal.
- Growth vigor.—Moderate.
- Size.—Moderate.
-
Claims (1)
1. A new and distinct variety of grapevine plant named ‘EJG Three’, substantially as illustrated and described herein.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US17/351,074 USPP33950P2 (en) | 2021-06-17 | 2021-06-17 | Grapevine plant named ‘EJG Three’ |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US17/351,074 USPP33950P2 (en) | 2021-06-17 | 2021-06-17 | Grapevine plant named ‘EJG Three’ |
Publications (1)
Publication Number | Publication Date |
---|---|
USPP33950P2 true USPP33950P2 (en) | 2022-02-15 |
Family
ID=80249519
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US17/351,074 Active USPP33950P2 (en) | 2021-06-17 | 2021-06-17 | Grapevine plant named ‘EJG Three’ |
Country Status (1)
Country | Link |
---|---|
US (1) | USPP33950P2 (en) |
-
2021
- 2021-06-17 US US17/351,074 patent/USPP33950P2/en active Active
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