US1319080A - Sylvania - Google Patents

Description

' MACHINE EoR MAKlN sPAGHETl 0R SIMILAR PH-D ucTs APPLICATION FILED MAILZGVIQIS. I I

Patented Oct. 21,'1919.,

mmaosof II IIIUIIZIII ,I ,I

` I. A. HIIIVIANN. MACHINEVFOR MAKING SPAGHETTI 11R SIIVIILAR PRODUCTS.

l Y APPL'ICMION FILED Mmes, 1915. Y l 93 1I 95,@1, Patented Oct. 21, 1919.

5 SHEETS-MIMI' Z.l

Ff@ d P.A.HQUMANN. Y MACHINE-FOR MAKING SPAGHETII-OR SIMILAR PRODUCTS. I

APPLICATION FILED MAR. 25. IBI-5.

- Patented Oct. `21, 1919.

@SHEETS-SHEET 4.

I @il @Mig/mgm P. A. HOUMANN.

MACHINE-FOR MAKING SPAGHETTI ORSIMILAR PRQDUCTS. 1,319,08Q,

Patenred Oct. 21, 1919.

5 SHEETS-SHEET 5\ PAUL A. HOTTIVLANN, OF PHILADELPHIA, PENNSYLVANIA, ASSIGNOR '.'LO EREIHOFER BAKING COMPANY, OF PHILADELPHIA, PENNSYLVANIA, A. CORPORATION OF PENN- SYLVANIA.

MACHINE FOR MAKING SPAGHETTI OR -SIMIIAR PRODUCTS.

specification of Letters Patent.

Application-filed March 26, 1915. Serial No. 17,l)96.

To all whom it may concern Be it known that I, PAUL A. I-Io'i'rMANN, a subject of the Emperor of Germany, who has declared his intentions of becominga citizen of the United States, residing at Philadelphia, in the county of Philadelphia and State of Pennsylvania, have invented certain new and useful Improvements'- in Machines for Making Spaghetti or Similar Products, whereof :the following is a specification, reference being had to the accompanying drawings.

My invention relates to a machine where-` by a flat sheet of doughis subdivided into round strings, as of spaghetti, which are byV the machine cut into appropriate lengths and laid upon boards for drying.

Accordingly in my invention I provide suitable mechanism, such as grooved rolls, by which a continuous flat sheet of dough fed between the rolls is formed into a series of parallel strings lying close' together usually united by a thin web; also mechanism whereby these strings thus formed are oompletely separated, by ,being temporarily alternately deflected into diverging planes; means whereby all the strings thus separated -are restored to the same plane and in their initial close parallel relation; mechanism whereby they are cut into appropriate lengths; and a traveling carrier by which boards are successively passed beneath the point where the cut lengths are fed, receiving them still in the same close parallel relation upon their surface, so that the boards carrying them may be taken to rn appropriate place for drying.

In the accompanying drawings, Figure I, is a longitudinal sectional view of a machine embodying my invention.

Fig. II, is an end elevation of the same, as viewed from the left of Fig. I.

Fig. III, is a cross sectional view through, the rolls, and separating combs on an enlarged scale.

Fig. I V, is a fragmentary sectional elevation of the machine indicated by thearrows IV, IV, in Fig. III.

Fig. V, is aV fragmentary horizontal-sec-l tional view indicated by the arrows V, V, in

rig. iii. t

Fig. VI, is an enlarged sectional, view of a portion of the abutting'surfaces of the rolls. y I

Fig. VII, is across sectional view through the abutting portions of the rolls and combs, -showing-their operation in dividing the flat sheet of dough-into strings.

F ig. VIII, is a partial pers ective view of the upper comb and its yieldiing support.

Fig. iIX, is a partial plan view of the lower com Fig. X, is a sectional view along the line` X, X,.of Fig. VII, showing the relation of the combs to each other.

Fig. XI, is an enlarged sectional view of the cutting mechanism.

Referring to Fig. I', the standards l, l, are united by suitable spacing webs 2, 2. Near their tops the standards are slotted for the Patented oct. 21, 1919.

reception of the bearing blocks 3,-3, which carry the upper roll 4, and the lowerroll 5. Mounted in front of the rolls isa table 6,

upon which is carried a roller 7, capable iof receiving a large roll 14, of fiat dough. The edge of the table 6, is appropriately shaped to terminate just at vthe entrance of the two rolls, as seen in Fig. III.'

The surfaces of the upper and lower rolls are grooved as seen in Figs. IV, and V, and on a llarger scale in Fig. VI. The grooves are set quite close to each other, those of the upper roll being in opposition to corresponding grooves of thelower roll. The size of two complementary grooves is such as to form of the dough passing between them a string o f spaghetti, usually about one-tenth of an inch in diameter, and. since the grooves are set close together, the strings of spaghetti are correspondingly closely spaced, as is necessary for drying and packing.

On either side of the grooved portion the rolls are provided with separating collars 8, S, 9, 9, those belonging to the upper roll being of larger dlameter than those belonging to the lower roll, so that their meeting planes-do not correspond to that of the grooved portion. The diameter of the separating collars is suoli that the grooved portions of the rolls are held a. slight distance apart, so that the points betweenethe"gro'oves c' *e although in oppositipnfaito meet. From this construction/if results that the fiat sheet of dough passing between the rolls, although deeply indented, is not by the rolls completely formed into separated strings, but rather into a number of such strings united in the median plane by slight webs 10, asv

shown in Fig. VI.

Between the grooved portion of the roll andV the separating collars, are short flat spaces 50, for the passage `of the trimmed edges of the sheet of dough.

For the breaking apart of these webs 10, andthe entire separation; of the strings from each other, I provide interlocking combs 11, 12, which I will now describe. The lower comb 12, projects between the rolls on their far side and is shaped as shown in Figs. III, VII, IX and X. The sharpened edge of the comb is subdivlded into teeth 15, one corresponding to every other groove onthe lower roll 5. The lower surface of this lower comb with its series of teeth is so shaped as toconform exactly to the grooved 'roll 5, where it fits closely against it, as show'nin Fig. X. The other 'surface of this comb'is shaped as by provision of the hump or projection. 17, on the top of each tooth, whereby the string which each tooth displaces from its groove is `slightly raised in relation to its fellows.

The upper comb 11, which similarly pro- ,i

jects between the rolls as shown in Figs. III, vVII, VIII,-and X,is 'sharpened and subdivided into Ateetlrli, one Jfor every other groove in the upper roll 4, these teeth alternating with and lying partially between the teeth of the lower comb 12. `*The upper surface of the upper comb conforms to the surface of the roll 4, -and'its lower surface is shaped to provide a hump 19, on the back of each tooth, whereby the string which'each tooth displaces from its groove is slightly lowered in relation to its fellows. At the edges of the combs are scrapers 51, which keep the edge stri'ps otl dough from adhering to the fiat spares 50.

As a result of the action of the alternating teeth of these combs, the sheet of dough after being rolled into strings united by a slight web, is.. when it reaches the line X, X, Fig. VII, subdivided completely int-o 4strings 20, alternating in two planes as shown in Fig. X. @wing to the limited extension of vthe humps 17, and 19, the' strings (it-spaghetti after being thus alternately defiected into diverging pla-ues are u restored to their parallel position close toendless carrier gether in aconnnon plane..-and`ahnost in .contact with eac-h other, in which parallel relation the)7 pass down the inclinedI table 21, which leads to near the surfaee'ot an Near the lower edge of this inclined table 21, a transverse knife 23, is mounted ou a rotating shaft 24. This shaft carries a pulley 25, drivediy a 'belt such speed that the edge of the knife `cuts the parallel strings into suitable lengths.

The endless carrier 21, consists of slats carried by links passing -around sprocketA wheels 27, 2-7, one of which sprockets is driven by a pulley on the shaft 28, carrying the pulley 26. As seen in Fig. II, this shaft 28, is in turn driven from the main shaft 29, whence the machine derives its motion from fast and loose pulleys 30, and 31, mounted upon it, and controlled by a -belt shifter as shown in Fig. II, which needs no detailed description.

The main shaft 29, also carries a pinion 32, meshing with the large gear wheel 33, on the shaft 28, the opposite end of which carries a gear 34, meshing with the ear 35, on the 'axisI of the upper roll 5.v upper roll 4, is driven4 from the lower'roll by means of the intermeshing pinions 36, and\37. Y

The gears and pulleys which have been described are so proportioned that the sheetY of dough is drawn continually from the roll 14, between the rol-ls and combs and subdi- .vided -iniqstrings as of spaghetti, which after being eutninrlengths.4 arrl Yreceived upon a succession of boards which are"i`@ldcon-`W hel For this purpose the lower comb 12, is

mounted on a transverse bar 13, pro-vided at either end with slotted wings 14, ad'- justalbly secured to the standards 1, by bolts 40. The upper comb 11, is mounted on a.

`transverse bar 43, carried 'at either end by half segments 44, ene of which is shown on an enlarged scale in Fig. VIII. These segments 44, partially encircle -the collars' 8l S ofthe upper roll, and are capable of limited rotation upon it. The comb l1` is held in its normal 'positionasshown in- Fig.

III, by theieusi'ou of springs 4G. attached to the vsegments and fast at their lower ends .to the standards. An adjustable stop 4S,

as shown in vFig..III, is provided to limit the mot-ion of the upper comb as it swings Jaround the roll, so that it may not be forced too far 'between the rolls.

The action of the machine which I have thus described will be understood by those acquainted with the peculiar physical char- I acteristics and tenacity oi' a sheet of dough,

such as is used for the making-of spaghetti.-

Jfrom the pulley 2G, whereby it is rotated atIIlhe sheet is so tough and rubbery that it cannot be accurately cut into separated strings simply by the action of the grooved rolls themselves, and the spacing' of the rolls is such that the edges of the rolls do not touch each other, and therefore do not wear against or interfere with each other. The grooves 'terminate short of the ends of the rolls as best shown in Fig. IV, thereby permitting the release of the excess dough trimmed ott the edges. The alternating teeth of .the combs separate the strings into different planes, thus severing the webs, the tornedges of which practically disappear. In this way complete separation of the strings, as well as their proper formation, is secured. Strings. of spaghetti are produced by my machine with much less waste than by machines in which the dough is forced through a die.

V The close spacing of the grooves ot" the rolls produces a corresponding close spacing of the strings of spaghetti, which is maintained even to the packing .of the finished article with corresponding economy of space.

Having thus described claim l. In a. machine of the class described, the combination of means for feeding a continuous sheet of dough; means including paired rolls with closely1 spaced grooves bef tween which said dough is passed, whereby it is separated into traveling strings in closely spaced parallel relationship, and means for feeding said traveling strings in a single plane and in the same close parallel relationship upon drying boards. y

2. In a machine of the class described, the combination of means for feeding a continuous sheet of dough; means-including paired rolls with closely spaced grooves between which said dough is passed whereby it is separated into closely spaced parallel strings. and means for cutting said strings into lengths and feeding them upon drying boards with maintenance of their initial closely spaced parallel relationship.

3. In'a machine of the class described, a pair of grooved rolls whereby a sheet of dough is formed into parallel strings united by unsevered intervening webs in combination with means whereby said webs are completely severed.

l. In a machine of the class described, a pair `Ot' grooved rolls slightly spaced apart so as to form a' sheet of dough intoparallel strings united by unsevered intervening my invention, I

webs, in combination with means for leading alternate strings into diverging planes and thereby completely severing the Webs.

In a. machine of the class described, the combination of grooved rolls spaced so that a sheet of dough passing between them is formed into parallel strings united by intervening' webs; means whereby the strings are alternately lcdV int-o temporarily diverging planes, whereby the webs are severed; and means whereby after such severance all of the strings are returned to their initial parallel relationship in a single plane.

VIn a machine ot' the class described, the combination ot' paire-d grooved rolls, a

stripping comb, swinging under spring -tension around its corresponding roll, and a stop to limit its approach to the bite of the rolls.

7 In a machine for subdividing dough into strings, a pair of rolls provided with a series of opposed grooves and slightly spaced apart, so that the projections between the grooves in the two rolls are held out of contact and lateral expansion of the dough passingbetween the rolls is permitted.

8. In a machine of the class described, the combination of a pair of rolls having a series of opposed grooves; separating collars y carried by said rolls and adapted to contact with each other,` said collars having a combined diameter slightly greater than the combined diameter of the rolls, whereby the projections between the grooves in one roll will be held from contact With the opposed projections between the grooves in the other roll.

9. In a machine of the class described, the combination of a pair of rolls having a series ot' opposed grooves; separating collars I PAUL A. HOTTMANN. Iitnessesz y JOHN H. APEL, JAMES H. BELL.

Images